Renato Mamede

510 total citations
29 papers, 346 citations indexed

About

Renato Mamede is a scholar working on Ecology, Molecular Biology and Global and Planetary Change. According to data from OpenAlex, Renato Mamede has authored 29 papers receiving a total of 346 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Ecology, 18 papers in Molecular Biology and 11 papers in Global and Planetary Change. Recurrent topics in Renato Mamede's work include Identification and Quantification in Food (18 papers), Isotope Analysis in Ecology (16 papers) and Marine Bivalve and Aquaculture Studies (8 papers). Renato Mamede is often cited by papers focused on Identification and Quantification in Food (18 papers), Isotope Analysis in Ecology (16 papers) and Marine Bivalve and Aquaculture Studies (8 papers). Renato Mamede collaborates with scholars based in Portugal, Australia and Spain. Renato Mamede's co-authors include Fernando Ricardo, Ana María Rodrigues, Victor Quintino, Rosa Freitas, Ricardo Calado, Roberto Martins, Franca Sangiorgio, Eduardo Ferreira da Silva, Carla Patinha and Alberto Basset and has published in prestigious journals such as The Science of The Total Environment, Molecules and Journal of Food Science.

In The Last Decade

Renato Mamede

28 papers receiving 343 citations

Peers

Renato Mamede
Xinda Zhao China
Ko Yasumoto Japan
Michel Marengo France
Guohui Liu China
Tatsuki Sekino Japan
Tomoko Sakami Japan
José Rengel Chile
A. Pedersen Norway
Charles Lugomela Tanzania
Alejandra Piñón‐Gimate Mexico
Xinda Zhao China
Renato Mamede
Citations per year, relative to Renato Mamede Renato Mamede (= 1×) peers Xinda Zhao

Countries citing papers authored by Renato Mamede

Since Specialization
Citations

This map shows the geographic impact of Renato Mamede's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Renato Mamede with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Renato Mamede more than expected).

Fields of papers citing papers by Renato Mamede

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Renato Mamede. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Renato Mamede. The network helps show where Renato Mamede may publish in the future.

Co-authorship network of co-authors of Renato Mamede

This figure shows the co-authorship network connecting the top 25 collaborators of Renato Mamede. A scholar is included among the top collaborators of Renato Mamede based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Renato Mamede. Renato Mamede is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Mamede, Renato, Irina A. Duarte, Susanne E. Tanner, Vanessa F. Fonseca, & Bernardo Duarte. (2025). Multi-elemental fingerprints of edible tissues of common cockles (Cerastoderma edule) to promote geographic origin authentication, valorization, and food safety. Journal of Food Composition and Analysis. 140. 107291–107291. 1 indexed citations
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Duarte, Bernardo, Renato Mamede, Irina A. Duarte, et al.. (2023). Elemental and spectral chemometric analyses of Octopus vulgaris beaks as reliable markers of capture location. Journal of Food Science. 88(4). 1349–1364. 4 indexed citations
5.
Duarte, Bernardo, Renato Mamede, Isabel Caçador, Ricardo Melo, & Vanessa F. Fonseca. (2023). Trust your seaweeds: Fine-scale multi-elemental traceability of edible seaweed species harvested within an estuarine system. Algal Research. 70. 102975–102975. 5 indexed citations
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Duarte, Bernardo, Renato Mamede, Irina A. Duarte, et al.. (2022). Written in ink: Elemental signatures in octopus ink successfully trace geographical origin. Journal of Food Composition and Analysis. 109. 104479–104479. 14 indexed citations
8.
Duarte, Bernardo, Renato Mamede, Irina A. Duarte, et al.. (2022). Elemental Chemometrics as Tools to Depict Stalked Barnacle (Pollicipes pollicipes) Harvest Locations and Food Safety. Molecules. 27(4). 1298–1298. 11 indexed citations
9.
Calado, Ricardo, Renato Mamede, Sónia Cruz, & Miguel C. Leal. (2022). Updated Trends on the Biodiscovery of New Marine Natural Products from Invertebrates. Marine Drugs. 20(6). 389–389. 13 indexed citations
10.
Duarte, Bernardo, Juliana Melo, Renato Mamede, et al.. (2022). In the trail of “Maçã de Alcobaça” protected geographical indication (PGI): Multielement chemometrics as a security and anti-fraud tool to depict clones, cultivars and geographical origins and nutritional value. Journal of Food Composition and Analysis. 115. 104976–104976. 5 indexed citations
11.
Mamede, Renato, Irina A. Duarte, Isabel Caçador, et al.. (2022). Elemental Fingerprinting of Wild and Farmed Fish Muscle to Authenticate and Validate Production Method. Foods. 11(19). 3081–3081. 7 indexed citations
12.
Ricardo, Fernando, Renato Mamede, Alicia L. Bruzos, et al.. (2021). Assessing the elemental fingerprints of cockle shells (Cerastoderma edule) to confirm their geographic origin from regional to international spatial scales. The Science of The Total Environment. 814. 152304–152304. 7 indexed citations
13.
Mamede, Renato, et al.. (2021). Spatial variability of elemental fingerprints of sea lettuce (Ulva spp.) and its potential use to trace geographic origin. Algal Research. 59. 102451–102451. 4 indexed citations
14.
Ricardo, Fernando, Renato Mamede, Regina Bispo, et al.. (2020). Cost-efficiency improvement of bivalves shells preparation when tracing their geographic origin through ICP-MS analysis of elemental fingerprints. Food Control. 118. 107383–107383. 13 indexed citations
15.
Costa, Elisabete da, Fernando Ricardo, Tânia Melo, et al.. (2020). Site-Specific Lipidomic Signatures of Sea Lettuce (Ulva spp., Chlorophyta) Hold the Potential to Trace Their Geographic Origin. Biomolecules. 10(3). 489–489. 18 indexed citations
16.
Mamede, Renato, Fernando Ricardo, Sónia A.O. Santos, et al.. (2020). Revealing the illegal harvesting of Manila clams (Ruditapes philippinarum) using fatty acid profiles of the adductor muscle. Food Control. 118. 107368–107368. 17 indexed citations
17.
Sampaio, Leandro, Renato Mamede, Fernando Ricardo, et al.. (2016). Soft-sediment crustacean diversity and distribution along the Portuguese continental shelf. Journal of Marine Systems. 163. 43–60. 23 indexed citations
18.
Martins, Roberto, M.R. Azevedo, Renato Mamede, et al.. (2011). Sedimentary and geochemical characterization and provenance of the Portuguese continental shelf soft-bottom sediments. Journal of Marine Systems. 91(1). 41–52. 47 indexed citations
19.
Quintino, Victor, Franca Sangiorgio, Renato Mamede, et al.. (2011). The leaf-bag and the sediment sample: Two sides of the same ecological quality story?. Estuarine Coastal and Shelf Science. 95(2-3). 326–337. 18 indexed citations
20.
Quintino, Victor, Franca Sangiorgio, Fernando Ricardo, et al.. (2009). In situ experimental study of reed leaf decomposition along a full salinity gradient. Estuarine Coastal and Shelf Science. 85(3). 497–506. 44 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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