Raychel Santo

1.1k total citations · 1 hit paper
23 papers, 715 citations indexed

About

Raychel Santo is a scholar working on Plant Science, Ecology and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Raychel Santo has authored 23 papers receiving a total of 715 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Plant Science, 8 papers in Ecology and 7 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Raychel Santo's work include Urban Agriculture and Sustainability (10 papers), Organic Food and Agriculture (9 papers) and Agriculture Sustainability and Environmental Impact (7 papers). Raychel Santo is often cited by papers focused on Urban Agriculture and Sustainability (10 papers), Organic Food and Agriculture (9 papers) and Agriculture Sustainability and Environmental Impact (7 papers). Raychel Santo collaborates with scholars based in United States, United Kingdom and Netherlands. Raychel Santo's co-authors include Brent F. Kim, Keeve E. Nachman, Roni Neff, Martin W. Bloem, Erin Biehl, Jan Dutkiewicz, Ana Moragues‐Faus, Anne Palmer, Arjen Y. Hoekstra and Mesfin M. Mekonnen and has published in prestigious journals such as SHILAP Revista de lepidopterología, Environmental Science & Technology and PLoS ONE.

In The Last Decade

Raychel Santo

20 papers receiving 694 citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Considering Plant-Based Meat Substitutes and Cell-Based Meats: A Public Health and Food Systems Perspective

2020 212 citations Raychel Santo, Brent F. Kim et al. Frontiers in Sustainable Food Systems profile →

Peers

Raychel Santo

ECOLO

PHEOH

HTM

Brent F. Kim United States

John Hyland Ireland

Donal Murphy‐Bokern United Kingdom

Sam Soret United States

Nicole Tichenor Blackstone United States

Helen Harwatt United States

Canxi Chen Switzerland

Stefano Massaglia Italy

Trudy Rood Netherlands

Peter Klocke Switzerland

Brent F. Kim United States

Raychel Santo

480 ×1.3

ECOLO

285 ×1.0

229 ×1.0

186 ×1.4

PHEOH

177 ×2.6

HTM

Citations per year, relative to Raychel Santo Raychel Santo (= 1×) peers Brent F. Kim

Countries citing papers authored by Raychel Santo

Since Specialization

Citations

This map shows the geographic impact of Raychel Santo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Raychel Santo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Raychel Santo more than expected).

Fields of papers citing papers by Raychel Santo

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Raychel Santo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Raychel Santo. The network helps show where Raychel Santo may publish in the future.

Co-authorship network of co-authors of Raychel Santo

This figure shows the co-authorship network connecting the top 25 collaborators of Raychel Santo. A scholar is included among the top collaborators of Raychel Santo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Raychel Santo. Raychel Santo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Wolfson, Julia A., Elham Ahmed, Brent F. Kim, et al.. (2025). Climate change menu labels in a university cafeteria: effects on student's diets, perceptions, and attitudes. Appetite. 211. 108001–108001.

Santo, Raychel, et al.. (2025). Beef Purchasing in Food Service: Considerations for Companies on Balancing Climate and Other Priorities.

Santo, Raychel, et al.. (2024). From access toward sovereignty: A scoping review of municipal land access policies for urban agriculture in the United States. Elementa Science of the Anthropocene. 12(1). 3 indexed citations

Brueck, Christopher L., Brent F. Kim, Raychel Santo, et al.. (2024). (Non)targeted Chemical Analysis and Risk Assessment of Organic Contaminants in Darkibor Kale Grown at Rural and Urban Farms. Environmental Science & Technology. 58(8). 3690–3701. 5 indexed citations

Kim, Brent F., Raychel Santo, Xudong Zhu, et al.. (2024). Nutrients and non-essential metals in darkibor kale grown at urban and rural farms: A pilot study. PLoS ONE. 19(4). e0296840–e0296840. 2 indexed citations

Mui, Yeeli, et al.. (2024). Characterizing Food Policy Councils’ Network Partnerships and COVID-19 Responses. Nutrients. 16(7). 915–915. 1 indexed citations

Ramsing, Rebecca, et al.. (2023). Dairy and Plant-Based Milks: Implications for Nutrition and Planetary Health. Current Environmental Health Reports. 10(3). 291–302. 58 indexed citations

Santo, Raychel, et al.. (2022). Evaluating the successes and challenges toward achieving the Real Food Commitment at Johns Hopkins University. SHILAP Revista de lepidopterología. 1–18. 2 indexed citations

Santo, Raychel, et al.. (2022). Urban Soil Safety Policies: The Next Frontier for Mitigating Lead Exposures and Promoting Sustainable Food Production. GeoHealth. 6(9). e2022GH000615–e2022GH000615. 5 indexed citations

10.

Santo, Raychel, et al.. (2021). Characteristics and growing practices of Baltimore City farms and gardens. Urban forestry & urban greening. 65. 127357–127357. 6 indexed citations

11.

Santo, Raychel, Brent F. Kim, Eton E. Codling, et al.. (2021). The Safe Urban Harvests Study: A Community-Driven Cross-Sectional Assessment of Metals in Soil, Irrigation Water, and Produce from Urban Farms and Gardens in Baltimore, Maryland. Environmental Health Perspectives. 129(11). 117004–117004. 17 indexed citations

12.

Santo, Raychel, Brent F. Kim, Jan Dutkiewicz, et al.. (2020). Considering Plant-Based Meat Substitutes and Cell-Based Meats: A Public Health and Food Systems Perspective. Frontiers in Sustainable Food Systems. 4. 212 indexed citations breakdown →

13.

Santo, Raychel, et al.. (2020). Beyond backyard chickens: A framework for understanding municipal urban agriculture policies in the United States. Food Policy. 103. 102013–102013. 32 indexed citations

14.

Palmer, Anne, et al.. (2020). COVID-19 responses: Food policy councils are “stepping in, stepping up, and stepping back". SHILAP Revista de lepidopterología. 1–4. 9 indexed citations

15.

Santo, Raychel, Brent F. Kim, & Keeve E. Nachman. (2020). Questions and Concerns Re: Blue Water Footprints Reported in “Water Footprint of Meat Analogs: Selected Indicators According to Life Cycle Assessment”. Water. 12(5). 1270–1270.

16.

Clark, Jill K., et al.. (2019). Finding Our Way to Food Democracy: Lessons from US Food Policy Council Governance. Politics and Governance. 7(4). 32–47. 46 indexed citations

17.

Palmer, Anne, Raychel Santo, Linda Berlin, et al.. (2017). Between Global and Local: Exploring Regional Food Systems from the Perspectives of Four Communities in the U.S. Northeast. SHILAP Revista de lepidopterología. 187–205. 16 indexed citations

18.

Kim, Brent F., Keeve E. Nachman, Roni Neff, Marie L. Spiker, & Raychel Santo. (2016). Concerns re: interpretation and translation of findings in Energy use, blue water footprint, and greenhouse gas emissions for current food consumption patterns and dietary recommendations in the US. Environment Systems & Decisions. 36(1). 104–105. 5 indexed citations

19.

Santo, Raychel, et al.. (2015). A critical examination of the available data sources for estimating meat and protein consumption in the USA. Public Health Nutrition. 19(8). 1358–1367. 20 indexed citations

20.

Santo, Raychel, et al.. (2014). Collaboration Meets Opportunity: The Baltimore Food Policy Initiative. SHILAP Revista de lepidopterología. 193–208. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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