Rajinder K. Gupta
About
In The Last Decade
Rajinder K. Gupta
133 papers receiving 3.6k citations
Peers
Comparison fields: 5 of 155
- Molecular Biology 1.9k
- Plant Science 1.2k
- Pharmacology 430
- Biotechnology 429
- Biomedical Engineering 416
Countries citing papers authored by Rajinder K. Gupta
This map shows the geographic impact of Rajinder K. Gupta's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rajinder K. Gupta with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rajinder K. Gupta more than expected).
Fields of papers citing papers by Rajinder K. Gupta
This network shows the impact of papers produced by Rajinder K. Gupta. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rajinder K. Gupta. The network helps show where Rajinder K. Gupta may publish in the future.
Co-authorship network of co-authors of Rajinder K. Gupta
This figure shows the co-authorship network connecting the top 25 collaborators of Rajinder K. Gupta. A scholar is included among the top collaborators of Rajinder K. Gupta based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rajinder K. Gupta. Rajinder K. Gupta is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Chemical composition and thermoanalytical analysis of the nest of yellow wasp and mud dauber | 1 |
| 2 | Nutritional analysis of cereal bars formulated using Morinda citrofolia and Bacopa monnieri | 1 |
| 3 | Extraction and characterization of silica from rice husk for use in food industries | 5 |
| 4 | Bread (composite flour) formulation and study of its nutritive, phytochemical and functional properties | 25 |
| 5 | Nutraceutical potential and phytochemical screening of Buchanania lanzan, an underutilized exotic Indian nut and its use as a source of functional food | 11 |
| 6 | Formulation and phytochemical evaluation of nutritional product containing Job’s tears (Coix lachryma-Jobi L.) | 5 |
| 7 | Probiotics Beverages of Sweet Lime and Sugarcane juices and its Physiochemical, Microbiological & Shelf-life Studies | 11 |
| 8 | Estimation of nutritional, phytochemical and antioxidant activity of seeds of musk melon (Cucumis melo) and water melon (Citrullus lanatus) and nutritional analysis of their respective oils | 40 |
| 9 | Fortification of curd using Delonix regia flower petal extract and estimation of its phytochemical, antibacterial & antioxidant activity | 5 |
| 10 | Formulation, nutritional and phytochemical analysis of ready to mix infant Food using Gorgon Nut, Samak Rice and Banana powder | 5 |
| 11 | Estimation of nutritional, phytochemical, antioxidant and antibacterial activity of dried fig (Ficus carica) | 59 |
| 12 | Evaluation of anti-inflammatory activity of Dracaena cinnabari Balf. f. resin | 5 |
| 13 | Evaluation of nutritional, phytochemical, antioxidant and antibacterial activity of exotic fruit “Limonia acidissima” | 29 |
| 14 | Nutritional, phytochemical, antioxidant and antimicrobial activity of Prunus armenicus | 20 |
| 15 | Screening of Nutritional, Phytochemical, Antioxidant and Antibacterial activity of the roots of Borassus flabellifer (Asian Palmyra Palm). | 24 |
| 16 | Screening of nutritional, phytochemical, antioxidant and antibacterial activity of Chenopodium album (Bathua) | 33 |
| 17 | Formulation of biscuits with Glycyrrhiza glabra root extract, Ocimum sanctum and Pimpinella anisum extract added as a nutraceutical | 3 |
| 18 | Phytochemical & Antioxidant activity of underutilized legume Vicia faba seeds and formulation of its fortified biscuits | 8 |
| 19 | 28 | |
| 20 | In vitro and in vivo assessment of polyherbal topical gel formulation for the treatment of acne vulgaris | 9 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.