Pedro E Urriola

2.4k total citations
134 papers, 1.8k citations indexed

About

Pedro E Urriola is a scholar working on Animal Science and Zoology, Molecular Biology and Ecology. According to data from OpenAlex, Pedro E Urriola has authored 134 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 87 papers in Animal Science and Zoology, 22 papers in Molecular Biology and 21 papers in Ecology. Recurrent topics in Pedro E Urriola's work include Animal Nutrition and Physiology (74 papers), Meat and Animal Product Quality (35 papers) and Agriculture Sustainability and Environmental Impact (20 papers). Pedro E Urriola is often cited by papers focused on Animal Nutrition and Physiology (74 papers), Meat and Animal Product Quality (35 papers) and Agriculture Sustainability and Environmental Impact (20 papers). Pedro E Urriola collaborates with scholars based in United States, Norway and China. Pedro E Urriola's co-authors include G. C. Shurson, H. H. Stein, L. J. Johnston, Hans H Stein, Chi Chen, Zhikai Zeng, Fernando Sampedro, B. J. Kerr, Milena Saqui–Salces and Jae-Cheol Jang and has published in prestigious journals such as Gastroenterology, PLoS ONE and Bioresource Technology.

In The Last Decade

Pedro E Urriola

126 papers receiving 1.8k citations

Peers

Pedro E Urriola
S. K. Baidoo United States
J.J. Callan Ireland
MA Hashem Bangladesh
Dong Yong Kil South Korea
S. K. Baidoo United States
Pedro E Urriola
Citations per year, relative to Pedro E Urriola Pedro E Urriola (= 1×) peers S. K. Baidoo

Countries citing papers authored by Pedro E Urriola

Since Specialization
Citations

This map shows the geographic impact of Pedro E Urriola's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pedro E Urriola with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pedro E Urriola more than expected).

Fields of papers citing papers by Pedro E Urriola

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pedro E Urriola. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pedro E Urriola. The network helps show where Pedro E Urriola may publish in the future.

Co-authorship network of co-authors of Pedro E Urriola

This figure shows the co-authorship network connecting the top 25 collaborators of Pedro E Urriola. A scholar is included among the top collaborators of Pedro E Urriola based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pedro E Urriola. Pedro E Urriola is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Balestreri, Cecilia, Declan C. Schroeder, Fernando Sampedro, et al.. (2024). Unexpected thermal stability of two enveloped megaviruses, Emiliania huxleyi virus and African swine fever virus, as measured by viability PCR. Virology Journal. 21(1). 1–1. 12 indexed citations
2.
Shurson, G. C., et al.. (2024). Stability of a surrogate African swine fever-like algal virus in corn- and soybean-based feed ingredients during extended storage and in vitro digestion processes. Frontiers in Veterinary Science. 11. 1498977–1498977. 1 indexed citations
3.
Zhang, Junwei, Pedro E Urriola, Seth L. Naeve, G. C. Shurson, & Chi Chen. (2023). Counteracting Roles of Lipidic Aldehydes and Phenolic Antioxidants on Soy Protein Oxidation Defined by a Chemometric Survey of Solvent and Mechanically Extracted Soybean Meals. Antioxidants. 12(7). 1419–1419. 3 indexed citations
4.
Guo, Yue, et al.. (2023). Identification of Protective Amino Acid Metabolism Events in Nursery Pigs Fed Thermally Oxidized Corn Oil. Metabolites. 13(1). 103–103. 3 indexed citations
5.
Sharma, Ashok, Yue Guo, L. J. Johnston, et al.. (2023). Dietary Zinc Supplemented in Organic Form Affects the Expression of Inflammatory Molecules in Swine Intestine. Animals. 13(15). 2519–2519. 3 indexed citations
8.
Han, Gi Ppeum, et al.. (2023). Effect of dietary supplementation of taurine on productive performance, egg quality, and liver health in aged laying hens. Animal Feed Science and Technology. 304. 115734–115734. 3 indexed citations
9.
Sharma, Ashok, et al.. (2022). Dietary zinc restriction affects the expression of genes related to immunity and stress response in the small intestine of pigs. Journal of Nutritional Science. 11. e104–e104. 5 indexed citations
10.
Song, Yajian, Richard Faris, Juanjuan Guo, et al.. (2022). Identification of Independent and Shared Metabolic Responses to High-Fiber and Antibiotic Treatments in Fecal Metabolome of Grow–Finish Pigs. Metabolites. 12(8). 686–686. 5 indexed citations
11.
Balestreri, Cecilia, Pedro E Urriola, Fernando Sampedro, et al.. (2022). Survival of a surrogate African swine fever virus-like algal virus in feed matrices using a 23-day commercial United States truck transport model. Frontiers in Microbiology. 13. 1059118–1059118. 9 indexed citations
12.
Shurson, G. C., et al.. (2021). Measures Matter—Determining the True Nutri-Physiological Value of Feed Ingredients for Swine. Animals. 11(5). 1259–1259. 26 indexed citations
13.
Zhu, Jinlong, et al.. (2021). Decreased nutrient digestibility due to viscosity is independent of the amount of dietary fibre fed to growing pigs. British Journal Of Nutrition. 127(2). 177–187. 15 indexed citations
14.
Faris, Richard, Juanjuan Guo, Pedro E Urriola, et al.. (2020). Analysis of Gastrointestinal Responses Revealed Both Shared and Specific Targets of Zinc Oxide and Carbadox in Weaned Pigs. Antibiotics. 9(8). 463–463. 11 indexed citations
16.
Chen, Hong, Ling Peng, Dan Yao, et al.. (2019). Identification of Sinapine-Derived Choline from a Rapeseed Diet as a Source of Serum Trimethylamine N-Oxide in Pigs. Journal of Agricultural and Food Chemistry. 67(27). 7748–7754. 11 indexed citations
17.
Zeng, Zhikai, et al.. (2019). Assessment of antibiotic resistance from long-term bacterial exposure to antibiotics commonly used in fuel ethanol production. World Journal of Microbiology and Biotechnology. 35(4). 66–66. 8 indexed citations
18.
Zeng, Zhikai, Jinlong Zhu, G. C. Shurson, Chi Chen, & Pedro E Urriola. (2018). Improvement of in vitro ileal dry matter digestibility by non-starch polysaccharide degrading enzymes and phytase is associated with decreased hindgut fermentation. Animal Feed Science and Technology. 246. 52–61. 4 indexed citations
19.
Urriola, Pedro E, Qingqing Mao, L. J. Johnston, et al.. (2018). Evaluation of a partially de-oiled microalgae product in nursery pig diets1. Translational Animal Science. 2(2). 169–183. 5 indexed citations
20.
Chen, Chi, Dan Yao, Milena Saqui–Salces, et al.. (2018). Identification of redox imbalance as a prominent metabolic response elicited by rapeseed feeding in swine metabolome1. Journal of Animal Science. 96(5). 1757–1768. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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