Patti Virtue

3.2k total citations
92 papers, 2.5k citations indexed

About

Patti Virtue is a scholar working on Global and Planetary Change, Aquatic Science and Ecology. According to data from OpenAlex, Patti Virtue has authored 92 papers receiving a total of 2.5k indexed citations (citations by other indexed papers that have themselves been cited), including 62 papers in Global and Planetary Change, 37 papers in Aquatic Science and 33 papers in Ecology. Recurrent topics in Patti Virtue's work include Marine Bivalve and Aquaculture Studies (43 papers), Marine and fisheries research (38 papers) and Aquaculture Nutrition and Growth (35 papers). Patti Virtue is often cited by papers focused on Marine Bivalve and Aquaculture Studies (43 papers), Marine and fisheries research (38 papers) and Aquaculture Nutrition and Growth (35 papers). Patti Virtue collaborates with scholars based in Australia, United States and New Zealand. Patti Virtue's co-authors include Peter D. Nichols, Stephen Nicol, So Kawaguchi, Charles F. Phleger, Heidi Pethybridge, Catherine K. King, Maria Byrne, P. D. Nichols, P Mayzaud and Matthias Schmid and has published in prestigious journals such as PLoS ONE, Ecology and Scientific Reports.

In The Last Decade

Patti Virtue

89 papers receiving 2.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Patti Virtue Australia	31	1.4k	1.1k	924	728	378	92	2.5k
Patrick Mayzaud France	32	1.7k 1.2×	1.7k 1.5×	2.0k 2.1×	753 1.0×	319 0.8×	91	3.6k
Sigrún Huld Jónasdóttir Denmark	30	1.6k 1.1×	1.2k 1.1×	2.2k 2.3×	314 0.4×	303 0.8×	61	3.0k
Makoto Tsuchiya Japan	26	1.1k 0.8×	1.7k 1.5×	1.1k 1.2×	445 0.6×	170 0.4×	82	2.4k
Marleen De Troch Belgium	32	935 0.7×	1.8k 1.6×	1.8k 1.9×	371 0.5×	141 0.4×	184	3.1k
Dominik Martin‐Creuzburg Germany	33	425 0.3×	1.8k 1.6×	898 1.0×	498 0.7×	569 1.5×	87	3.1k
Gilles Bourdier France	29	309 0.2×	1.1k 0.9×	703 0.8×	351 0.5×	287 0.8×	66	1.8k
Ursula Strandberg Finland	23	422 0.3×	932 0.8×	515 0.6×	381 0.5×	485 1.3×	53	1.7k
David Klumpp Australia	30	849 0.6×	1.1k 1.0×	791 0.9×	338 0.5×	215 0.6×	54	2.3k
Tobias Vrede Sweden	23	324 0.2×	1.0k 0.9×	805 0.9×	231 0.3×	560 1.5×	55	1.9k
Chang‐Keun Kang South Korea	27	1.0k 0.7×	1.3k 1.2×	1.4k 1.5×	191 0.3×	77 0.2×	145	2.3k

Countries citing papers authored by Patti Virtue

Since Specialization

Citations

This map shows the geographic impact of Patti Virtue's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Patti Virtue with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Patti Virtue more than expected).

Fields of papers citing papers by Patti Virtue

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Patti Virtue. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Patti Virtue. The network helps show where Patti Virtue may publish in the future.

Co-authorship network of co-authors of Patti Virtue

This figure shows the co-authorship network connecting the top 25 collaborators of Patti Virtue. A scholar is included among the top collaborators of Patti Virtue based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Patti Virtue. Patti Virtue is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Gales, Rosemary, et al.. (2025). Trophic niche differentiation and foraging plasticity of long-finned pilot whales (Globicephala melas edwardii) in Tasmanian waters: insights from isotopic analysis. Frontiers in Marine Science. 12.

Virtue, Patti, et al.. (2025). Nutritional composition and energetic values of mesopelagic fish from the Tasman Sea. Journal of Food Composition and Analysis. 142. 107509–107509.

Ferreira, Luciana C., Mark G. Meekan, Paul Thomson, et al.. (2024). Links between the three-dimensional movements of whale sharks (Rhincodon typus) and the bio-physical environment off a coral reef. Movement Ecology. 12(1). 10–10. 7 indexed citations

Clarke, Laurence J., et al.. (2024). Extremophile hypolithic communities in the Vestfold Hills, East Antarctica. Antarctic Science. 36(1). 20–36. 2 indexed citations

Pethybridge, Heidi, Patti Virtue, Peter D. Nichols, et al.. (2023). Evaluating Alternative and Sustainable Food Resources: A Review of the Nutritional Composition of Myctophid Fishes. Sustainability. 15(15). 12039–12039. 2 indexed citations

Wienecke, Bárbara, Stuart Corney, Ben Raymond, et al.. (2023). Marine distribution and habitat use by Snow Petrels Pagodroma nivea in East Antarctica throughout the non-breeding period. Frontiers in Marine Science. 10. 2 indexed citations

Gales, Rosemary, et al.. (2022). Stratification, sex and ontogenetic effects on the lipid and fatty acid profiles in the blubber of sperm whales from Tasmanian waters. Journal of Comparative Physiology B. 192(6). 789–804. 1 indexed citations

Johnson, R. W., Jessica A. Ericson, Peter D. Nichols, et al.. (2020). Antarctic Krill Lipid and Fatty acid Content Variability is Associated to Satellite Derived Chlorophyll a and Sea Surface Temperatures. Scientific Reports. 10(1). 6060–6060. 19 indexed citations

Virtue, Patti, et al.. (2020). Interannual variability in the lipid and fatty acid profiles of east Australia-migrating humpback whales (Megaptera novaeangliae) across a 10-year timeline. Scientific Reports. 10(1). 18274–18274. 28 indexed citations

10.

Ericson, Jessica A., So Kawaguchi, Peter D. Nichols, et al.. (2019). Near-future ocean acidification does not alter the lipid content and fatty acid composition of adult Antarctic krill. Scientific Reports. 9(1). 12375–12375. 18 indexed citations

11.

King, Catherine K., et al.. (2014). Sensitivity and response time of three common Antarctic marine copepods to metal exposure. Chemosphere. 120. 267–272. 31 indexed citations

12.

Brown, Matthew T., et al.. (2013). Long-Term Effect of Photoperiod, Temperature and Feeding Regimes on the Respiration Rates of Antarctic Krill (<i>Euphausia superba</i>). Open Journal of Marine Science. 3(2). 40–51. 10 indexed citations

13.

Virtue, Patti, et al.. (2011). Arrow squid: stock variability, fishing techniques, trophic linkages - facing the challenges. eCite Digital Repository (University of Tasmania). 1 indexed citations

14.

Brown, Mark, et al.. (2010). Flexible adaptation of the seasonal krill maturity cycle in the laboratory. Journal of Plankton Research. 33(5). 821–826. 13 indexed citations

15.

Alonzo, Frédéric, et al.. (2005). Lipids as trophic markers in Antarctic krill. III. Temporal changes in digestive gland lipid composition of Euphausia superba in controlled conditions. Marine Ecology Progress Series. 296. 81–91. 11 indexed citations

16.

Alonzo, Frédéric, Patti Virtue, Stephen Nicol, & PD Nichols. (2005). Lipids as trophic markers in Antarctic krill. II. Lipid composition of the body and digestive gland of Euphausia superba in controlled conditions. Marine Ecology Progress Series. 296. 65–79. 28 indexed citations

17.

Wake, Bronwyn, et al.. (2004). Determination of Inorganic Selenium Species in Marine Waters by Hydride Generation–AFS. Australian Journal of Chemistry. 57(10). 937–943. 5 indexed citations

18.

Alonzo, Frédéric, et al.. (2003). Lipids as trophic markers in Antarctic krill, I. Validation under controlled laboratory conditions. eCite Digital Repository (University of Tasmania). 8 indexed citations

19.

Mayzaud, P, et al.. (1999). Seasonal variations in the lipid and fatty acid composition of the euphausiid Meganyctiphanes norvegica from the Ligurian Sea. Marine Ecology Progress Series. 186. 199–210. 57 indexed citations

20.

Nichols, P. D., et al.. (1998). Seafood the good food: the oil (fat) content and composition of Australian commercial fishes, shellfishes and crustaceans. eCite Digital Repository (University of Tasmania). 43 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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