Padmini Ghugre

802 total citations
35 papers, 515 citations indexed

About

Padmini Ghugre is a scholar working on Nutrition and Dietetics, Hematology and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Padmini Ghugre has authored 35 papers receiving a total of 515 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Nutrition and Dietetics, 14 papers in Hematology and 10 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Padmini Ghugre's work include Child Nutrition and Water Access (20 papers), Iron Metabolism and Disorders (14 papers) and Obesity, Physical Activity, Diet (10 papers). Padmini Ghugre is often cited by papers focused on Child Nutrition and Water Access (20 papers), Iron Metabolism and Disorders (14 papers) and Obesity, Physical Activity, Diet (10 papers). Padmini Ghugre collaborates with scholars based in India, United States and Ireland. Padmini Ghugre's co-authors include Shobha Udipi, Jere D. Haas, Michael J. Wenger, Laura E. Murray‐Kolb, Saurabh Mehta, Julia L. Finkelstein, Rati Jani, Eric M. Przybyszewski, Sarah Luna and Angeline Jeyakumar and has published in prestigious journals such as The FASEB Journal, Journal of Nutrition and British Journal Of Nutrition.

In The Last Decade

Padmini Ghugre

33 papers receiving 491 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Padmini Ghugre India	13	281	115	102	98	86	35	515
Folake Samuel Nigeria	14	398 1.4×	102 0.9×	92 0.9×	159 1.6×	143 1.7×	51	674
Rajwinder K. Harika Netherlands	8	373 1.3×	55 0.5×	83 0.8×	196 2.0×	63 0.7×	8	620
AJ Spinnler Benadé South Africa	7	268 1.0×	49 0.4×	91 0.9×	71 0.7×	86 1.0×	10	388
Alemtsehay Bogale United States	11	247 0.9×	117 1.0×	103 1.0×	39 0.4×	57 0.7×	18	545
Mari S. Manger United States	12	374 1.3×	54 0.5×	144 1.4×	71 0.7×	37 0.4×	23	521
Nicole Neufingerl Netherlands	11	444 1.6×	46 0.4×	80 0.8×	368 3.8×	98 1.1×	14	934
Romain Dossa Benin	13	257 0.9×	89 0.8×	170 1.7×	245 2.5×	80 0.9×	23	580
Sarah Kranz United States	8	203 0.7×	55 0.5×	24 0.2×	85 0.9×	53 0.6×	14	379
Devika Suri United States	11	320 1.1×	70 0.6×	23 0.2×	61 0.6×	90 1.0×	41	512
Sudha Venkatramanan United States	12	250 0.9×	24 0.2×	96 0.9×	118 1.2×	39 0.5×	41	476

Countries citing papers authored by Padmini Ghugre

Since Specialization

Citations

This map shows the geographic impact of Padmini Ghugre's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Padmini Ghugre with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Padmini Ghugre more than expected).

Fields of papers citing papers by Padmini Ghugre

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Padmini Ghugre. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Padmini Ghugre. The network helps show where Padmini Ghugre may publish in the future.

Co-authorship network of co-authors of Padmini Ghugre

This figure shows the co-authorship network connecting the top 25 collaborators of Padmini Ghugre. A scholar is included among the top collaborators of Padmini Ghugre based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Padmini Ghugre. Padmini Ghugre is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Luna, Sarah, et al.. (2021). Iron-biofortified pearl millet consumption increases physical activity in Indian adolescent schoolchildren after a 6-month randomised feeding trial. British Journal Of Nutrition. 127(7). 1018–1025. 8 indexed citations

Jeyakumar, Angeline, et al.. (2021). Sustainability of integrated anaemia prevention activities implemented through non-government organizations and schools, and its effect on haemoglobin status of adolescent girls in urban slums of Pune, in Maharashtra, India. Nutrition and Health. 28(1). 49–58. 5 indexed citations

Huey, Samantha L, Lingjing Jiang, Marcus W. Fedarko, et al.. (2020). Nutrition and the Gut Microbiota in 10- to 18-Month-Old Children Living in Urban Slums of Mumbai, India. mSphere. 5(5). 23 indexed citations

Ghugre, Padmini, et al.. (2019). Anthropometry, body fat and central adiposity in LBW and NBW Indian children aged 3.5 to 4 years. Early Human Development. 139. 104885–104885. 3 indexed citations

Huey, Samantha L, Julia L. Finkelstein, Sudha Venkatramanan, et al.. (2019). Prevalence and Correlates of Undernutrition in Young Children Living in Urban Slums of Mumbai, India: A Cross Sectional Study. Frontiers in Public Health. 7. 191–191. 26 indexed citations

Ghugre, Padmini, et al.. (2018). Physical Activity, Sleep and Anthropometric Profile of Young Adult Females from Mumbai City. International Journal of Health Sciences and Research. 8(1). 194–202. 1 indexed citations

Scott, Samuel, Laura E. Murray‐Kolb, Michael J. Wenger, et al.. (2018). Cognitive Performance in Indian School-Going Adolescents Is Positively Affected by Consumption of Iron-Biofortified Pearl Millet: A 6-Month Randomized Controlled Efficacy Trial. Journal of Nutrition. 148(9). 1462–1471. 63 indexed citations

Mehta, Saurabh, Julia L. Finkelstein, Sudha Venkatramanan, et al.. (2017). Effect of iron and zinc-biofortified pearl millet consumption on growth and immune competence in children aged 12–18 months in India: study protocol for a randomised controlled trial. BMJ Open. 7(11). e017631–e017631. 15 indexed citations

Huey, Samantha L, Sudha Venkatramanan, Shobha Udipi, et al.. (2017). Acceptability of Iron- and Zinc-Biofortified Pearl Millet (ICTP-8203)-Based Complementary Foods among Children in an Urban Slum of Mumbai, India. Frontiers in Nutrition. 4. 39–39. 12 indexed citations

10.

Jeyakumar, Angeline & Padmini Ghugre. (2017). Assessment of personal hygiene and sanitation using a composite index among adolescent girls and their households in urban slums of Pune, Maharashtra. Journal of Water Sanitation and Hygiene for Development. 7(2). 323–330. 6 indexed citations

11.

Ghugre, Padmini, et al.. (2016). BMI, body fat and waist-to-height ratio of stunted v. non-stunted Indian children: a case–control study. Public Health Nutrition. 19(8). 1389–1396. 12 indexed citations

12.

Ghugre, Padmini, et al.. (2015). Magnitude of undernutrition in children aged 2 to 4 years using CIAF and conventional indices in the slums of Mumbai city. Journal of Health Population and Nutrition. 33(1). 3–3. 31 indexed citations

13.

Finkelstein, Julia L., Saurabh Mehta, Shobha Udipi, et al.. (2015). A Randomized Trial of Iron-Biofortified Pearl Millet in School Children in India ,. Journal of Nutrition. 145(7). 1576–1581. 103 indexed citations

14.

Scott, Samuel, Laura E. Murray‐Kolb, Michael J. Wenger, et al.. (2015). Relating Iron Intake to Iron Status and Cognitive Functioning, Results from a 6-month Efficacy Trial Involving Biofortified Pearl Millet in India. European Journal of Nutrition & Food Safety. 5(5). 1179–1180.

15.

Ghugre, Padmini, et al.. (2013). Effect of processing on total starch, amylose and resistant starch content of sago. 2(4). 20. 1 indexed citations

16.

Ghugre, Padmini, et al.. (2012). Rate and pattern of weight gain in Indian women from the upper income group during pregnancy and its effect on pregnancy outcome. Journal of Developmental Origins of Health and Disease. 3(5). 387–392. 7 indexed citations

17.

Jani, Rati, et al.. (2009). Mineral content of complementary foods. The Indian Journal of Pediatrics. 76(1). 37–44. 32 indexed citations

18.

Udipi, Shobha, et al.. (2009). Nutritional Quality of Diets fed to Young Children in Urban Slums can be Improved by Intensive Nutrition Education. Food and Nutrition Bulletin. 30(4). 317–326. 23 indexed citations

19.

Ghugre, Padmini, et al.. (2005). Satiety from rice-based, wheat-based and rice–pulse combination preparations. Appetite. 44(3). 263–271. 40 indexed citations

20.

Ghugre, Padmini, et al.. (2005). Grip Strength as an Index for Assessment of Nutritional Status of Children Aged 6-10 Years. Journal of Nutritional Science and Vitaminology. 51(2). 87–92. 24 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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