P. Veit
- Biotechnology top 1%
- Food Science top 5%
- Animal Science and Zoology top 10%
- Molecular Biology
- Analytical Chemistry
- Co-authors
- J. RocourtP. DehaumontV. GouletB. CatimelA. LepoutreCarmen BuchrieserRoland BroschC Jacquet
- Topics
- Listeria monocytogenes in Food Safety (5 papers)Food Safety and Hygiene (3 papers)Essential Oils and Antimicrobial Activity (2 papers)
- Journals
- Applied and Environmental MicrobiologyThe Journal of Infectious DiseasesJournal of Food Protection
- Partner nations
- FranceUnited StatesIvory Coast
In The Last Decade
P. Veit
6 papers receiving 343 citations
Peers
Comparison fields: 5 of 35
- Biotechnology 346
- Food Science 287
- Animal Science and Zoology 47
- Molecular Biology 40
- Analytical Chemistry 35
Countries citing papers authored by P. Veit
This map shows the geographic impact of P. Veit's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Veit with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Veit more than expected).
Fields of papers citing papers by P. Veit
This network shows the impact of papers produced by P. Veit. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Veit. The network helps show where P. Veit may publish in the future.
Co-authorship network of co-authors of P. Veit
This figure shows the co-authorship network connecting the top 25 collaborators of P. Veit. A scholar is included among the top collaborators of P. Veit based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Veit. P. Veit is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 115 | |
| 3 | 80 | |
| 4 | 163 | |
| 5 | 9 | |
| 6 | Les intoxications alimentaires d'origine microbienne. Bilan sanitaire, social et économique de 5 années | 1 |
About P. Veit
P. Veit is a scholar working on Biotechnology, Food Science and Analytical Chemistry, having authored 6 papers that have together received 371 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (5 papers), Food Safety and Hygiene (3 papers) and Essential Oils and Antimicrobial Activity (2 papers). The work is most often cited by research in Biotechnology (346 citations), Food Science (287 citations) and Animal Science and Zoology (47 citations). P. Veit has collaborated with scholars based in France, United States and Ivory Coast. Frequent co-authors include J. Rocourt, P. Dehaumont, V. Goulet, B. Catimel, A. Lepoutre, Carmen Buchrieser, Roland Brosch, C Jacquet, I. Rebière and Christine Jacquet. Their work appears in journals such as Applied and Environmental Microbiology, The Journal of Infectious Diseases and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.