P. R. Moore

843 total citations
6 papers, 211 citations indexed

About

P. R. Moore is a scholar working on Plant Science, Animal Science and Zoology and Cell Biology. According to data from OpenAlex, P. R. Moore has authored 6 papers receiving a total of 211 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Plant Science, 2 papers in Animal Science and Zoology and 2 papers in Cell Biology. Recurrent topics in P. R. Moore's work include Plant Physiology and Cultivation Studies (2 papers), Biotin and Related Studies (2 papers) and Postharvest Quality and Shelf Life Management (1 paper). P. R. Moore is often cited by papers focused on Plant Physiology and Cultivation Studies (2 papers), Biotin and Related Studies (2 papers) and Postharvest Quality and Shelf Life Management (1 paper). P. R. Moore collaborates with scholars based in United States. P. R. Moore's co-authors include C.A. Baumann, A.C. Wiese, Margaret E. Ensminger, W. R. Harvey and O. F. Pahnish and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Nutrition and Journal of Animal Science.

In The Last Decade

P. R. Moore

6 papers receiving 174 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
P. R. Moore United States 5 86 50 33 31 23 6 211
E. Geiger United States 8 56 0.7× 11 0.2× 45 1.4× 31 1.0× 31 1.3× 24 202
J Raulin France 10 107 1.2× 25 0.5× 28 0.8× 25 0.8× 96 4.2× 57 318
G.W. Gander United States 11 113 1.3× 10 0.2× 39 1.2× 22 0.7× 102 4.4× 25 331
Walter C. Russell United States 8 34 0.4× 8 0.2× 64 1.9× 24 0.8× 24 1.0× 12 159
Ball Eg 4 101 1.2× 29 0.6× 123 3.7× 24 0.8× 33 1.4× 5 283
J. FLANZY France 10 93 1.1× 31 0.6× 93 2.8× 21 0.7× 129 5.6× 35 344
B. Tuckley Italy 10 72 0.8× 14 0.3× 102 3.1× 24 0.8× 154 6.7× 10 389
B. H. Doell United Kingdom 6 66 0.8× 13 0.3× 82 2.5× 34 1.1× 116 5.0× 10 317
Christa Dierks‐Ventling Switzerland 13 244 2.8× 10 0.2× 45 1.4× 26 0.8× 38 1.7× 31 445
D.R. Strength United States 10 80 0.9× 4 0.1× 13 0.4× 21 0.7× 20 0.9× 20 238

Countries citing papers authored by P. R. Moore

Since Specialization
Citations

This map shows the geographic impact of P. R. Moore's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. R. Moore with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. R. Moore more than expected).

Fields of papers citing papers by P. R. Moore

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. R. Moore. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. R. Moore. The network helps show where P. R. Moore may publish in the future.

Co-authorship network of co-authors of P. R. Moore

This figure shows the co-authorship network connecting the top 25 collaborators of P. R. Moore. A scholar is included among the top collaborators of P. R. Moore based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. R. Moore. P. R. Moore is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

6 of 6 papers shown
1.
Wiese, A.C., et al.. (1952). Biotin Deficiency in Suckling Pigs. Journal of Nutrition. 47(2). 203–212. 17 indexed citations
2.
Moore, P. R. & C.A. Baumann. (1952). SKIN STEROLS. Journal of Biological Chemistry. 195(2). 615–621. 159 indexed citations
3.
Wiese, A.C., et al.. (1952). THE STABILITY OF THIAMINE, RIBOFLAVIN, AND NICOTINIC ACID OF LAMB CHOPS DURING FROZEN STORAGE AND SUBSEQUENT COOKING a. Journal of Food Science. 17(1-6). 24–30. 3 indexed citations
4.
Wiese, A.C., et al.. (1951). Pantothenic Acid Deficiency in Baby Pigs. Journal of Animal Science. 10(1). 80–87. 7 indexed citations
5.
Wiese, A.C., et al.. (1951). EFFECT OF FROZEN STORAGE AND SUBSEQUENT COOKING ON THE THIAMINE, RIBOFLAVIN, AND NICOTINIC ACID CONTENT OF PORK CHOPS a. Journal of Food Science. 16(1-6). 485–491. 10 indexed citations
6.
Wiese, A.C., et al.. (1951). Pyridoxine Deficiency in Baby Pigs. Journal of Animal Science. 10(1). 65–72. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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