Morio Ishikawa

826 total citations
26 papers, 569 citations indexed

About

Morio Ishikawa is a scholar working on Molecular Biology, Food Science and Ecology. According to data from OpenAlex, Morio Ishikawa has authored 26 papers receiving a total of 569 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Molecular Biology, 15 papers in Food Science and 7 papers in Ecology. Recurrent topics in Morio Ishikawa's work include Probiotics and Fermented Foods (13 papers), Genomics and Phylogenetic Studies (9 papers) and Microbial metabolism and enzyme function (7 papers). Morio Ishikawa is often cited by papers focused on Probiotics and Fermented Foods (13 papers), Genomics and Phylogenetic Studies (9 papers) and Microbial metabolism and enzyme function (7 papers). Morio Ishikawa collaborates with scholars based in Japan, India and Thailand. Morio Ishikawa's co-authors include Kazuhide Yamasato, Yasushi Yamämoto, Yukimichi KOIZUMI, Akihiko Nakayama, Y. Yano, Shogo Kobayashi, Kiyofumi Sakai, Miyoko Yanagi, Kentaro Kodama and Toshihiro Suzuki and has published in prestigious journals such as Applied and Environmental Microbiology, Oncogene and Journal of Bacteriology.

In The Last Decade

Morio Ishikawa

26 papers receiving 540 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Morio Ishikawa Japan 15 368 230 192 117 62 26 569
Si Zhang China 13 279 0.8× 161 0.7× 116 0.6× 84 0.7× 82 1.3× 31 796
Meral Birbir Türkiye 15 238 0.6× 83 0.4× 208 1.1× 149 1.3× 96 1.5× 62 650
Yuanliang Hu China 18 339 0.9× 383 1.7× 212 1.1× 102 0.9× 57 0.9× 32 843
Maija‐Liisa Suihko Finland 13 279 0.8× 339 1.5× 206 1.1× 37 0.3× 53 0.9× 24 777
Nete Bernbom Denmark 12 202 0.5× 168 0.7× 85 0.4× 46 0.4× 30 0.5× 13 399
Soledad Arias Spain 5 247 0.7× 189 0.8× 125 0.7× 123 1.1× 56 0.9× 6 537
Martina Aulitto Italy 14 294 0.8× 75 0.3× 194 1.0× 67 0.6× 207 3.3× 33 487
José Alberto Narváez-Zapata Mexico 16 263 0.7× 184 0.8× 70 0.4× 57 0.5× 50 0.8× 58 781
Gustavo Eydallin Spain 14 561 1.5× 124 0.5× 113 0.6× 148 1.3× 73 1.2× 16 894
Shannon B. Conners United States 17 654 1.8× 156 0.7× 194 1.0× 177 1.5× 174 2.8× 21 1.0k

Countries citing papers authored by Morio Ishikawa

Since Specialization
Citations

This map shows the geographic impact of Morio Ishikawa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Morio Ishikawa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Morio Ishikawa more than expected).

Fields of papers citing papers by Morio Ishikawa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Morio Ishikawa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Morio Ishikawa. The network helps show where Morio Ishikawa may publish in the future.

Co-authorship network of co-authors of Morio Ishikawa

This figure shows the co-authorship network connecting the top 25 collaborators of Morio Ishikawa. A scholar is included among the top collaborators of Morio Ishikawa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Morio Ishikawa. Morio Ishikawa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Suzuki, Toshihiro, et al.. (2022). Causality Verification for the Correlation between the Presence of Nonstarter Bacteria and Flavor Characteristics in Soft-Type Ripened Cheeses. Microbiology Spectrum. 10(6). e0289422–e0289422. 5 indexed citations
3.
Satoh, Takumi, Kenichi Matsuda, Toshiyuki Wakimoto, et al.. (2022). Characterization of the surugamide biosynthetic gene cluster of TUA-NKU25, aStreptomyces diastaticusstrain isolated from Kusaya, and its effects on salt-dependent growth. Bioscience Biotechnology and Biochemistry. 87(3). 320–329. 5 indexed citations
4.
Suzuki, Toshihiro, et al.. (2021). Evaluation of the Relationships Between Microbiota and Metabolites in Soft-Type Ripened Cheese Using an Integrated Omics Approach. Frontiers in Microbiology. 12. 681185–681185. 15 indexed citations
5.
Suzuki, Toshihiro, et al.. (2020). DNA-binding protein from starvation cells traps intracellular free-divalent iron and plays an important role in oxidative stress resistance in Acetobacter pasteurianus NBRC 3283. Journal of Bioscience and Bioengineering. 131(3). 256–263. 7 indexed citations
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Katsuno, Nakako, et al.. (2013). Properties of novel products of vinegar produced using roasted sesame seeds. JOURNAL OF THE BREWING SOCIETY OF JAPAN. 108(5). 361–367. 2 indexed citations
9.
Ishikawa, Morio, et al.. (2012). Alkalibacterium gilvum sp. nov., slightly halophilic and alkaliphilic lactic acid bacterium isolated from soft and semi-hard cheeses. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 63(Pt_4). 1471–1478. 21 indexed citations
10.
Ishikawa, Morio, et al.. (2011). Characterization of rpoH in Acetobacter pasteurianus NBRC3283. Journal of Bioscience and Bioengineering. 111(4). 429–432. 16 indexed citations
11.
Kuroshima, Takeshi, Motoaki Yasuda, Tetsuhiro Kitamura, et al.. (2011). Viral-mediated stabilization of AU-rich element containing mRNA contributes to cell transformation. Oncogene. 30(26). 2912–2920. 14 indexed citations
12.
Ishikawa, Morio, et al.. (2010). Cloning and Characterization of clpB in Acetobacter pasteurianus NBRC 3283. Journal of Bioscience and Bioengineering. 110(1). 69–71. 14 indexed citations
13.
Sato, Junichi, Takumi Sato, Morio Ishikawa, et al.. (2009). Taxonomical and physiological comparisons of the three species of the genus Amphibacillus. The Journal of General and Applied Microbiology. 55(2). 155–162. 4 indexed citations
14.
Ishikawa, Morio, et al.. (2009). Cloning and characterization of grpE in Acetobacter pasteurianus NBRC 3283. Journal of Bioscience and Bioengineering. 109(1). 25–31. 20 indexed citations
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Ishikawa, Morio, et al.. (2008). Hydrogen Peroxide Resistance ofAcetobacter pasteurianusNBRC3283 and Its Relationship to Acetic Acid Fermentation. Bioscience Biotechnology and Biochemistry. 72(10). 2526–2534. 13 indexed citations
17.
Ishikawa, Morio, et al.. (2006). Presence of halophilic and alkaliphilic lactic acid bacteria in various cheeses. Letters in Applied Microbiology. 44(3). 308–313. 46 indexed citations
18.
Wang, Yan, et al.. (2004). Cloning and characterization of the dnaKJ operon in Acetobacter aceti. Journal of Bioscience and Bioengineering. 97(5). 339–342. 25 indexed citations
19.
Ishikawa, Morio, et al.. (2003). Marinilactibacillus psychrotolerans gen. nov., sp. nov., a halophilic and alkaliphilic marine lactic acid bacterium isolated from marine organisms in temperate and subtropical areas of Japan. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 53(3). 711–720. 81 indexed citations
20.
Ishikawa, Morio, et al.. (2002). Paraliobacillus ryukyuensis gen. nov., sp. nov., a new Gram-positive, slightly halophilic, extremely halotolerant, facultative anaerobe isolated from a decomposing marine alga.. The Journal of General and Applied Microbiology. 48(5). 269–279. 44 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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