Mitsuru Wada
About
In The Last Decade
Mitsuru Wada
11 papers receiving 428 citations
Peers
Comparison fields: 5 of 50
- Molecular Biology 363
- Biomedical Engineering 269
- Biotechnology 90
- Food Science 89
- Nutrition and Dietetics 50
Countries citing papers authored by Mitsuru Wada
This map shows the geographic impact of Mitsuru Wada's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mitsuru Wada with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mitsuru Wada more than expected).
Fields of papers citing papers by Mitsuru Wada
This network shows the impact of papers produced by Mitsuru Wada. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mitsuru Wada. The network helps show where Mitsuru Wada may publish in the future.
Co-authorship network of co-authors of Mitsuru Wada
This figure shows the co-authorship network connecting the top 25 collaborators of Mitsuru Wada. A scholar is included among the top collaborators of Mitsuru Wada based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mitsuru Wada. Mitsuru Wada is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 90 | |
| 2 | Elactron Microscopic Observation on Immobilized Growing Yeast Cells | 19 |
| 3 | 171 | |
| 4 | 28 | |
| 5 | FERMENTATIVE PRODUCTION OF DIHYDROXYACETONE BY ACETOBACTER SUBOXYDANS ATCC 621 | 34 |
| 6 | 105 | |
| 7 | Oxygen Transfer in Shaken Flask Cultures and the Conversion of Sorbitol to Sorbose by Acetobacter suboxydans : Studies on Aerobic Fermentation(I) | 7 |
| 8 | Effect of High Oxygen Partial Pressure on the Conversion of Sorbitol to Sorbose by Acetobacter suboxydans : Studies on Aerobic Fermentation(II) | 9 |
| 9 | Effect of high oxygen partial pressure on the conversion of sorbitol to sorbose by Acetobacter suboxydans. | 7 |
| 10 | 4 | |
| 11 | 10 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.