Max Haldimann

49 papers receiving 1.9k citations

Hit Papers

Comparison of nutritional composition between plant-based drinks and cow’s milk 2022 · 135 citations
13520222026202320244080120

Peers

Max Haldimann
Comparison fields: 5 of 127
  • Endocrinology, Diabetes and Metabolism 615
  • Radiological and Ultrasound Technology 173
  • Health, Toxicology and Mutagenesis 325
  • Nutrition and Dietetics 361
  • Analytical Chemistry 173
Replace Kåre Julshamn with:
Kåre Julshamn Norway
Kristine Y. Patterson United States
Manuel Zumbado Spain
Peter Schramel Germany
John D. Bogden United States
Matthias Leiterer Germany
Ujang Tinggi Australia
Marina Lacasaña Spain
Baljinder Singh India
Salvatore Sciacca Italy
Max Haldimann relative to Kåre Julshamn Norway Kåre Julshamn's profile →
Citations per field
00.5×9.1×
Kåre Julshamn · 1×
Citations per year

Countries citing papers authored by Max Haldimann

Since Specialization
Citations

This map shows the geographic impact of Max Haldimann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Max Haldimann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Max Haldimann more than expected).

Fields of papers citing papers by Max Haldimann

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Max Haldimann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Max Haldimann. The network helps show where Max Haldimann may publish in the future.

Co-authors

The 25 scholars most cited alongside Max Haldimann, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Max Haldimann Line = papers co-authored together Max Haldimann links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1
Comparison of nutritional composition between plant-based drinks and cow’s milk
Hit paper breakdown →
2022135
2 20204
3 201918
4 20186
5 201826
6 20156
7 201368
8 201242
9 201185
10 201036
11 201011
12
Destructured zones in cooked cured hams: chemical and physical characterisation of destructured areas in cooked cured hams.
20093
13 200815
14 20074
15 200722
16 20046
17 200212
18
Assessment of the daily intake of selenium by infants in Switzerland.
20001
19 200033
20 199666

About Max Haldimann

Max Haldimann is a scholar working on Radiological and Ultrasound Technology, Endocrinology, Diabetes and Metabolism, Health, Toxicology and Mutagenesis, Nutrition and Dietetics and Pollution, having authored 50 papers that have together received 2.0k indexed citations. Recurring topics across this work include Thyroid Disorders and Treatments (17 papers), Radioactive contamination and transfer (7 papers), Heavy Metal Exposure and Toxicity (7 papers), Radioactivity and Radon Measurements (7 papers), Heavy metals in environment (6 papers), Selenium in Biological Systems (5 papers), Sodium Intake and Health (5 papers) and Isotope Analysis in Ecology (4 papers). The work is most often cited by research in Endocrinology, Diabetes and Metabolism (615 citations), Radiological and Ultrasound Technology (173 citations), Health, Toxicology and Mutagenesis (325 citations), Nutrition and Dietetics (361 citations) and Analytical Chemistry (173 citations). Max Haldimann has collaborated with scholars based in Switzerland, Netherlands and South Africa. Frequent co-authors include B. Zimmerli, A. Blanc, H Gerber, C. Als, A. Alt, Vincent Dudler, Kathleen Blondeau, Werner Luginbühl, Stefan Bogdanov and Peter Gallmann. Their work appears in journals such as Food Additives & Contaminants Part A, European Food Research and Technology, Journal of Trace Elements in Medicine and Biology, The Journal of Clinical Endocrinology & Metabolism and European Journal of Clinical Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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