Masae Sakuma

437 total citations
31 papers, 348 citations indexed

About

Masae Sakuma is a scholar working on Physiology, Nephrology and Pathology and Forensic Medicine. According to data from OpenAlex, Masae Sakuma has authored 31 papers receiving a total of 348 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Physiology, 11 papers in Nephrology and 7 papers in Pathology and Forensic Medicine. Recurrent topics in Masae Sakuma's work include Nutrition and Health in Aging (12 papers), Parathyroid Disorders and Treatments (11 papers) and Diet, Metabolism, and Disease (6 papers). Masae Sakuma is often cited by papers focused on Nutrition and Health in Aging (12 papers), Parathyroid Disorders and Treatments (11 papers) and Diet, Metabolism, and Disease (6 papers). Masae Sakuma collaborates with scholars based in Japan, Netherlands and Switzerland. Masae Sakuma's co-authors include Hidekazu Arai, Yutaka Taketani, Eiji Takeda, Hisami Yamanaka‐Okumura, Toshio Doi, Makiko Fukaya, Hajime Sasaki, Hironori Yamamoto, Akira Mizuno and Hironori Yamamoto and has published in prestigious journals such as Nutrients, Metabolism and Public Health Nutrition.

In The Last Decade

Masae Sakuma

30 papers receiving 337 citations

Peers

Masae Sakuma
Valerie Langberg United States
Vahid Maleki Iran
Liliane Viana Pires Brazil
Roy G. Marcus United States
Majid Ramezani Iran
Stéfany Rodrigues de Sousa Melo Brazil
Lissé Angarita Chile
AC Beynen Netherlands
María E. Frigolet Mexico
Hadis Mozaffari Iran
Valerie Langberg United States
Masae Sakuma
Citations per year, relative to Masae Sakuma Masae Sakuma (= 1×) peers Valerie Langberg

Countries citing papers authored by Masae Sakuma

Since Specialization
Citations

This map shows the geographic impact of Masae Sakuma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Masae Sakuma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Masae Sakuma more than expected).

Fields of papers citing papers by Masae Sakuma

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Masae Sakuma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Masae Sakuma. The network helps show where Masae Sakuma may publish in the future.

Co-authorship network of co-authors of Masae Sakuma

This figure shows the co-authorship network connecting the top 25 collaborators of Masae Sakuma. A scholar is included among the top collaborators of Masae Sakuma based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Masae Sakuma. Masae Sakuma is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Morita, M., Masaru Takeuchi, Masahiko Kato, & Masae Sakuma. (2024). High serum 25-hydroxyvitamin D levels are associated with greater lean tissue mass and skeletal muscle mass:a cross-sectional study on young healthy Japanese women. The Journal of Medical Investigation. 71(3.4). 260–266. 1 indexed citations
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Saito, Yosuke, et al.. (2020). Greater consumption of noodle is associated with higher serum phosphorus levels: a cross-sectional study on healthy participants. Journal of Clinical Biochemistry and Nutrition. 68(1). 78–85. 11 indexed citations
5.
Sato, Michiko, Takafumi Katayama, Hiroko Okuno, et al.. (2020). Relationship between age-related decreases in serum 25-hydroxyvitamin D levels and skeletal muscle mass in Japanese women. The Journal of Medical Investigation. 67(1.2). 151–157. 7 indexed citations
6.
Kawamoto, Keisuke, Masae Sakuma, Masashi Masuda, et al.. (2019). High-fat diets provoke phosphorus absorption from the small intestine in rats. Nutrition. 72. 110694–110694. 8 indexed citations
7.
Sakuma, Masae, Hiroyuki Ohta, & Hidekazu Arai. (2017). Assessment of Dietary Phosphorus Intake Using 24-hour Urine Collection and Effects of Dietary Pattern on Phosphorus Intake in Young Adults. The Japanese Journal of Nutrition and Dietetics. 75(5). 131–140.
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Sakuma, Masae, et al.. (2016). Availability of 24-h urine collection method on dietary phosphorus intake estimation. Journal of Clinical Biochemistry and Nutrition. 60(2). 125–129. 12 indexed citations
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Sakuma, Masae, et al.. (2015). The Effect of Various Boiling Conditions on Reduction of Phosphorus and Protein in Meat. Journal of Renal Nutrition. 25(6). 504–509. 27 indexed citations
11.
Sakuma, Masae, et al.. (2015). Nocturnal eating disturbs phosphorus excretion in young subjects: a randomized crossover trial. Nutrition Journal. 14(1). 106–106. 4 indexed citations
12.
Arai, Hidekazu & Masae Sakuma. (2015). [Bone and Nutrition. Bone and phosphorus intake].. PubMed. 25(7). 967–72. 4 indexed citations
13.
Sakuma, Masae, Hiroyuki Ohta, Makoto Ishikawa, et al.. (2014). Estimate of dietary phosphorus intake using 24-h urine collection. Journal of Clinical Biochemistry and Nutrition. 55(1). 62–66. 26 indexed citations
14.
Yamanaka‐Okumura, Hisami, Masae Sakuma, Yuka Mori, et al.. (2013). Gene Expression Profiling in Peripheral White Blood Cells in Response to the Intake of Food with Different Glycemic Index Using a DNA Microarray. Lifestyle Genomics. 6(3). 154–168. 14 indexed citations
15.
Yamanaka‐Okumura, Hisami, et al.. (2009). [Nutrition education from the perspective of human health].. PubMed. 57(8). 797–805. 1 indexed citations
16.
Sakuma, Masae, et al.. (2009). . The Japanese Journal of Nutrition and Dietetics. 67(6). 344–349. 1 indexed citations
17.
Sakuma, Masae, Hidekazu Arai, Akira Mizuno, et al.. (2009). Improvement of Glucose Metabolism in Patients with Impaired Glucose Tolerance or Diabetes by Long-Term Administration of a Palatinose-Based Liquid Formula as a Part of Breakfast. Journal of Clinical Biochemistry and Nutrition. 45(2). 155–162. 11 indexed citations
18.
Sakuma, Masae, et al.. (2009). Dose-Dependent Effects of Barley Cooked with White Rice on Postprandial Glucose and Desacyl Ghrelin Levels. Journal of Clinical Biochemistry and Nutrition. 44(2). 151–159. 22 indexed citations
19.
Takeda, Eiji, Hidekazu Arai, Masae Sakuma, et al.. (2007). Gene Expression in Low Glycemic Index Diet – Impact on Metabolic Control. Forum of nutrition/Bibliotheca Nutritio et dieta. 60. 127–139. 5 indexed citations
20.
Arai, Hidekazu, Akira Mizuno, Masae Sakuma, et al.. (2006). Effects of a palatinose-based liquid diet (Inslow) on glycemic control and the second-meal effect in healthy men. Metabolism. 56(1). 115–121. 55 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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