Mark B. Cope

1.5k total citations
27 papers, 1.2k citations indexed

About

Mark B. Cope is a scholar working on Physiology, Public Health, Environmental and Occupational Health and Cell Biology. According to data from OpenAlex, Mark B. Cope has authored 27 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Physiology, 10 papers in Public Health, Environmental and Occupational Health and 10 papers in Cell Biology. Recurrent topics in Mark B. Cope's work include Muscle metabolism and nutrition (10 papers), Diet and metabolism studies (9 papers) and Obesity, Physical Activity, Diet (9 papers). Mark B. Cope is often cited by papers focused on Muscle metabolism and nutrition (10 papers), Diet and metabolism studies (9 papers) and Obesity, Physical Activity, Diet (9 papers). Mark B. Cope collaborates with scholars based in United States, Belgium and Vietnam. Mark B. Cope's co-authors include David B. Allison, Ratna Mukherjea, Blake B. Rasmussen, Elena Volpi, Tim R. Nagy, Paul T. Reidy, Kristofer Jennings, Anthony N. Fabricatore, James A. Blumenthal and Joseph R. Hibbeln and has published in prestigious journals such as The FASEB Journal, Journal of Applied Physiology and Journal of Nutrition.

In The Last Decade

Mark B. Cope

27 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mark B. Cope United States 16 455 335 246 200 172 27 1.2k
Gérard Lac France 21 484 1.1× 279 0.8× 134 0.5× 53 0.3× 120 0.7× 31 1.5k
Jens Faber Denmark 18 441 1.0× 411 1.2× 273 1.1× 79 0.4× 159 0.9× 37 1.5k
Carol Góis Leandro Brazil 22 524 1.2× 160 0.5× 327 1.3× 55 0.3× 126 0.7× 89 1.3k
Darcy L. Johannsen United States 20 1.3k 2.8× 272 0.8× 585 2.4× 154 0.8× 419 2.4× 29 2.1k
P Barbe France 22 935 2.1× 248 0.7× 183 0.7× 97 0.5× 431 2.5× 50 1.7k
Ines Villano Italy 19 472 1.0× 77 0.2× 132 0.5× 103 0.5× 343 2.0× 47 1.5k
Steven E. Riechman United States 24 544 1.2× 432 1.3× 115 0.5× 97 0.5× 245 1.4× 62 1.7k
Julia O. Totosy de Zepetnek Canada 19 278 0.6× 69 0.2× 300 1.2× 148 0.7× 79 0.5× 49 1.1k
José Luis Mesa Mesa Spain 14 738 1.6× 205 0.6× 432 1.8× 56 0.3× 340 2.0× 23 1.4k
Elvis Á. Carnero United States 23 779 1.7× 144 0.4× 263 1.1× 48 0.2× 260 1.5× 68 1.5k

Countries citing papers authored by Mark B. Cope

Since Specialization
Citations

This map shows the geographic impact of Mark B. Cope's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mark B. Cope with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mark B. Cope more than expected).

Fields of papers citing papers by Mark B. Cope

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mark B. Cope. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mark B. Cope. The network helps show where Mark B. Cope may publish in the future.

Co-authorship network of co-authors of Mark B. Cope

This figure shows the co-authorship network connecting the top 25 collaborators of Mark B. Cope. A scholar is included among the top collaborators of Mark B. Cope based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mark B. Cope. Mark B. Cope is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Cope, Mark B., et al.. (2023). The Effect of Soy and Whey Protein Supplementation on Glucose Homeostasis in Healthy Normal Weight Asian Indians. Journal of Nutrition and Metabolism. 2023. 1–9. 3 indexed citations
2.
Reidy, Paul T., Christopher S. Fry, Rachel Deer, et al.. (2017). Protein Supplementation Does Not Affect Myogenic Adaptations to Resistance Training. Medicine & Science in Sports & Exercise. 49(6). 1197–1208. 32 indexed citations
3.
Reidy, Paul T., Michael Borack, Melissa M. Markofski, et al.. (2016). Protein Supplementation Has Minimal Effects on Muscle Adaptations during Resistance Exercise Training in Young Men: A Double-Blind Randomized Clinical Trial. Journal of Nutrition. 146(9). 1660–1669. 45 indexed citations
4.
Borack, Michael, Paul T. Reidy, Syed Haider Mehdi Husaini, et al.. (2016). Effect of Soy‐Dairy Protein Blend Ingestion on Post‐Exercise Muscle mTORC1 Signaling and Protein Synthesis in Older Adults. The FASEB Journal. 30(S1). 1 indexed citations
5.
Brown, Andrew W., John P. A. Ioannidis, Mark B. Cope, Dennis M. Bier, & David B. Allison. (2014). Unscientific Beliefs about Scientific Topics in Nutrition. Advances in Nutrition. 5(5). 563–565. 40 indexed citations
6.
Reidy, Paul T., Dillon K. Walker, Jared M. Dickinson, et al.. (2013). Protein Blend Ingestion Following Resistance Exercise Promotes Human Muscle Protein Synthesis. Journal of Nutrition. 143(4). 410–416. 146 indexed citations
7.
Butteiger, Dustie N., Mark B. Cope, Ratna Mukherjea, et al.. (2012). A soy, whey and caseinate blend extends postprandial skeletal muscle protein synthesis in rats. Clinical Nutrition. 32(4). 585–591. 28 indexed citations
8.
Butteiger, Dustie N., Mark B. Cope, Peter Liu, et al.. (2011). Effects of dietary soy, whey and caseinate blends versus whey or soy alone on skeletal muscle protein synthesis in rats. The FASEB Journal. 25(S1). 1 indexed citations
9.
Shikany, James M., Laura K. Vaughan, Monica L. Baskin, et al.. (2010). Is Dietary Fat “Fattening”? A Comprehensive Research Synthesis. Critical Reviews in Food Science and Nutrition. 50(8). 699–715. 9 indexed citations
10.
Cope, Mark B. & David B. Allison. (2010). White hat bias: a threat to the integrity of scientific reporting. Acta Paediatrica. 99(11). 1615–1617. 19 indexed citations
11.
Li, Xingsheng, Mark B. Cope, Maria S. Johnson, Daniel L. Smith, & Tim R. Nagy. (2009). Mild Calorie Restriction Induces Fat Accumulation in Female C57BL/6J Mice. Obesity. 18(3). 456–462. 47 indexed citations
12.
Allison, David B., John W. Newcomer, Andrea L. Dunn, et al.. (2009). Obesity Among Those with Mental Disorders. American Journal of Preventive Medicine. 36(4). 341–350. 315 indexed citations
13.
Cope, Mark B. & David B. Allison. (2009). White hat bias: examples of its presence in obesity research and a call for renewed commitment to faithfulness in research reporting. International Journal of Obesity. 34(1). 84–88. 81 indexed citations
14.
Allison, David B., Mai Elobeid, Mark B. Cope, et al.. (2009). Sample Size in Obesity Trials: Patient Perspective Versus Current Practice. Medical Decision Making. 30(1). 68–75. 6 indexed citations
16.
Cope, Mark B., Xingsheng Li, Patricia Jumbo‐Lucioni, et al.. (2008). Risperidone alters food intake, core body temperature, and locomotor activity in mice. Physiology & Behavior. 96(3). 457–463. 39 indexed citations
17.
Cope, Mark B., Patricia Jumbo‐Lucioni, R. Grace Walton, et al.. (2007). No effect of dietary fat on short-term weight gain in mice treated with atypical antipsychotic drugs. International Journal of Obesity. 31(6). 1014–1022. 10 indexed citations
18.
Cope, Mark B. & David B. Allison. (2006). Obesity: Person and Population. Obesity. 14(S7). 156S–159S. 18 indexed citations
19.
Cope, Mark B., Tim R. Nagy, José R. Fernández, et al.. (2005). Antipsychotic drug-induced weight gain: development of an animal model. International Journal of Obesity. 29(6). 607–614. 98 indexed citations
20.
Cope, Mark B., Ronald A. Lubet, Isao Eto, et al.. (2004). Efficacy of 9-cis-retinoic acid and N-(4-hydroxyphenyl) retinamide alone and in combination in mammary cancer prevention. Oncology Reports. 11(2). 465–9. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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