Mami Matsushita

5.3k total citations · 2 hit papers
31 papers, 3.8k citations indexed

About

Mami Matsushita is a scholar working on Physiology, Rehabilitation and Cell Biology. According to data from OpenAlex, Mami Matsushita has authored 31 papers receiving a total of 3.8k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Physiology, 17 papers in Rehabilitation and 5 papers in Cell Biology. Recurrent topics in Mami Matsushita's work include Adipose Tissue and Metabolism (30 papers), Thermoregulation and physiological responses (17 papers) and Exercise and Physiological Responses (17 papers). Mami Matsushita is often cited by papers focused on Adipose Tissue and Metabolism (30 papers), Thermoregulation and physiological responses (17 papers) and Exercise and Physiological Responses (17 papers). Mami Matsushita collaborates with scholars based in Japan, United States and Netherlands. Mami Matsushita's co-authors include Masayuki Saito, Takeshi Yoneshiro, Toshimitsu Kameya, Yuko Kawai, Toshihiko Iwanaga, Yuko Okamatsu‐Ogura, Sayuri Aita, Kunihiro Nakada, Masao Miyagawa and Masayuki Tsujisaki and has published in prestigious journals such as Journal of Clinical Investigation, PLoS ONE and American Journal of Clinical Nutrition.

In The Last Decade

Mami Matsushita

31 papers receiving 3.7k citations

Hit Papers

High Incidence of Metabolically Active Brown Adipose Tiss... 2009 2026 2014 2020 2009 2013 500 1000 1.5k

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mami Matsushita Japan 17 3.4k 1.3k 1.1k 862 619 31 3.8k
Toshimitsu Kameya Japan 11 3.4k 1.0× 1.3k 1.0× 1.1k 1.0× 893 1.0× 621 1.0× 18 3.7k
Janne Orava Finland 7 3.1k 0.9× 1.3k 1.0× 816 0.7× 854 1.0× 544 0.9× 8 3.4k
Markku Taittonen Finland 17 3.0k 0.9× 1.3k 1.0× 737 0.7× 935 1.1× 499 0.8× 36 3.7k
Denis P. Blondin Canada 23 2.8k 0.8× 808 0.6× 1.0k 0.9× 700 0.8× 600 1.0× 63 3.1k
Mariëtte R. Boon Netherlands 35 2.5k 0.7× 1.1k 0.8× 515 0.5× 788 0.9× 355 0.6× 112 3.7k
Anisha Korde United States 6 3.3k 1.0× 1.3k 1.0× 814 0.7× 413 0.5× 459 0.7× 9 3.9k
Takeshi Yoneshiro Japan 31 5.4k 1.6× 2.1k 1.7× 1.7k 1.5× 1.3k 1.5× 962 1.6× 55 6.3k
Birgitte F. Vind Denmark 17 4.2k 1.2× 1.5k 1.2× 918 0.8× 502 0.6× 843 1.4× 21 5.3k
Joo Young Huh South Korea 16 2.8k 0.8× 982 0.8× 833 0.8× 214 0.2× 541 0.9× 23 3.1k
Sayuri Aita Japan 8 2.0k 0.6× 735 0.6× 692 0.6× 536 0.6× 365 0.6× 14 2.2k

Countries citing papers authored by Mami Matsushita

Since Specialization
Citations

This map shows the geographic impact of Mami Matsushita's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mami Matsushita with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mami Matsushita more than expected).

Fields of papers citing papers by Mami Matsushita

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mami Matsushita. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mami Matsushita. The network helps show where Mami Matsushita may publish in the future.

Co-authorship network of co-authors of Mami Matsushita

This figure shows the co-authorship network connecting the top 25 collaborators of Mami Matsushita. A scholar is included among the top collaborators of Mami Matsushita based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mami Matsushita. Mami Matsushita is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yoneshiro, Takeshi, Mami Matsushita, Yuko Kurosawa, et al.. (2025). Pre-fertilization-origin preservation of brown fat-mediated energy expenditure in humans. Nature Metabolism. 7(4). 778–791. 4 indexed citations
2.
Yoneshiro, Takeshi, Mami Matsushita, Juro Sakai, & Masayuki Saito. (2025). Brown fat thermogenesis and cold adaptation in humans. Journal of PHYSIOLOGICAL ANTHROPOLOGY. 44(1). 11–11. 3 indexed citations
3.
Matsushita, Mami, Takeshi Yoneshiro, Masayuki Saito, et al.. (2024). Genetic evidence for involvement of β2-adrenergic receptor in brown adipose tissue thermogenesis in humans. International Journal of Obesity. 48(8). 1110–1117. 9 indexed citations
4.
Matsushita, Mami, et al.. (2024). Association between thermogenic brown fat and genes under positive natural selection in circumpolar populations. Journal of PHYSIOLOGICAL ANTHROPOLOGY. 43(1). 19–19. 5 indexed citations
5.
Takayama, Hiroaki, Kiyo‐aki Ishii, Yumie Takeshita, et al.. (2022). Selenoprotein P-mediated reductive stress impairs cold-induced thermogenesis in brown fat. Cell Reports. 38(13). 110566–110566. 23 indexed citations
6.
Yoneshiro, Takeshi, Mami Matsushita, Sayuri Aita, et al.. (2021). Prolonged Treatment with Grains of Paradise (<i>Aframomum melegueta</i>) Extract Recruits Adaptive Thermogenesis and Reduces Body Fat in Humans with Low Brown Fat Activity. Journal of Nutritional Science and Vitaminology. 67(2). 99–104. 2 indexed citations
7.
Matsushita, Mami, Shinsuke Nirengi, Masanobu Hibi, et al.. (2021). Diurnal variations of brown fat thermogenesis and fat oxidation in humans. International Journal of Obesity. 45(11). 2499–2505. 24 indexed citations
8.
Hamaoka, Takafumi, Shinsuke Nirengi, Shiho Amagasa, et al.. (2020). Near-Infrared Time-Resolved Spectroscopy for Assessing Brown Adipose Tissue Density in Humans: A Review. Frontiers in Endocrinology. 11. 261–261. 17 indexed citations
9.
Saito, Masayuki, Mami Matsushita, Takeshi Yoneshiro, & Yuko Okamatsu‐Ogura. (2020). Brown Adipose Tissue, Diet-Induced Thermogenesis, and Thermogenic Food Ingredients: From Mice to Men. Frontiers in Endocrinology. 11. 222–222. 163 indexed citations
10.
Nirengi, Shinsuke, Shiho Amagasa, Toshiyuki Homma, et al.. (2019). Applicability of Supraclavicular Oxygenated and Total Hemoglobin Evaluated by Near-Infrared Time-Resolved Spectroscopy as Indicators of Brown Adipose Tissue Density in Humans. International Journal of Molecular Sciences. 20(9). 2214–2214. 7 indexed citations
11.
Nirengi, Shinsuke, Hitoshi Wakabayashi, Mami Matsushita, et al.. (2019). An optimal condition for the evaluation of human brown adipose tissue by infrared thermography. PLoS ONE. 14(8). e0220574–e0220574. 34 indexed citations
12.
Okamatsu‐Ogura, Yuko, et al.. (2019). Association of circulating exosomal miR-122 levels with BAT activity in healthy humans. Scientific Reports. 9(1). 13243–13243. 20 indexed citations
13.
Nirengi, Shinsuke, Shiho Amagasa, Toshiyuki Homma, et al.. (2018). Brown adipose tissue density measured by near-infrared time-resolved spectroscopy in Japanese, across a wide age range. Journal of Biomedical Optics. 23(6). 1–1. 19 indexed citations
14.
Yoneshiro, Takeshi, Mami Matsushita, Masanobu Hibi, et al.. (2017). Tea catechin and caffeine activate brown adipose tissue and increase cold-induced thermogenic capacity in humans. American Journal of Clinical Nutrition. 105(4). 873–881. 82 indexed citations
15.
Saito, Masayuki, Takeshi Yoneshiro, & Mami Matsushita. (2016). Activation and recruitment of brown adipose tissue by cold exposure and food ingredients in humans. Best Practice & Research Clinical Endocrinology & Metabolism. 30(4). 537–547. 48 indexed citations
16.
Yoneshiro, Takeshi, Mami Matsushita, Satoshi Nakae, et al.. (2016). Brown adipose tissue is involved in the seasonal variation of cold-induced thermogenesis in humans. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology. 310(10). R999–R1009. 73 indexed citations
17.
Nirengi, Shinsuke, Takeshi Yoneshiro, Sayuri Aita, et al.. (2016). Evaluation of Brown Adipose Tissue Using Near-Infrared Time-Resolved Spectroscopy. Advances in experimental medicine and biology. 876. 371–376. 2 indexed citations
18.
Saito, Masayuki, Takeshi Yoneshiro, & Mami Matsushita. (2015). Food Ingredients as Anti-Obesity Agents. Trends in Endocrinology and Metabolism. 26(11). 585–587. 41 indexed citations
19.
Yoneshiro, Takeshi, Sayuri Aita, Mami Matsushita, et al.. (2013). Recruited brown adipose tissue as an antiobesity agent in humans. Journal of Clinical Investigation. 123(8). 3404–3408. 755 indexed citations breakdown →
20.
Saito, Masayuki, Yuko Okamatsu‐Ogura, Mami Matsushita, et al.. (2009). High Incidence of Metabolically Active Brown Adipose Tissue in Healthy Adult Humans. Diabetes. 58(7). 1526–1531. 1523 indexed citations breakdown →

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026