M. W. McDonald
About
In The Last Decade
M. W. McDonald
28 papers receiving 394 citations
Peers
Comparison fields: 5 of 65
- Animal Science and Zoology 402
- Plant Science 149
- Aquatic Science 130
- Nutrition and Dietetics 71
- Biochemistry 47
Countries citing papers authored by M. W. McDonald
This map shows the geographic impact of M. W. McDonald's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. W. McDonald with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. W. McDonald more than expected).
Fields of papers citing papers by M. W. McDonald
This network shows the impact of papers produced by M. W. McDonald. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. W. McDonald. The network helps show where M. W. McDonald may publish in the future.
Co-authorship network of co-authors of M. W. McDonald
This figure shows the co-authorship network connecting the top 25 collaborators of M. W. McDonald. A scholar is included among the top collaborators of M. W. McDonald based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. W. McDonald. M. W. McDonald is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | The effect of oat practions and strains of laying bird on production and on the cholesterol and fatty acid content of eggs | 1 |
| 3 | 29 | |
| 4 | 34 | |
| 5 | 92 | |
| 6 | 22 | |
| 7 | 60 | |
| 8 | 11 | |
| 9 | 2 | |
| 10 | 13 | |
| 11 | 1 | |
| 12 | 1 | |
| 13 | Effect of temperature of storage and age of fowl eggs on hatchability and sex ratio, growth, and viability of the chickens. | 1 |
| 14 | Progeny testing for dominant white in meat-type chickens. | 1 |
| 15 | 10 | |
| 16 | 3 | |
| 17 | High energy chicken rations based on crushed wheat and meatmeal. | 1 |
| 18 | 1 | |
| 19 | 3 | |
| 20 | 7 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.