M. Johansson

1.2k total citations
41 papers, 924 citations indexed

About

M. Johansson is a scholar working on Plant Science, Cell Biology and Food Science. According to data from OpenAlex, M. Johansson has authored 41 papers receiving a total of 924 indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Plant Science, 14 papers in Cell Biology and 13 papers in Food Science. Recurrent topics in M. Johansson's work include Mycorrhizal Fungi and Plant Interactions (15 papers), Plant Pathogens and Fungal Diseases (14 papers) and Proteins in Food Systems (13 papers). M. Johansson is often cited by papers focused on Mycorrhizal Fungi and Plant Interactions (15 papers), Plant Pathogens and Fungal Diseases (14 papers) and Proteins in Food Systems (13 papers). M. Johansson collaborates with scholars based in Sweden, United Kingdom and Austria. M. Johansson's co-authors include Jan Stenlid, Fred O. Asiegbu, Geoffrey Daniel, Maud Langton, Everett M. Hansen, Rimvydas Vasiliauskas, Daniel Johansson, Rolf Gref, Lisa Lundgren and Mikael S. Hedenqvist and has published in prestigious journals such as Nature Communications, ACS Applied Materials & Interfaces and Journal of Colloid and Interface Science.

In The Last Decade

M. Johansson

40 papers receiving 825 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M. Johansson Sweden 21 564 276 185 156 151 41 924
Anna Bonaterra Spain 19 933 1.7× 355 1.3× 124 0.7× 66 0.4× 35 0.2× 36 1.2k
Vassili N. Kouvelis Greece 17 417 0.7× 285 1.0× 62 0.3× 66 0.4× 131 0.9× 38 864
Ron Sederoff United States 15 1.0k 1.8× 183 0.7× 123 0.7× 73 0.5× 47 0.3× 17 1.6k
Bingliang Xu China 16 798 1.4× 205 0.7× 49 0.3× 83 0.5× 63 0.4× 39 1000
R. S. Jeng Canada 20 485 0.9× 355 1.3× 35 0.2× 358 2.3× 44 0.3× 62 898
Kristin Dietel Germany 13 746 1.3× 126 0.5× 127 0.7× 97 0.6× 46 0.3× 17 967
W. H. Ko United States 22 1.4k 2.4× 645 2.3× 100 0.5× 65 0.4× 69 0.5× 146 1.8k
G. B. Ouellette Canada 23 1.1k 1.9× 721 2.6× 129 0.7× 344 2.2× 71 0.5× 82 1.4k
R. A. Frederiksen United States 20 1.5k 2.6× 661 2.4× 95 0.5× 44 0.3× 31 0.2× 85 1.9k
A. Nawawi Malaysia 15 554 1.0× 545 2.0× 65 0.4× 98 0.6× 83 0.5× 79 804

Countries citing papers authored by M. Johansson

Since Specialization
Citations

This map shows the geographic impact of M. Johansson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Johansson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Johansson more than expected).

Fields of papers citing papers by M. Johansson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Johansson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Johansson. The network helps show where M. Johansson may publish in the future.

Co-authorship network of co-authors of M. Johansson

This figure shows the co-authorship network connecting the top 25 collaborators of M. Johansson. A scholar is included among the top collaborators of M. Johansson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Johansson. M. Johansson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Johansson, M., et al.. (2025). The effect of transglutaminase and ultrasound pre-treatment on the structure and digestibility of pea protein emulsion gels. Food Hydrocolloids. 169. 111620–111620. 1 indexed citations
2.
Capezza, Antonio J., et al.. (2025). Seed-induced gelation of whey protein via fibril elongation amplification. Food Hydrocolloids. 167. 111424–111424. 1 indexed citations
3.
Zhang, Yi, et al.. (2025). Effect of pH and ionic strength on heat-induced pea protein isolate aggregation and gel formation. Food Hydrocolloids. 167. 111393–111393. 8 indexed citations
4.
Johansson, M., Frans van den Berg, Anna Ström, et al.. (2024). Effect of cellulose-rich fibres on faba bean protein gels is determined by the gel microstructure. Food Hydrocolloids. 156. 110295–110295. 6 indexed citations
5.
6.
Wu, Mingjun, et al.. (2023). Quality attributes for printable emulsion gels and 3D-printed tablets: Towards production of personalized dosage forms. International Journal of Pharmaceutics. 646. 123413–123413. 14 indexed citations
7.
Johansson, M., et al.. (2023). Nordic Crops as Alternatives to Soy—An Overview of Nutritional, Sensory, and Functional Properties. Foods. 12(13). 2607–2607. 7 indexed citations
8.
Johansson, M., et al.. (2023). Pasting and gelation of faba bean starch-protein mixtures. Food Hydrocolloids. 138. 108494–108494. 55 indexed citations
9.
Johansson, M., et al.. (2023). Synergistic stabilization of emulsion gel by nanoparticles and surfactant enables 3D printing of lipid-rich solid oral dosage forms. Journal of Colloid and Interface Science. 650(Pt B). 1253–1264. 13 indexed citations
10.
Johansson, M., et al.. (2022). Faba Bean Fractions for 3D Printing of Protein-, Starch- and Fibre-Rich Foods. Processes. 10(3). 466–466. 23 indexed citations
11.
Arndt, Tina, Kristaps Jaudzems, Olga Shilkova, et al.. (2022). Spidroin N-terminal domain forms amyloid-like fibril based hydrogels and provides a protein immobilization platform. Nature Communications. 13(1). 4695–4695. 27 indexed citations
12.
Johansson, M., Epameinondas Xanthakis, Maud Langton, et al.. (2021). Mixed legume systems of pea protein and unrefined lentil fraction: Textural properties and microstructure. LWT. 144. 111212–111212. 20 indexed citations
13.
Johansson, M.. (1999). Iscoms with different quillaja saponin components differ in their immunomodulating activities. Vaccine. 17(22). 2894–2900. 20 indexed citations
14.
Asiegbu, Fred O., Geoffrey Daniel, & M. Johansson. (1995). Infection and disintegration of vascular tissues of non-suberized roots of spruce byHeterobasidion annosum and use of antibodies for characterizing infection. Mycopathologia. 129(2). 91–101. 5 indexed citations
15.
Hansen, Everett M., Jan Stenlid, & M. Johansson. (1993). Somatic incompatibility and nuclear reassortment in Heterobasidion annosum. Mycological Research. 97(10). 1223–1228. 40 indexed citations
16.
Johansson, M., et al.. (1991). Growth of Heterobasidion annosum through bark of Picea abies. European Journal of Forest Pathology. 21(6-7). 377–388. 32 indexed citations
17.
Stenlid, Jan & M. Johansson. (1987). Infection of roots of Norway spruce (Picea abies) by Heterobasidion annosum. European Journal of Forest Pathology. 17(4-5). 217–226. 32 indexed citations
18.
Johansson, M. & Jan Stenlid. (1985). Infection of roots of Norway spruce (Picea abies) by Heterobasidion annosum. European Journal of Forest Pathology. 15(1). 32–45. 73 indexed citations
19.
Johansson, M., et al.. (1980). Antagonists of Fomes annosus in the rhizosphere of grey alder (Alnus incana) and Norway spruce (Picea abies). European Journal of Forest Pathology. 10(7). 385–395. 19 indexed citations
20.
Johansson, M. & Iwan Wästerlund. (1979). Root and transpiration studies on young Norway spruce trees with die back symptoms in Sweden. Forest Pathology. 9(5). 257–264. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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