L.L. Rusoff

729 total citations
44 papers, 474 citations indexed

About

L.L. Rusoff is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Small Animals. According to data from OpenAlex, L.L. Rusoff has authored 44 papers receiving a total of 474 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Animal Science and Zoology, 11 papers in Agronomy and Crop Science and 7 papers in Small Animals. Recurrent topics in L.L. Rusoff's work include Ruminant Nutrition and Digestive Physiology (9 papers), Effects of Environmental Stressors on Livestock (8 papers) and Genetic and phenotypic traits in livestock (4 papers). L.L. Rusoff is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (9 papers), Effects of Environmental Stressors on Livestock (8 papers) and Genetic and phenotypic traits in livestock (4 papers). L.L. Rusoff collaborates with scholars based in United States, China and India. L.L. Rusoff's co-authors include Ernest W. Blakeney, Dudley D. Culley, Jill Johnston, John A. Alford, Cecil Branton, William W. Frye, R. M. Crown, L. S. Gall, Richard T. Lovell and Gary D. Miller and has published in prestigious journals such as Science, American Journal of Clinical Nutrition and Journal of Agricultural and Food Chemistry.

In The Last Decade

L.L. Rusoff

42 papers receiving 411 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
L.L. Rusoff United States	11	93	77	69	69	51	44	474
L.B. Willett United States	10	177 1.9×	21 0.3×	23 0.3×	67 1.0×	58 1.1×	23	428
R. W. Stanley United States	14	235 2.5×	19 0.2×	59 0.9×	266 3.9×	110 2.2×	27	610
R. F. E. Axford United Kingdom	11	216 2.3×	7 0.1×	50 0.7×	82 1.2×	42 0.8×	38	469
Tomoyuki Kawashima Japan	12	102 1.1×	26 0.3×	84 1.2×	121 1.8×	20 0.4×	57	471
G.W. MALONE United States	17	44 0.5×	14 0.2×	32 0.5×	344 5.0×	105 2.1×	29	543
S. J. Rowland United Kingdom	17	476 5.1×	12 0.2×	58 0.8×	176 2.6×	41 0.8×	42	829
MM Rahman Bangladesh	13	105 1.1×	9 0.1×	128 1.9×	108 1.6×	36 0.7×	53	417
S. P. Pachauri India	12	72 0.8×	15 0.2×	206 3.0×	63 0.9×	56 1.1×	62	430
R. Kołacz Poland	14	57 0.6×	11 0.1×	58 0.8×	205 3.0×	52 1.0×	77	572
E. R. Barrick United States	16	239 2.6×	8 0.1×	88 1.3×	233 3.4×	89 1.7×	30	549

Countries citing papers authored by L.L. Rusoff

Since Specialization

Citations

This map shows the geographic impact of L.L. Rusoff's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L.L. Rusoff with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L.L. Rusoff more than expected).

Fields of papers citing papers by L.L. Rusoff

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L.L. Rusoff. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L.L. Rusoff. The network helps show where L.L. Rusoff may publish in the future.

Co-authorship network of co-authors of L.L. Rusoff

This figure shows the co-authorship network connecting the top 25 collaborators of L.L. Rusoff. A scholar is included among the top collaborators of L.L. Rusoff based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L.L. Rusoff. L.L. Rusoff is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Rusoff, L.L., Ernest W. Blakeney, & Dudley D. Culley. (1980). Duckweeds (Lemnaceae family): a potential source of protein and amino acids. Journal of Agricultural and Food Chemistry. 28(4). 848–850. 130 indexed citations

Takahashi, Patrick K., et al.. (1975). Irradiation of Escherichia coli in the Visible Spectrum with a Tunable Organic-Dye Laser Energy Source. Applied Microbiology. 29(1). 63–67. 5 indexed citations

Rusoff, L.L., et al.. (1972). Effect of age and season on the quality of bahiagrass.. 15(3). 8–11. 3 indexed citations

Rusoff, L.L., et al.. (1969). Complete-feed rations for dairy cows.. 12(4). 8–10. 1 indexed citations

Roussel, J.D., et al.. (1963). Influence of High Level Vitamin A Supplement on Semen Characteristics and Blood Composition of Breeding Bulls. Journal of Dairy Science. 46(6). 583–585. 4 indexed citations

Rusoff, L.L., et al.. (1962). Fluoride Addition to Milk and Its Effect on Dental Caries in School Children. American Journal of Clinical Nutrition. 11(2). 94–101. 33 indexed citations

Rusoff, L.L., et al.. (1962). Milk Preservation, The Use of Antioxidants in Frozen Whole Milk. Journal of Agricultural and Food Chemistry. 10(2). 89–91. 2 indexed citations

Johnston, Jill, et al.. (1960). Effect of fiber content of the ration on the performance of dairy cows under hot and cool conditions.. Journal of Dairy Science. 43(3). 7 indexed citations

Rusoff, L.L., et al.. (1959). Effect of High-Level Administration of Chlortetracycline at Birth on the Health and Growth of Young Dairy Calves. Journal of Dairy Science. 42(5). 856–862. 7 indexed citations

10.

Rusoff, L.L., et al.. (1957). Effect of Aureomycin on Young Dairy Calves Raised in a New Environment. Journal of Dairy Science. 40(1). 50–55. 4 indexed citations

11.

Rusoff, L.L.. (1955). Dairy calf research in Louisiana. Civil War Book Review. 1 indexed citations

12.

Rusoff, L.L., et al.. (1955). Effect of Antioxidants in the Control of Oxidized Flavor Development in Stored Frozen Cream. II. Use of Ethyl Hydrocaffeate. Journal of Dairy Science. 38(2). 197–201. 2 indexed citations

13.

Rusoff, L.L., et al.. (1955). Blood Studies of Red Sindhi-Jersey Crosses: III. Effect of a Fixed Hot Environment on Blood Constituent Levels of Jerseys and Sindhi-Jersey Crosses. Science. 121(3143). 437–438. 4 indexed citations

14.

Rusoff, L.L., Jill Johnston, & Cecil Branton. (1954). Blood Studies of Breeding Dairy Bulls. I. Hematocrit, Hemoglobin, Plasma Calcium, Plasma Inorganic Phosphorus, Alkaline Phosphatase Values, Erythrocyte Count, and Leucocyte Count. Journal of Dairy Science. 37(1). 30–36. 29 indexed citations

15.

Rusoff, L.L., et al.. (1954). Studies on Aureomycin and Vitamin B12 Supplementations for Dairy Cows. II. Effect on Production, Composition, and Vitamin B12 Content of the Milk. Journal of Dairy Science. 37(6). 677–683. 12 indexed citations

16.

Rusoff, L.L., et al.. (1952). Effect of Antioxidants in the Control of Oxidized Flavor Development in Stored Frozen Cream. I. Use of Ethyl Caffeate, Sustane, Tenox II and Tenox Bha. Journal of Dairy Science. 35(2). 93–97. 3 indexed citations

17.

Rusoff, L.L., et al.. (1951). Growth-Promoting Effect of Aureomycin on Young Calves Weaned from Milk at an Early Age. Journal of Nutrition. 45(2). 289–300. 30 indexed citations

18.

Miller, Gary D., et al.. (1951). The Effect of Sprinkling on the Respiration Rate, Body Temperature, Grazing Performance and Milk Production of Dairy Cattle. Journal of Animal Science. 10(4). 961–968. 10 indexed citations

19.

Rusoff, L.L.. (1951). Antibiotic Feed Supplement (Aureomycin) for Dairy Calves. Journal of Dairy Science. 34(7). 652–655. 24 indexed citations

20.

Rusoff, L.L., et al.. (1951). Effect of Vitamin B12 (A.P.F.) on the Growth of Calves Weaned from Milk at an Early Age. Journal of Animal Science. 10(2). 331–334. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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