Lars Johansson

19.9k total citations
19 papers, 1.4k citations indexed

About

Lars Johansson is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and General Health Professions. According to data from OpenAlex, Lars Johansson has authored 19 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Public Health, Environmental and Occupational Health, 7 papers in Nutrition and Dietetics and 4 papers in General Health Professions. Recurrent topics in Lars Johansson's work include Nutritional Studies and Diet (11 papers), Obesity, Physical Activity, Diet (10 papers) and Sodium Intake and Health (3 papers). Lars Johansson is often cited by papers focused on Nutritional Studies and Diet (11 papers), Obesity, Physical Activity, Diet (10 papers) and Sodium Intake and Health (3 papers). Lars Johansson collaborates with scholars based in Norway, Australia and India. Lars Johansson's co-authors include Kari Solvoll, Christian A. Drevon, Gunn‐Elin Aa. Bjørneboe, Lene Frost Andersen, Nina Cecilie Øverby, Dag S. Thelle, Lisbeth Dahl, Kåre Julshamn, Helle Margrete Meltzer and Knut‐Inge Klepp and has published in prestigious journals such as American Journal of Clinical Nutrition, Nutrients and British Journal Of Nutrition.

In The Last Decade

Lars Johansson

17 papers receiving 1.3k citations

Peers

Lars Johansson
Gail C. Frank United States
Debra A. Krummel United States
Maureen L. Storey United States
Su-Jau Yang United States
Winsome R Parnell New Zealand
F Zhai China
Aurélie Malon France
Hassanali Vatanparast Canada
C. R. Hankey United Kingdom
Lidia Wądołowska Poland
Gail C. Frank United States
Lars Johansson
Citations per year, relative to Lars Johansson Lars Johansson (= 1×) peers Gail C. Frank

Countries citing papers authored by Lars Johansson

Since Specialization
Citations

This map shows the geographic impact of Lars Johansson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lars Johansson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lars Johansson more than expected).

Fields of papers citing papers by Lars Johansson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lars Johansson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lars Johansson. The network helps show where Lars Johansson may publish in the future.

Co-authorship network of co-authors of Lars Johansson

This figure shows the co-authorship network connecting the top 25 collaborators of Lars Johansson. A scholar is included among the top collaborators of Lars Johansson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lars Johansson. Lars Johansson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Smith, Julie, Britt Lande, Lars Johansson, Phillip Baker, & Anne Bærug. (2022). The contribution of breastfeeding to a healthy, secure and sustainable food system for infants and young children: monitoring mothers’ milk production in the food surveillance system of Norway. Public Health Nutrition. 25(10). 2693–2701. 12 indexed citations
2.
Meyer, Helmut E., Lars Johansson, Anne Elise Eggen, Heidi Johansen, & Kristin Holvik. (2019). Sodium and Potassium Intake Assessed by Spot and 24-h Urine in the Population-Based Tromsø Study 2015–2016. Nutrients. 11(7). 1619–1619. 28 indexed citations
3.
Aas, Anne‐Marie, et al.. (2013). Do Norwegians with diabetes have a healthier diet than the general population?. Norsk Epidemiologi. 23(1). 4 indexed citations
4.
Johansson, Lars. (2013). Mindre salt, bedre folkehelse. 11(3). 38–40.
5.
Johansson, Lars. (2009). Overvåking av norsk kosthold - metoder og resultater. Norsk Epidemiologi. 10(1). 1 indexed citations
6.
7.
Johansson, Lars, et al.. (2006). [Trans fatty acids in the Norwegian diet].. PubMed. 126(6). 760–3. 11 indexed citations
8.
Andersen, Lene Frost, Marit B. Veierød, Lars Johansson, et al.. (2005). Evaluation of three dietary assessment methods and serum biomarkers as measures of fruit and vegetable intake, using the method of triads. British Journal Of Nutrition. 93(4). 519–527. 67 indexed citations
9.
Andersen, Lene Frost, Inger Therese Lillegaard, Nina Cecilie Øverby, et al.. (2005). Overweight and obesity among Norwegian schoolchildren: Changes from 1993 to 2000. Scandinavian Journal of Public Health. 33(2). 99–106. 143 indexed citations
10.
Dahl, Lisbeth, Lars Johansson, Kåre Julshamn, & Helle Margrete Meltzer. (2004). The iodine content of Norwegian foods and diets. Public Health Nutrition. 7(4). 569–576. 124 indexed citations
11.
Lande, Britt, Lene Frost Andersen, Marit B. Veierød, et al.. (2004). Breast-feeding at 12 months of age and dietary habits among breast-fed and non-breast-fed infants. Public Health Nutrition. 7(4). 495–503. 44 indexed citations
12.
Øverby, Nina Cecilie, et al.. (2004). High intake of added sugar among Norwegian children and adolescents. Public Health Nutrition. 7(2). 285–293. 135 indexed citations
13.
Similä, Minna E., Sisse Fagt, Sirje Vaask, et al.. (2003). The Norbagreen 2002 study: Consumption of vegetables, potatoes, fruit, bread and fish in the Nordic and Baltic countries. Lithuanian University of Health Sciences. 25 indexed citations
14.
Roos, Gun, Lars Johansson, Anu Kasmel, Jūratė Klumbienė, & Ritva Prättälä. (2001). Disparities in vegetable and fruit consumption: European cases from the north to the south. Public Health Nutrition. 4(1). 35–43. 114 indexed citations
15.
Johansson, Lars, Dag S. Thelle, Kari Solvoll, Gunn‐Elin Aa. Bjørneboe, & Christian A. Drevon. (1999). Healthy dietary habits in relation to social determinants and lifestyle factors. British Journal Of Nutrition. 81(3). 211–220. 228 indexed citations
16.
Johansson, Lars, Kari Solvoll, Gunn‐Elin Aa. Bjørneboe, & Christian A. Drevon. (1998). Under- and overreporting of energy intake related to weight status and lifestyle in a nationwide sample. American Journal of Clinical Nutrition. 68(2). 266–274. 388 indexed citations
17.
Johansson, Lars & Lene Frost Andersen. (1998). Who Eats 5 A Day?. Journal of the American Dietetic Association. 98(6). 689–691. 62 indexed citations
18.
Kiessling, Karl‐Heinz, Lars Pilström, Lars Johansson, Bengt Nihlgård, & Lennart Nilsson. (1964). Effect of Age and Sex on Enzyme Activities in Rat Liver.. Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry. 18. 1307–1308. 2 indexed citations
19.
Kallner, Anders, Jörgen Albertsson, Lars Johansson, Bengt Nihlgård, & Lennart Nilsson. (1964). On the Metabolism of 3alpha,12alpha-Dihydroxy-5alpha-cholanoic Acid in the Bile Fistula Rat. Bile Acids and Steroids 151.. Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry. 18. 1502–1506. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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