Kun Kang

524 total citations
33 papers, 350 citations indexed

About

Kun Kang is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Plant Science. According to data from OpenAlex, Kun Kang has authored 33 papers receiving a total of 350 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Agronomy and Crop Science, 7 papers in Animal Science and Zoology and 7 papers in Plant Science. Recurrent topics in Kun Kang's work include Ruminant Nutrition and Digestive Physiology (9 papers), Animal Nutrition and Physiology (6 papers) and Genetic and phenotypic traits in livestock (5 papers). Kun Kang is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (9 papers), Animal Nutrition and Physiology (6 papers) and Genetic and phenotypic traits in livestock (5 papers). Kun Kang collaborates with scholars based in China, Pakistan and New Zealand. Kun Kang's co-authors include Huawei Zou, Quanhui Peng, Xue Bai, Jian Ma, Zhisheng Wang, Changqing He, Xiangyong Qu, Songchang Guo, Ali Mujtaba Shah and Lizhi Wang and has published in prestigious journals such as Journal of Hazardous Materials, Food Research International and International Journal of Food Microbiology.

In The Last Decade

Kun Kang

30 papers receiving 345 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Kun Kang China 13 148 105 97 63 52 33 350
Muhammad Aziz ur Rahman Pakistan 14 213 1.4× 168 1.6× 70 0.7× 68 1.1× 49 0.9× 41 410
Alberto Navarro‐Villa Netherlands 10 147 1.0× 159 1.5× 78 0.8× 48 0.8× 92 1.8× 19 411
B. Kowalik Poland 10 192 1.3× 89 0.8× 68 0.7× 28 0.4× 36 0.7× 49 312
Alireza Vakili Iran 10 277 1.9× 122 1.2× 71 0.7× 33 0.5× 39 0.8× 55 401
Katharina Endres United States 7 229 1.5× 76 0.7× 70 0.7× 33 0.5× 30 0.6× 16 388
Petr Doležal Czechia 13 128 0.9× 88 0.8× 115 1.2× 39 0.6× 39 0.8× 48 377
Youl-Chang Baek South Korea 15 213 1.4× 166 1.6× 60 0.6× 112 1.8× 33 0.6× 58 492
A. Revello‐Chion Italy 9 232 1.6× 138 1.3× 54 0.6× 51 0.8× 86 1.7× 15 380
Thiwakorn Ampapon Thailand 10 255 1.7× 59 0.6× 113 1.2× 41 0.7× 55 1.1× 23 379
Gabriella Cobellis Italy 8 296 2.0× 193 1.8× 86 0.9× 69 1.1× 91 1.8× 8 477

Countries citing papers authored by Kun Kang

Since Specialization
Citations

This map shows the geographic impact of Kun Kang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kun Kang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kun Kang more than expected).

Fields of papers citing papers by Kun Kang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kun Kang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kun Kang. The network helps show where Kun Kang may publish in the future.

Co-authorship network of co-authors of Kun Kang

This figure shows the co-authorship network connecting the top 25 collaborators of Kun Kang. A scholar is included among the top collaborators of Kun Kang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kun Kang. Kun Kang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wang, Shiwei, Kun Kang, Hua Xiang, Xiaoqing Zhou, & Jianbin Li. (2025). Effect of cofermentation inoculation strategy of Saccharomyces cerevisiae and Hanseniaspora uvarum on the aroma and quality of sugarcane wine. International Journal of Gastronomy and Food Science. 41. 101244–101244.
2.
Chen, Di, et al.. (2025). Multi-target antibacterial effect of piperitone against Listeria monocytogenes. Food Bioscience. 74. 107949–107949.
3.
Kang, Kun, Di Chen, Yaolei Zhang, et al.. (2025). Elucidating the antibacterial effect of terpinen-4-ol against Listeria monocytogenes and evaluating its efficacy in lettuce preservation via fumigation. International Journal of Food Microbiology. 446. 111544–111544.
4.
Lv, Yangyong, Yanyu Wang, Kun Kang, et al.. (2024). Insight into the antibacterial properties of terpinen-4-ol on planktonic growth and biofilm-formation of Vibrio parahaemolyticus. Food Bioscience. 59. 104037–104037. 6 indexed citations
5.
6.
Wang, Hongze, Guiqiong Liu, Aimin Zhou, et al.. (2024). Effects of yeast culture on in vitro ruminal fermentation and microbial community of high concentrate diet in sheep. AMB Express. 14(1). 37–37. 4 indexed citations
7.
Kang, Kun, et al.. (2024). Biocontrol potential and mechanism of action of Bacillus tequilensis JK-11 against wheat root rot disease. European Journal of Plant Pathology. 169(4). 867–885. 2 indexed citations
8.
9.
Kang, Kun, et al.. (2024). Exploring Citronella's inhibitory mechanism against Listeria monocytogenes and its utilization in preserving cheese. Food Microbiology. 122. 104550–104550. 3 indexed citations
10.
Kang, Kun, Bing Han, Xiaoyu Han, et al.. (2024). Development and validation of a liquid chromatography tandem mass spectrometry method for the determination of 10 mycotoxins in beer of the Chinese market and exposure estimate. Food Research International. 184. 114256–114256. 5 indexed citations
11.
Gong, Yichao, Xin Chen, Kun Kang, et al.. (2023). Low-temperature sintering of Li4SiO4 spheres with high crushing load using mesoporous silica as Si sources. Processing and Application of Ceramics. 17(1). 55–60. 1 indexed citations
12.
Wang, Yufei, Yichao Gong, Kun Kang, et al.. (2023). Fabrication of fine‐grained Li 2 TiO 3 ceramic with enhanced performance using high‐energy ball milling. International Journal of Applied Ceramic Technology. 21(3). 1470–1481. 1 indexed citations
13.
Shi, Lijie, Kun Kang, Zhisheng Wang, et al.. (2023). Glucose Regulates Glucose Transport and Metabolism via mTOR Signaling Pathway in Bovine Placental Trophoblast Cells. Animals. 14(1). 40–40. 2 indexed citations
14.
Kang, Kun, Lei Zeng, Jian Ma, et al.. (2022). High energy diet of beef cows during gestation promoted growth performance of calves by improving placental nutrients transport. Frontiers in Veterinary Science. 9. 1053730–1053730. 4 indexed citations
15.
Shah, Ali Mujtaba, Kun Kang, Zhisheng Wang, et al.. (2021). Effects of dry yeast supplementation on growth performance, rumen fermentation characteristics, slaughter performance and microbial communities in beef cattle. Animal Biotechnology. 33(6). 1150–1160. 16 indexed citations
16.
Zhang, Xiangfei, Xianwen Dong, Metha Wanapat, et al.. (2021). Ruminal pH pattern, fermentation characteristics and related bacteria in response to dietary live yeast (Saccharomyces cerevisiae) supplementation in beef cattle. Animal Bioscience. 35(2). 184–195. 19 indexed citations
17.
Ma, Jian, Cheng Wang, Zhisheng Wang, et al.. (2021). Active dry yeast supplementation improves the growth performance, rumen fermentation, and immune response of weaned beef calves. Animal nutrition. 7(4). 1352–1359. 27 indexed citations
18.
Wu, Tingting, Hongze Wang, J.L. Burke, et al.. (2021). Dietary Supplementation of Yeast Culture Into Pelleted Total Mixed Rations Improves the Growth Performance of Fattening Lambs. Frontiers in Veterinary Science. 8. 657816–657816. 18 indexed citations
19.
Kang, Kun, et al.. (2020). The effects and combinational effects of Bacillus subtilis and montmorillonite on the intestinal health status in laying hens. Poultry Science. 99(3). 1311–1319. 34 indexed citations
20.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026