Khotimchenko Sa

615 total citations
99 papers, 427 citations indexed

About

Khotimchenko Sa is a scholar working on Materials Chemistry, Pediatrics, Perinatology and Child Health and Nutrition and Dietetics. According to data from OpenAlex, Khotimchenko Sa has authored 99 papers receiving a total of 427 indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Materials Chemistry, 17 papers in Pediatrics, Perinatology and Child Health and 13 papers in Nutrition and Dietetics. Recurrent topics in Khotimchenko Sa's work include Nanoparticles: synthesis and applications (25 papers), Human Health and Disease (16 papers) and Selenium in Biological Systems (10 papers). Khotimchenko Sa is often cited by papers focused on Nanoparticles: synthesis and applications (25 papers), Human Health and Disease (16 papers) and Selenium in Biological Systems (10 papers). Khotimchenko Sa collaborates with scholars based in Russia, Tajikistan and United States. Khotimchenko Sa's co-authors include Ivan V. Gmoshinski, V. A. Tutelyan, В. А. Шипелин, Yu. P. Buzulukov, Änatoly V. Zherdev, Vladimir O. Popov, Boris B. Dzantiev, Г. А. Шафеев, V. F. Demin and P. G. Kuzmin and has published in prestigious journals such as SHILAP Revista de lepidopterología, Nanomaterials and Russian Chemical Reviews.

In The Last Decade

Khotimchenko Sa

89 papers receiving 362 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Khotimchenko Sa Russia 11 188 88 71 68 57 99 427
Zorawar Singh India 10 121 0.6× 118 1.3× 19 0.3× 120 1.8× 26 0.5× 41 618
Filomena Mottola Italy 16 258 1.4× 51 0.6× 44 0.6× 146 2.1× 83 1.5× 35 656
Aneta Gajowik Poland 11 209 1.1× 46 0.5× 20 0.3× 175 2.6× 36 0.6× 19 469
C. Amutha India 12 58 0.3× 34 0.4× 63 0.9× 53 0.8× 27 0.5× 42 397
Hamed Aramjoo Iran 11 143 0.8× 51 0.6× 13 0.2× 63 0.9× 28 0.5× 34 364
Goparaju Anumolu India 8 245 1.3× 70 0.8× 9 0.1× 158 2.3× 26 0.5× 11 420
Ekaterina P. Kireyeva Russia 11 290 1.5× 95 1.1× 33 0.5× 214 3.1× 36 0.6× 14 448
Ilzira A. Minigalieva Russia 17 497 2.6× 126 1.4× 54 0.8× 392 5.8× 83 1.5× 40 778
Irene E. Valamina Russia 12 394 2.1× 94 1.1× 66 0.9× 333 4.9× 74 1.3× 40 674
Sławomir Czerczak Poland 12 53 0.3× 61 0.7× 12 0.2× 134 2.0× 17 0.3× 77 474

Countries citing papers authored by Khotimchenko Sa

Since Specialization
Citations

This map shows the geographic impact of Khotimchenko Sa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Khotimchenko Sa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Khotimchenko Sa more than expected).

Fields of papers citing papers by Khotimchenko Sa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Khotimchenko Sa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Khotimchenko Sa. The network helps show where Khotimchenko Sa may publish in the future.

Co-authorship network of co-authors of Khotimchenko Sa

This figure shows the co-authorship network connecting the top 25 collaborators of Khotimchenko Sa. A scholar is included among the top collaborators of Khotimchenko Sa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Khotimchenko Sa. Khotimchenko Sa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Шипелин, В. А., Е. А. Скиба, В. В. Будаева, et al.. (2024). Toxicological Characteristics of Bacterial Nanocellulose in an In Vivo Experiment—Part 2: Immunological Endpoints, Influence on the Intestinal Barrier and Microbiome. Nanomaterials. 14(20). 1678–1678. 1 indexed citations
2.
Шипелин, В. А., Е. А. Скиба, В. В. Будаева, et al.. (2024). Toxicological Characteristics of Bacterial Nanocellulose in an In Vivo Experiment—Part 1: The Systemic Effects. Nanomaterials. 14(9). 768–768. 5 indexed citations
3.
Gmoshinski, Ivan V., et al.. (2023). Nanocelluloses: hazard characteristics and possible risks (literature review). Hygiene and Sanitation. 102(2). 181–190. 2 indexed citations
4.
5.
Gmoshinski, Ivan V., et al.. (2021). Risk assessment of glucoamylase and xylanase complex from Aspergillus awamori Xyl T-15. Problems of Nutrition. 90(3). 28–39. 1 indexed citations
6.
Sa, Khotimchenko, et al.. (2021). Risks associated with the consumption of inorganic and organic arsenic. Problems of Nutrition. 90(6). 6–17. 5 indexed citations
7.
Sa, Khotimchenko, et al.. (2019). Carbon nanotubes: mechanisms of the action, biological markers and evaluation of the (review of literature). Hygiene and Sanitation. 96(2). 176–186. 2 indexed citations
8.
Gmoshinski, Ivan V., et al.. (2019). Toxicological and hygienic assessment of titanium dioxide nanoparticles as a component of E171 food additive (review of the literature and metahanalysis). SHILAP Revista de lepidopterología. 145–163. 4 indexed citations
9.
10.
Шипелин, В. А., et al.. (2019). INFLUENCE OF OF SINGLE-WALLED CARBON NANOTUBES INGESTION BY RATS ON THEIR INTEGRAL AND BIOCHEMICAL INDICES. Hygiene and Sanitation. 98(3). 332–338. 1 indexed citations
11.
Sa, Khotimchenko, et al.. (2016). [New international initiatives to create systems of effective risk prediction and food safety].. PubMed. 85(2). 92–103. 1 indexed citations
12.
Sa, Khotimchenko, et al.. (2016). Impact of silica dioxide nanoparticles on the morphology of internal organs in rats by oral supplementation. Health Risk Analysis. 80–94. 10 indexed citations
13.
Sa, Khotimchenko, et al.. (2016). Aluminium: Food-related health risk assessment of the consumers. Health Risk Analysis. 59–68. 11 indexed citations
14.
Sa, Khotimchenko, et al.. (2016). Aluminium: Food-related health risk assessment of the consumers. Health Risk Analysis. 59–68. 8 indexed citations
15.
Sa, Khotimchenko, et al.. (2015). SAFETY OF FOOD PRODUCTS: NEW PROBLEMS AND WAYS OF SOLUTION. 7–14. 5 indexed citations
16.
Zherdev, Änatoly V., Ivan V. Gmoshinski, Khotimchenko Sa, et al.. (2013). Identification of Silver Nanoparticles in the Small Intestinal Mucosa, Liver, and Spleen of Rats by Transmission Electron Microscopy. Bulletin of Experimental Biology and Medicine. 155(2). 236–241. 15 indexed citations
17.
Онищенко, Г. Г., А. Yu. Popova, V. A. Tutelyan, et al.. (2013). About the Human Health Safety Estimation of Ractopamine Intake Together with the Food. Annals of the Russian academy of medical sciences. 68(6). 4–8. 10 indexed citations
18.
Lv, Kravchenko, et al.. (2010). Toxicological sanitary characterization of titanium dioxide nanoparticles introduced in gastrointestinal tract of rats. Communication 1. Integral, biochemical and hematoliogic indices, intestinal absorption of macro-molecules DNA damage.. Voprosy Pitaniya. 79(4). 21–30. 6 indexed citations
19.
Buzulukov, Yu. P., et al.. (2010). The bioavailability zinc oxide nanoparticles. Study methods of radionuclide indicator.. Voprosy Pitaniya. 79(6). 14–18. 6 indexed citations
20.
Golubkina, Nadezhda & Khotimchenko Sa. (1994). Selenium in food products in the Ural economic region. 7. 12–14. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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