Khadiga Abou-Taleb

881 total citations
40 papers, 632 citations indexed

About

Khadiga Abou-Taleb is a scholar working on Molecular Biology, Biotechnology and Food Science. According to data from OpenAlex, Khadiga Abou-Taleb has authored 40 papers receiving a total of 632 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Molecular Biology, 13 papers in Biotechnology and 13 papers in Food Science. Recurrent topics in Khadiga Abou-Taleb's work include Enzyme Production and Characterization (8 papers), Probiotics and Fermented Foods (7 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Khadiga Abou-Taleb is often cited by papers focused on Enzyme Production and Characterization (8 papers), Probiotics and Fermented Foods (7 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Khadiga Abou-Taleb collaborates with scholars based in Egypt, Saudi Arabia and Iraq. Khadiga Abou-Taleb's co-authors include Rawia F. Gamal, Basma T. Abd-Elhalim, M. Elsawy, Mohamed Hikal, Mervat G. Hassan, Mohamed O. Abdel-Monem, Hamed I. Mira, Mohamed Yassin, Ahmed A. Haroun and Alshaymaa I. Ahmed and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and ACS Omega.

In The Last Decade

Khadiga Abou-Taleb

37 papers receiving 602 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Khadiga Abou-Taleb Egypt 14 221 192 129 116 115 40 632
Magali Monteiro Brazil 19 147 0.7× 91 0.5× 105 0.8× 175 1.5× 321 2.8× 40 794
Ruiyu Zhu China 15 229 1.0× 83 0.4× 60 0.5× 422 3.6× 219 1.9× 50 930
Duobin Mao China 18 337 1.5× 125 0.7× 154 1.2× 298 2.6× 134 1.2× 70 857
Rasiravathanahalli Kaveriyappan Govindarajan India 14 90 0.4× 105 0.5× 88 0.7× 107 0.9× 62 0.5× 32 563
Manal G. Mahmoud Egypt 14 252 1.1× 165 0.9× 74 0.6× 169 1.5× 163 1.4× 36 582
Marija Pavlović Serbia 12 176 0.8× 61 0.3× 69 0.5× 106 0.9× 116 1.0× 27 616
Zuoxing Zheng United States 15 249 1.1× 162 0.8× 106 0.8× 432 3.7× 153 1.3× 18 820
Zhongqiu Hu China 18 234 1.1× 67 0.3× 134 1.0× 272 2.3× 198 1.7× 45 837
Bushra Safdar China 15 155 0.7× 73 0.4× 32 0.2× 167 1.4× 379 3.3× 28 770

Countries citing papers authored by Khadiga Abou-Taleb

Since Specialization
Citations

This map shows the geographic impact of Khadiga Abou-Taleb's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Khadiga Abou-Taleb with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Khadiga Abou-Taleb more than expected).

Fields of papers citing papers by Khadiga Abou-Taleb

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Khadiga Abou-Taleb. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Khadiga Abou-Taleb. The network helps show where Khadiga Abou-Taleb may publish in the future.

Co-authorship network of co-authors of Khadiga Abou-Taleb

This figure shows the co-authorship network connecting the top 25 collaborators of Khadiga Abou-Taleb. A scholar is included among the top collaborators of Khadiga Abou-Taleb based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Khadiga Abou-Taleb. Khadiga Abou-Taleb is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Abou-Taleb, Khadiga, et al.. (2024). In vitro digestive system simulation and anticancer activity of soymilk fermented by probiotics and synbiotics immobilised on agro-industrial residues. Scientific Reports. 14(1). 18518–18518. 3 indexed citations
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Ahmed, Alshaymaa I., Khadiga Abou-Taleb, & Basma T. Abd-Elhalim. (2023). Characterization and application of tannase and gallic acid produced by co-fungi of Aspergillus niger and Trichoderma viride utilizing agro-residues substrates. Scientific Reports. 13(1). 16755–16755. 13 indexed citations
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Abou-Taleb, Khadiga, et al.. (2021). Lipase from Rhizopus oryzae R1: in-depth characterization, immobilization, and evaluation in biodiesel production. Journal of Genetic Engineering and Biotechnology. 19(1). 1–1. 61 indexed citations
7.
Ramadan, Elshahat M., et al.. (2021). Optimization of L-Asparaginase Production from Fusarium oxysporum F-S3 using Irradiated Pomegranate Peel under Solid-State Fermentation. Egyptian Journal of Chemistry. 0(0). 0–0. 5 indexed citations
8.
Abou-Taleb, Khadiga, et al.. (2021). Factors Influencing Decolourization and Detoxification of Remazol Brilliant Blue R Dye by Aspergillus flavus. Pakistan Journal of Biological Sciences. 24(11). 1183–1194. 1 indexed citations
9.
Zaki, Mahmoud, et al.. (2020). EVALUATION OF LACTOBACILLI PROPERTIES AND THEIR ANTIBACTERIAL SUBSTANCES BY USING SWEET WHEY AS GROWTH MEDIUM AGAINST PATHOGENIC BACTERIA. SHILAP Revista de lepidopterología. 28(3). 777–795. 1 indexed citations
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Abou-Taleb, Khadiga, et al.. (2020). Evaluation of Lactobacilli properties and their antibacterial substances by using sweet whey as growth medium against pathogenic bacteria. Arab Universities Journal of Agricultural Sciences. 0(0). 0–0. 1 indexed citations
11.
Abdel-Monem, Mohamed O., et al.. (2019). Production of Plant Growth Regulators by Some Fungi Isolated under Salt Stress. South Asian Journal of Research in Microbiology. 1–10. 6 indexed citations
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Ramadan, Elshahat M., et al.. (2017). Antibacterial, antibiofilm and antitumor activities of grape and mulberry leaves ethanolic extracts towards bacterial clinical strains. Annals of Agricultural Sciences. 62(2). 151–159. 28 indexed citations
13.
Abou-Taleb, Khadiga, et al.. (2017). SCREENING OF SOME EGYPTIAN PLANT EXTRACTS FOR BIOLOGICAL ACTIVITY AGAINST SOME PATHOGENIC BACTERIA. SHILAP Revista de lepidopterología. 25(2). 377–386. 3 indexed citations
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Abou-Taleb, Khadiga, et al.. (2014). Nutritional factors affecting levan production by Bacillus sp.V8 strain isolated from rhizosphere bean (Vicea faba) plant. International Journal of Agricultural Technology. 10(4). 899–914. 7 indexed citations
16.
Abou-Taleb, Khadiga. (2014). Enhancing Production of Amino Acids from Bacillus spp. Using Batch and Fed-batch Fermentation Strategies. British Microbiology Research Journal. 5(3). 257–272. 5 indexed citations
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Gamal, Rawia F., et al.. (2013). Semi-scale production of PHAs from waste frying oil by Pseudomonas fluorescens S48. SHILAP Revista de lepidopterología. 44(2). 539–549. 32 indexed citations
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Abou-Taleb, Khadiga, et al.. (2012). Utilization of Agro-industrial Residues for Production of Amino Acids Using Egyptian Bacillus spp. Strains. 1 indexed citations
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Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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