Keiichi Aso

429 total citations
34 papers, 306 citations indexed

About

Keiichi Aso is a scholar working on Molecular Biology, Nutrition and Dietetics and Biotechnology. According to data from OpenAlex, Keiichi Aso has authored 34 papers receiving a total of 306 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Molecular Biology, 6 papers in Nutrition and Dietetics and 6 papers in Biotechnology. Recurrent topics in Keiichi Aso's work include Biopolymer Synthesis and Applications (11 papers), Chemical Synthesis and Analysis (8 papers) and Amino Acid Enzymes and Metabolism (4 papers). Keiichi Aso is often cited by papers focused on Biopolymer Synthesis and Applications (11 papers), Chemical Synthesis and Analysis (8 papers) and Amino Acid Enzymes and Metabolism (4 papers). Keiichi Aso collaborates with scholars based in Japan and United States. Keiichi Aso's co-authors include Masao Fujimaki, Soichi Arai, Michiko Yamashita, Yuji Ohashi, Takenori Nakagaki, Tomohiko Fujisawa, Garfield P. Royer, Seiichiro Ikeda, Takashi Uemura and Akira Tsugita and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, FEBS Letters and Biochimica et Biophysica Acta (BBA) - General Subjects.

In The Last Decade

Keiichi Aso

33 papers receiving 296 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Keiichi Aso Japan 11 225 55 53 41 33 34 306
Joon‐Shick Rhee South Korea 11 446 2.0× 36 0.7× 44 0.8× 53 1.3× 21 0.6× 22 543
Bernard F. Szuhaj United States 9 134 0.6× 74 1.3× 15 0.3× 38 0.9× 56 1.7× 12 311
Claudia Vargas-Requena Mexico 9 109 0.5× 70 1.3× 69 1.3× 20 0.5× 57 1.7× 17 441
Yasuki Fukuda Japan 15 329 1.5× 83 1.5× 17 0.3× 84 2.0× 29 0.9× 37 487
A. I. GRAY United Kingdom 9 166 0.7× 37 0.7× 43 0.8× 19 0.5× 7 0.2× 16 406
S. Mukherjee India 8 155 0.7× 77 1.4× 22 0.4× 31 0.8× 58 1.8× 14 588
Chen-Tien Chang Taiwan 9 218 1.0× 43 0.8× 35 0.7× 189 4.6× 41 1.2× 15 358
Heekyung Tak United States 8 163 0.7× 23 0.4× 40 0.8× 19 0.5× 10 0.3× 12 418
Pieter Boer Netherlands 10 333 1.5× 41 0.7× 8 0.2× 43 1.0× 35 1.1× 19 454
Tanya Topouzova‐Hristova Bulgaria 13 173 0.8× 54 1.0× 32 0.6× 11 0.3× 10 0.3× 38 345

Countries citing papers authored by Keiichi Aso

Since Specialization
Citations

This map shows the geographic impact of Keiichi Aso's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Keiichi Aso with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Keiichi Aso more than expected).

Fields of papers citing papers by Keiichi Aso

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Keiichi Aso. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Keiichi Aso. The network helps show where Keiichi Aso may publish in the future.

Co-authorship network of co-authors of Keiichi Aso

This figure shows the co-authorship network connecting the top 25 collaborators of Keiichi Aso. A scholar is included among the top collaborators of Keiichi Aso based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Keiichi Aso. Keiichi Aso is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Aso, Keiichi, et al.. (2016). Mechanistic investigation of capability of enzymatically synthesized polycysteine to cross-link proteins. Biochemistry and Biophysics Reports. 7. 338–346. 4 indexed citations
2.
Aso, Keiichi, et al.. (2013). Effect of Storage at Low Temperature under Reduced Pressure on Fructooligosaccharide Content and Fructan Exohydrolase Activity in Yacon Tuberous Roots. Nippon Shokuhin Kagaku Kogaku Kaishi. 60(3). 148–152. 1 indexed citations
3.
Ohashi, Yuji, et al.. (2011). Effects of non-fermented and fermented soybean milk intake on faecal microbiota and faecal metabolites in humans. International Journal of Food Sciences and Nutrition. 63(4). 402–410. 51 indexed citations
4.
Aso, Keiichi, et al.. (2011). α-Chymotrypsin-catalyzed synthesis of poly-l-cysteine in a frozen aqueous solution. Journal of Biotechnology. 157(3). 428–436. 19 indexed citations
5.
Aso, Keiichi, et al.. (2010). High level production of bioactive di- and tri-tyrosine peptides by protease-catalyzed reactions. Journal of Biotechnology. 150(3). 343–347. 17 indexed citations
6.
Koshino, Hiroyuki, et al.. (2008). Mass spectrometric and kinetic studies on slow progression of papain-catalyzed polymerization of l-glutamic acid diethyl ester. Biochimica et Biophysica Acta (BBA) - General Subjects. 1780(6). 881–891. 12 indexed citations
7.
Aso, Keiichi, et al.. (2008). Angiotensin I-converting enzyme inhibitory oligo-tyrosine peptides synthesized by α-chymotrypsin. Enzyme and Microbial Technology. 44(4). 235–241. 8 indexed citations
8.
Aso, Keiichi, et al.. (1992). Trypsin-catalyzed Oligomerization of L-Lysine Esters. Bioscience Biotechnology and Biochemistry. 56(5). 755–758. 17 indexed citations
9.
Yano, Hiroyuki, Keiichi Aso, & Akira Tsugita. (1990). Further Study on Gas Phase Acid Hydrolysis of Protein: Improvement of Recoveries for Tryptophan, Tyrosine, and Methionine. The Journal of Biochemistry. 108(4). 579–582. 13 indexed citations
10.
Aso, Keiichi. (1989). Enzymatic approach to the synthesis of a lysine-containing sweet peptide, N-acetyl-L-phenylalanyl-L-lysine.. Agricultural and Biological Chemistry. 53(3). 729–733. 10 indexed citations
11.
Aso, Keiichi, et al.. (1989). Comparative electrophoresis and some properties of alkaline proteinases produced by Monascus spp.. The Journal of General and Applied Microbiology. 35(4). 281–288. 2 indexed citations
12.
Saitô, Hitoshi, et al.. (1988). Papain-catalyzed Hydrolysis of Zein in an Aqueous Organic System. Agricultural and Biological Chemistry. 52(3). 855–856. 1 indexed citations
13.
Saitô, Hitoshi, et al.. (1988). Papain-catalyzed hydrolysis of zein in an aqueous organic system.. Agricultural and Biological Chemistry. 52(3). 855–856. 6 indexed citations
14.
Aso, Keiichi, Michiko Yamashita, Soichi Arai, Junko Suzuki, & Masao Fujimaki. (1977). Specificity for incorporation of .alpha.-amino acid esters during the plastein reaction by papain. Journal of Agricultural and Food Chemistry. 25(5). 1138–1141. 4 indexed citations
15.
Yamashita, Michiko, et al.. (1975). Synthesis and characterization of a glutamic acid enriched plastein with greater solubility. Journal of Agricultural and Food Chemistry. 23(1). 27–30. 22 indexed citations
16.
Aso, Keiichi, Michiko Yamashita, Soichi Arai, & Masao Fujimaki. (1974). Tryptophan-, Threonine-, and Lysine-enriched Plasteins from Zein. Agricultural and Biological Chemistry. 38(3). 679–680. 5 indexed citations
17.
Yamashita, Michiko, et al.. (1974). A Plastein with an Extremely High Amount of Glutamic Acid. Agricultural and Biological Chemistry. 38(6). 1269–1271. 6 indexed citations
18.
Aso, Keiichi, Michiko Yamashita, Soichi Arai, & Masao Fujimaki. (1974). Tryptophan-, Threonine-, and Lysine-enriched Plasteins from Zein. Agricultural and Biological Chemistry. 38(3). 679–680. 4 indexed citations
19.
Aso, Keiichi, Michiko Yamashita, Soichi Arai, & Masao Fujimaki. (1974). Hydrophobic Force as a Main Factor Contributing to Plastein Chain Assembly. The Journal of Biochemistry. 76(2). 341–347. 6 indexed citations
20.
Aso, Keiichi, Michiko Yamashita, Soichi Arai, & Masao Fujimaki. (1973). General Properties of a Plastein Synthesized from a Soybean Protein Hydrolysate. Agricultural and Biological Chemistry. 37(11). 2505–2509. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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