Karl B. Bailey

2.0k total citations
42 papers, 1.5k citations indexed

About

Karl B. Bailey is a scholar working on Nutrition and Dietetics, Hematology and Plant Science. According to data from OpenAlex, Karl B. Bailey has authored 42 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Nutrition and Dietetics, 27 papers in Hematology and 15 papers in Plant Science. Recurrent topics in Karl B. Bailey's work include Iron Metabolism and Disorders (27 papers), Trace Elements in Health (24 papers) and Child Nutrition and Water Access (16 papers). Karl B. Bailey is often cited by papers focused on Iron Metabolism and Disorders (27 papers), Trace Elements in Health (24 papers) and Child Nutrition and Water Access (16 papers). Karl B. Bailey collaborates with scholars based in New Zealand, United States and Thailand. Karl B. Bailey's co-authors include Rosalind S. Gibson, Elaine Ferguson, Michelle Gibbs, K. Michael Hambidge, Pattanee Winichagoon, Barbara J. Stoecker, Yewelsew Abebe, Tippawan Pongcharoen, Alemtsehay Bogale and Tim Green and has published in prestigious journals such as PLoS ONE, American Journal of Clinical Nutrition and Food Chemistry.

In The Last Decade

Karl B. Bailey

42 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Karl B. Bailey New Zealand 20 996 509 479 163 158 42 1.5k
Nicolai Petry Switzerland 20 944 0.9× 728 1.4× 575 1.2× 157 1.0× 146 0.9× 39 1.8k
Emorn Wasantwisut Thailand 24 1.6k 1.6× 753 1.5× 407 0.8× 219 1.3× 165 1.0× 37 2.2k
Jamie Westcott United States 28 1.7k 1.7× 656 1.3× 592 1.2× 221 1.4× 158 1.0× 97 2.4k
Omar Dary United States 24 994 1.0× 490 1.0× 226 0.5× 430 2.6× 268 1.7× 68 1.9k
Jacques Berger France 26 1.3k 1.3× 510 1.0× 170 0.4× 230 1.4× 250 1.6× 95 1.8k
Rosalind S. Gibson Canada 17 1.4k 1.4× 546 1.1× 554 1.2× 291 1.8× 162 1.0× 28 2.0k
Irene Leets Venezuela 20 490 0.5× 646 1.3× 401 0.8× 104 0.6× 80 0.5× 37 1.4k
Olga P. García Mexico 24 686 0.7× 231 0.5× 221 0.5× 395 2.4× 139 0.9× 77 1.8k
K. Ryan Wessells United States 19 1.1k 1.2× 418 0.8× 486 1.0× 147 0.9× 123 0.8× 55 1.8k
L Rossander-Hultén Sweden 9 776 0.8× 822 1.6× 465 1.0× 119 0.7× 54 0.3× 10 1.4k

Countries citing papers authored by Karl B. Bailey

Since Specialization
Citations

This map shows the geographic impact of Karl B. Bailey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Karl B. Bailey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Karl B. Bailey more than expected).

Fields of papers citing papers by Karl B. Bailey

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Karl B. Bailey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Karl B. Bailey. The network helps show where Karl B. Bailey may publish in the future.

Co-authorship network of co-authors of Karl B. Bailey

This figure shows the co-authorship network connecting the top 25 collaborators of Karl B. Bailey. A scholar is included among the top collaborators of Karl B. Bailey based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Karl B. Bailey. Karl B. Bailey is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Skidmore, Paula, et al.. (2021). Stepwise tailoring and test–retest of reproducibility of an ethnic-specific FFQ to estimate nutrient intakes for South Asians in New Zealand. Public Health Nutrition. 24(9). 2447–2454. 3 indexed citations
2.
Kumari, Shivani, Andrew Gray, Karl B. Bailey, et al.. (2020). Does ‘activating’ nuts affect nutrient bioavailability?. Food Chemistry. 319. 126529–126529. 13 indexed citations
3.
Gibson, Rosalind S., et al.. (2019). Development of the FAO/INFOODS/IZINCG Global Food Composition Database for Phytate. Journal of Food Composition and Analysis. 78. 42–48. 40 indexed citations
4.
Gray, Andrew, Siew Ling Tey, Alex Chisholm, et al.. (2017). The effects of ‘activating’ almonds on consumer acceptance and gastrointestinal tolerance. European Journal of Nutrition. 57(8). 2771–2783. 5 indexed citations
5.
6.
Ferguson, Elaine, Christine D. Thomson, Karl B. Bailey, et al.. (2014). Dietary and Non-dietary Factors Associated with Serum Zinc in Indian Women. Biological Trace Element Research. 161(1). 38–47. 7 indexed citations
7.
Siyame, Edwin W. P., Rachel Hurst, Anna A. Wawer, et al.. (2013). A High Prevalence of Zinc- but not Iron-Deficiency among Women in Rural Malawi: a Cross-Sectional Study. International Journal for Vitamin and Nutrition Research. 83(3). 176–187. 40 indexed citations
8.
Bailey, Karl B., Abdulmonem A. Alsaleh, Ângela Peixoto de Mattos, et al.. (2013). Disadvantaged pre-schoolers attending day care in Salvador, Northeast Brazil have a low prevalence of anaemia and micronutrient deficiencies. Public Health Nutrition. 17(9). 1984–1992. 10 indexed citations
9.
Gibson, Rosalind S., Emmanuel Kafwembe, Karl B. Bailey, et al.. (2011). A Micronutrient-Fortified Food Enhances Iron and Selenium Status of Zambian Infants but Has Limited Efficacy on Zinc1–5. Journal of Nutrition. 141(5). 935–943. 26 indexed citations
10.
Gibson, Rosalind S., et al.. (2011). Plasma selenium concentrations in pregnant women in two countries with contrasting soil selenium levels. Journal of Trace Elements in Medicine and Biology. 25(4). 230–235. 16 indexed citations
11.
Heath, Anne‐Louise M., Ewa A. Szymlek‐Gay, Rosalind S. Gibson, et al.. (2010). Red Meat and a Fortified Manufactured Toddler Milk Drink Increase Dietary Zinc Intakes without Affecting Zinc Status of New Zealand Toddlers1–4. Journal of Nutrition. 140(12). 2221–2226. 22 indexed citations
12.
Gibson, Rosalind S., Karl B. Bailey, Winsome R Parnell, Noela Wilson, & Elaine Ferguson. (2010). Higher risk of zinc deficiency in New Zealand Pacific school children compared with their Māori and European counterparts: a New Zealand national survey. British Journal Of Nutrition. 105(3). 436–446. 19 indexed citations
13.
Gibson, Rosalind S., Karl B. Bailey, Michelle Gibbs, & Elaine Ferguson. (2010). A Review of Phytate, Iron, Zinc, and Calcium Concentrations in Plant-Based Complementary Foods Used in Low-Income Countries and Implications for Bioavailability. Food and Nutrition Bulletin. 31(2_suppl2). S134–S146. 364 indexed citations
14.
Gibson, Rosalind S., Mari S. Manger, Tippawan Pongcharoen, et al.. (2007). Does zinc deficiency play a role in stunting among primary school children in NE Thailand?. British Journal Of Nutrition. 97(1). 167–175. 67 indexed citations
15.
Hambidge, K. Michael, Yewelsew Abebe, Rosalind S. Gibson, et al.. (2006). Zinc absorption during late pregnancy in rural southern Ethiopia. American Journal of Clinical Nutrition. 84(5). 1102–1106. 25 indexed citations
16.
Winichagoon, Pattanee, Joanne E. McKenzie, Visith Chavasit, et al.. (2006). A Multimicronutrient-Fortified Seasoning Powder Enhances the Hemoglobin, Zinc, and Iodine Status of Primary School Children in North East Thailand: A Randomized Controlled Trial of Efficacy. Journal of Nutrition. 136(6). 1617–1623. 54 indexed citations
17.
Bailey, Karl B., et al.. (2006). Low zinc, iron, and calcium intakes of Northeast Thai school children consuming glutinous rice-based diets are not exacerbated by high phytate. International Journal of Food Sciences and Nutrition. 57(7-8). 520–528. 15 indexed citations
18.
Sheng, Xiaoyang, et al.. (2006). Major variables of zinc homeostasis in Chinese toddlers1–3. American Journal of Clinical Nutrition. 84(2). 389–394. 24 indexed citations
19.
Bailey, Karl B. & Eng Wui Tan. (2005). Synthesis and evaluation of bifunctional nitrocatechol inhibitors of pig liver catechol-O-methyltransferase. Bioorganic & Medicinal Chemistry. 13(20). 5740–5749. 17 indexed citations
20.
Bailey, Karl B., et al.. (2003). A colormetric assay for catechol-O-methyltransferase. Bioorganic & Medicinal Chemistry. 12(3). 595–601. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026