Ji‐Myung Kim

769 total citations
55 papers, 576 citations indexed

About

Ji‐Myung Kim is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and General Health Professions. According to data from OpenAlex, Ji‐Myung Kim has authored 55 papers receiving a total of 576 indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Nutrition and Dietetics, 21 papers in Public Health, Environmental and Occupational Health and 12 papers in General Health Professions. Recurrent topics in Ji‐Myung Kim's work include Nutrition, Health and Food Behavior (30 papers), Nutritional Studies and Diet (13 papers) and Health and Wellbeing Research (11 papers). Ji‐Myung Kim is often cited by papers focused on Nutrition, Health and Food Behavior (30 papers), Nutritional Studies and Diet (13 papers) and Health and Wellbeing Research (11 papers). Ji‐Myung Kim collaborates with scholars based in South Korea, Netherlands and India. Ji‐Myung Kim's co-authors include Namsoo Chang, Hyang Sook Chun, Hee Seung Lee, Yuri Kim, Eun-Jung Lee, Ji-Hye Lee, Suman Lee, Eun Hye Choi, Ji‐Won Lee and Yu-Ri Kim and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and The FASEB Journal.

In The Last Decade

Ji‐Myung Kim

54 papers receiving 540 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ji‐Myung Kim South Korea 15 185 159 107 98 75 55 576
Pieter van’t Veer Netherlands 16 296 1.6× 300 1.9× 114 1.1× 157 1.6× 50 0.7× 18 898
Ralph Muecke Germany 22 263 1.4× 101 0.6× 132 1.2× 71 0.7× 62 0.8× 56 1.3k
Anna Vitezova Netherlands 11 276 1.5× 205 1.3× 84 0.8× 162 1.7× 33 0.4× 12 913
Heather Hanwell Canada 13 177 1.0× 124 0.8× 58 0.5× 90 0.9× 60 0.8× 18 813
Sedigheh Yamini United States 11 146 0.8× 276 1.7× 59 0.6× 126 1.3× 149 2.0× 13 620
José Zamora‐González Mexico 16 72 0.4× 181 1.1× 53 0.5× 133 1.4× 72 1.0× 31 719
Abdullah M. Alnaami Saudi Arabia 19 195 1.1× 198 1.2× 211 2.0× 260 2.7× 46 0.6× 64 1.0k
Birgit Hoeft Germany 12 110 0.6× 123 0.8× 94 0.9× 105 1.1× 67 0.9× 17 610
Mengyuan Ruan United States 11 147 0.8× 404 2.5× 125 1.2× 275 2.8× 29 0.4× 19 881
Anna Waśkiewicz Poland 19 103 0.6× 427 2.7× 66 0.6× 180 1.8× 71 0.9× 68 890

Countries citing papers authored by Ji‐Myung Kim

Since Specialization
Citations

This map shows the geographic impact of Ji‐Myung Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ji‐Myung Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ji‐Myung Kim more than expected).

Fields of papers citing papers by Ji‐Myung Kim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ji‐Myung Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ji‐Myung Kim. The network helps show where Ji‐Myung Kim may publish in the future.

Co-authorship network of co-authors of Ji‐Myung Kim

This figure shows the co-authorship network connecting the top 25 collaborators of Ji‐Myung Kim. A scholar is included among the top collaborators of Ji‐Myung Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ji‐Myung Kim. Ji‐Myung Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kim, Ji‐Myung, et al.. (2024). Impact of Social Media Use on Segmentation of Dining out Behavior Among Younger Generations: A Case Study in South Korea. Foods. 13(24). 4146–4146. 1 indexed citations
2.
3.
Lee, Eun-Jung & Ji‐Myung Kim. (2023). The association of the Korean Healthy Eating Index with chronic conditions in middle-aged single-person households. Nutrition Research and Practice. 17(2). 316–316. 3 indexed citations
4.
Kim, Ji‐Myung & Eun-Jung Lee. (2022). Association between Healthy Eating Index and Mental Health in Middle-Aged Adults Based on Household Size in Korea. International Journal of Environmental Research and Public Health. 19(8). 4692–4692. 7 indexed citations
5.
Lee, Eun-Jung & Ji‐Myung Kim. (2021). Association between depression and eating behavior factors in Korean adults: the Korea National Health and Nutrition Examination Survey 2018. Journal of Nutrition and Health. 54(2). 152–152. 7 indexed citations
6.
Hong, Seunghee & Ji‐Myung Kim. (2021). Relationship between Eating Behavior and Healthy Eating Competency of Single-Person and Multi-Person Households by Age Group. Korean Journal of Community Nutrition. 26(5). 337–337. 14 indexed citations
7.
Kim, Jeongseon, Tung Hoang, So Young Bu, et al.. (2020). Associations of Dietary Intake with Cardiovascular Disease, Blood Pressure, and Lipid Profile in the Korean Population: a Systematic Review and Meta-Analysis. Journal of Lipid and Atherosclerosis. 9(1). 205–205. 22 indexed citations
8.
9.
Kim, Ji‐Myung, et al.. (2018). Analysis of Food Adaptation and Dietary Behavior of Marriage Migrant Women According to Their Acculturation Type in Dongducheon City. Journal of Digital Convergence. 16(4). 205–219. 2 indexed citations
10.
Kim, Ji‐Myung, et al.. (2016). Association of Maternal Diet With Zinc, Copper, and Iron Concentrations in Transitional Human Milk Produced by Korean Mothers. Clinical Nutrition Research. 5(1). 15–15. 31 indexed citations
11.
Kim, Ji‐Myung, Hye Sook Kim, & Ki Nam Kim. (2015). A study on nutritional intakes in middle income adults based on data from the 5thKorean National Health and Nutrition Examination Survey. Journal of Nutrition and Health. 48(4). 364–364. 1 indexed citations
12.
Kim, Ji‐Myung, et al.. (2014). The relationships between dietary behavior and health related factors according to shift work in nurses. Journal of Nutrition and Health. 47(6). 416–416. 5 indexed citations
13.
Kim, Ji‐Myung, et al.. (2009). The first case of Plasmodium malariae infection imported from Nigeria to Korea. The Korean Journal of Internal Medicine. 77. 1323–1327. 2 indexed citations
14.
Kim, Ji‐Myung, et al.. (2009). Associations of Lifestyle Behaviors, Dietary Habits and Bone Mineral Density in Men Aged 50 Years and Older. The Korean Journal of Nutrition. 42(1). 59–67. 4 indexed citations
15.
Lee, Ji‐Won, Hee Seung Lee, Namsoo Chang, & Ji‐Myung Kim. (2009). The Relationship between Nutrition Knowledge Scores and Dietary Behavior, Dietary Intakes and Anthropometric Parameters among Primary School Children Participating in a Nutrition Education Program. The Korean Journal of Nutrition. 42(4). 338–338. 20 indexed citations
16.
Chun, Hyang Sook, Ji‐Myung Kim, Eun Hye Choi, & Namsoo Chang. (2008). Neuroprotective Effects of Several Korean Medicinal Plants Traditionally Used for Stroke Remedy. Journal of Medicinal Food. 11(2). 246–251. 46 indexed citations
17.
Kim, Young Seok, Tai Suk Roh, Won Min Yoo, Kwan‐Chul Tark, & Ji‐Myung Kim. (2008). Infrabrow Excision Blepharoplasty: Applications and Outcomes in Upper Blepharoplasty in Asian Women. Plastic & Reconstructive Surgery. 122(4). 1199–1205. 41 indexed citations
18.
Kim, Ji‐Myung, et al.. (2008). Effect of folate deficiency on placental DNA methylation in hyperhomocysteinemic rats. The Journal of Nutritional Biochemistry. 20(3). 172–176. 68 indexed citations
19.
Chang, Namsoo, et al.. (2007). Plasma total homocysteine and macrovascular complications are associated with food and nutrient intake in patients with Type II diabetes mellitus. Nutrition Research and Practice. 1(2). 79–79. 1 indexed citations
20.
Chang, Namsoo, Ji‐Myung Kim, & Eun-Jung Kim. (1999). Nutritional State and Dietary Behavior of the Free-Living Elderly Women. Journal of the Korean Society of Food Culture. 14(2). 155–165. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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