J. G. Kirchner
- Spectroscopy top 5%
- Molecular Biology
- Analytical Chemistry top 5%
- Food Science top 10%
- Biomedical Engineering
- Topics
- Analytical Chemistry and Chromatography (12 papers)Chromatography in Natural Products (3 papers)Plant biochemistry and biosynthesis (2 papers)
- Journals
- Journal of the American Chemical SocietyAnalytical ChemistryJournal of Agricultural and Food Chemistry
- Partner nations
- United States
In The Last Decade
J. G. Kirchner
18 papers receiving 475 citations
Peers
Comparison fields: 5 of 81
- Spectroscopy 316
- Molecular Biology 174
- Analytical Chemistry 129
- Food Science 109
- Biomedical Engineering 83
Countries citing papers authored by J. G. Kirchner
This map shows the geographic impact of J. G. Kirchner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. G. Kirchner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. G. Kirchner more than expected).
Fields of papers citing papers by J. G. Kirchner
This network shows the impact of papers produced by J. G. Kirchner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. G. Kirchner. The network helps show where J. G. Kirchner may publish in the future.
Co-authorship network of co-authors of J. G. Kirchner
This figure shows the co-authorship network connecting the top 25 collaborators of J. G. Kirchner. A scholar is included among the top collaborators of J. G. Kirchner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. G. Kirchner. J. G. Kirchner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 2 | |
| 3 | 4 | |
| 4 | 22 | |
| 5 | 4 | |
| 6 | 1 | |
| 7 | 2 | |
| 8 | 24 | |
| 9 | 29 | |
| 10 | 45 | |
| 11 | 41 | |
| 12 | 23 | |
| 13 | 18 | |
| 14 | 19 | |
| 15 | 55 | |
| 16 | 26 | |
| 17 | 66 | |
| 18 | 69 | |
| 19 | 207 |
About J. G. Kirchner
J. G. Kirchner is a scholar working on Spectroscopy, Analytical Chemistry and Food Science, having authored 19 papers that have together received 662 indexed citations. Recurring topics across this work include Analytical Chemistry and Chromatography (12 papers), Chromatography in Natural Products (3 papers) and Plant biochemistry and biosynthesis (2 papers). The work is most often cited by research in Spectroscopy (316 citations), Analytical Chemistry (129 citations) and Food Science (109 citations). J. G. Kirchner has collaborated with scholars based in United States. Frequent co-authors include John M. Miller, Gernot Keller, Richard G. Rice, James M. Miller and Justin M. Miller. Their work appears in journals such as Journal of the American Chemical Society, Analytical Chemistry and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.