Imam Hossen

450 total citations
14 papers, 333 citations indexed

About

Imam Hossen is a scholar working on Molecular Biology, Nephrology and Plant Science. According to data from OpenAlex, Imam Hossen has authored 14 papers receiving a total of 333 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Molecular Biology, 4 papers in Nephrology and 4 papers in Plant Science. Recurrent topics in Imam Hossen's work include Ethnobotanical and Medicinal Plants Studies (4 papers), Gout, Hyperuricemia, Uric Acid (4 papers) and Ginseng Biological Effects and Applications (2 papers). Imam Hossen is often cited by papers focused on Ethnobotanical and Medicinal Plants Studies (4 papers), Gout, Hyperuricemia, Uric Acid (4 papers) and Ginseng Biological Effects and Applications (2 papers). Imam Hossen collaborates with scholars based in China, Bangladesh and United States. Imam Hossen's co-authors include Arshad Mehmood, Junsong Xiao, Hua Wu, Lei Zhao, Yanping Cao, Duoxia Xu, Huimin Zhang, Jingyi Song, Hongqing Wu and Yunhe Lian and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Journal of Pharmacy and Pharmacology.

In The Last Decade

Imam Hossen

12 papers receiving 327 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Imam Hossen China 9 137 93 66 55 54 14 333
Xiaofen Qi China 15 250 1.8× 108 1.2× 89 1.3× 39 0.7× 70 1.3× 27 438
Xiaoxiang Gao China 14 249 1.8× 59 0.6× 48 0.7× 43 0.8× 85 1.6× 27 558
Lulu Zang China 11 202 1.5× 26 0.3× 48 0.7× 22 0.4× 25 0.5× 15 403
N. Yamada Japan 8 130 0.9× 153 1.6× 67 1.0× 54 1.0× 33 0.6× 17 313
Qianghua Yuan China 8 176 1.3× 20 0.2× 60 0.9× 29 0.5× 61 1.1× 15 464
Chengtao Wang China 10 195 1.4× 234 2.5× 118 1.8× 110 2.0× 45 0.8× 14 480
Naser A. ElSawy Egypt 13 145 1.1× 13 0.1× 46 0.7× 19 0.3× 32 0.6× 35 469
Lida Han China 15 288 2.1× 24 0.3× 15 0.2× 18 0.3× 43 0.8× 22 561
Shang-Tse Ho Taiwan 10 194 1.4× 33 0.4× 42 0.6× 24 0.4× 31 0.6× 12 345
Lezhen Lin China 14 170 1.2× 11 0.1× 33 0.5× 53 1.0× 64 1.2× 20 472

Countries citing papers authored by Imam Hossen

Since Specialization
Citations

This map shows the geographic impact of Imam Hossen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Imam Hossen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Imam Hossen more than expected).

Fields of papers citing papers by Imam Hossen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Imam Hossen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Imam Hossen. The network helps show where Imam Hossen may publish in the future.

Co-authorship network of co-authors of Imam Hossen

This figure shows the co-authorship network connecting the top 25 collaborators of Imam Hossen. A scholar is included among the top collaborators of Imam Hossen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Imam Hossen. Imam Hossen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Shakoor, Ashbala, Sam Al‐Dalali, Jianchun Xie, Chenping Zhang, & Imam Hossen. (2024). Insight into the effect of GSH curing treatment on the flavor formation of chicken meat. Food Chemistry. 468. 142488–142488. 6 indexed citations
2.
3.
Faruque, Mohammad Omar, et al.. (2024). Floristic composition and biodiversity patterns in the surroundings of Karanphuli river areas of Bangladesh. Egyptian Journal of Botany. 0(0). 0–0.
4.
5.
Faruque, Mohammad Omar, et al.. (2022). Plant Community Structure and Biodiversity Patterns In Chattogram Metropolitan City of Bangladesh. Bangladesh Journal of Plant Taxonomy. 29(2). 313–344. 2 indexed citations
6.
Hossen, Imam, et al.. (2022). Ethnomedicinal Plant Diversity in Badalchori Vadi Sora Village Common Forest of Rangamati, Bangladesh. Bangladesh Journal of Plant Taxonomy. 29(1). 109–128. 5 indexed citations
7.
Wu, Hua, Junsong Xiao, Imam Hossen, et al.. (2021). Human ectopic olfactory receptors and their food originated ligands: a review. Critical Reviews in Food Science and Nutrition. 62(20). 5424–5443. 13 indexed citations
8.
Hossen, Imam, Hua Wu, Arshad Mehmood, et al.. (2021). Glochidion ellipticum Wight extracts ameliorate dextran sulfate sodium-induced colitis in mice by modulating nuclear factor kappa-light-chain-enhancer of activated B cells signalling pathway. Journal of Pharmacy and Pharmacology. 73(3). 410–423. 8 indexed citations
9.
Mehmood, Arshad, Liang Zhao, Muhammad Ishaq, et al.. (2020). Anti-hyperuricemic potential of stevia (Stevia rebaudianaBertoni) residue extract in hyperuricemic mice. Food & Function. 11(7). 6387–6406. 58 indexed citations
10.
Mehmood, Arshad, et al.. (2019). Stevia residue extract increases intestinal uric acid excretionviainteractions with intestinal urate transporters in hyperuricemic mice. Food & Function. 10(12). 7900–7912. 32 indexed citations
11.
Hossen, Imam, Hua Wu, Arshad Mehmood, et al.. (2019). Phytochemicals and inflammatory bowel disease: a review. Critical Reviews in Food Science and Nutrition. 60(8). 1321–1345. 113 indexed citations
12.
Mehmood, Arshad, Lei Zhao, Chengtao Wang, Imam Hossen, & Muhammad Nadeem. (2019). Stevia residue extract alone and combination with allopurinol attenuate hyperuricemia in fructose–PO‐induced hyperuricemic mice. Journal of Food Biochemistry. 44(1). e13087–e13087. 21 indexed citations
13.
Ishaq, Muhammad, Arshad Mehmood, Ashfaq Ur Rehman, et al.. (2019). Antihyperuricemic effect of dietary polyphenol sinapic acid commonly present in various edible food plants. Journal of Food Biochemistry. 44(2). e13111–e13111. 19 indexed citations
14.
Gao, Zhipeng, Hua Wu, Imam Hossen, et al.. (2019). Protective effects of grape seed procyanidin extract on intestinal barrier dysfunction induced by a long-term high-fat diet. Journal of Functional Foods. 64. 103663–103663. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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