Countries citing papers authored by Hideaki Yamada
Since
Specialization
Citations
This map shows the geographic impact of Hideaki Yamada's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hideaki Yamada with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hideaki Yamada more than expected).
This network shows the impact of papers produced by Hideaki Yamada. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hideaki Yamada. The network helps show where Hideaki Yamada may publish in the future.
Co-authorship network of co-authors of Hideaki Yamada
This figure shows the co-authorship network connecting the top 25 collaborators of Hideaki Yamada.
A scholar is included among the top collaborators of Hideaki Yamada based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Hideaki Yamada. Hideaki Yamada is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Yamada, Hideaki, et al.. (1991). Changes in Seawater Adaptability, Na+, K+-ATPase Activity and Circulating Thyroxine Levels in the Underyearling Broodstock Masu Salmon (Oncorhynchus masou) during and after Smoltification. Hokkaido University Collection of Scholarly and Academic Papers (Hokkaido University). 42(1). 7–15.3 indexed citations
Tani, Yoshiki, Yasuyoshi Sakai, & Hideaki Yamada. (1985). Production of formaldehyde by a mutant of methanol yeast, Candida boidinii S2. Journal of Fermentation Technology. 63(5). 443–449.23 indexed citations
10.
Tani, Yoshiki, Satoru Asahi, & Hideaki Yamada. (1984). Vitamin K_2 (Menaquinone) : Screening of Producing Microorganisms and Production by Flavobacterium meningosepticum :. Journal of Fermentation Technology. 62(4). 321–327.14 indexed citations
11.
Izumi, Yoshikazu, et al.. (1983). NADH production from NAD^+ using a Formate Dehygdogenase System with Cells of a Methanol-Utilizing Bacterium :. Journal of Fermentation Technology. 61(2). 135–142.15 indexed citations
12.
Izumi, Yoshikazu, et al.. (1982). L-Serine Production by Resting Cells of a Methanol-Utilizing Bacterium :. Journal of Fermentation Technology. 60(4). 269–276.21 indexed citations
13.
Izumi, Yoshikazu, Masayuki Takizawa, Yoshiki Tani, & Hideaki Yamada. (1982). An Obligate Methylotrophic Hyphomicrobium Strain Identification, Growth Characteristics and Cell Composition. Journal of Fermentation Technology. 60(4). 371–375.10 indexed citations
14.
Izumi, Yoshikazu, Yoshiki Tani, & Hideaki Yamada. (1980). Biotin Biosynthesis in Microorganisms (Commemoration Issue Dedicated to Professor Tatsuo Yamamoto on the Occasion of his Retirement). Kyoto University Research Information Repository (Kyoto University). 58(3). 434–447.4 indexed citations
15.
Yamada, Hideaki, Yasuhisa Asano, & Yoshiki Tani. (1980). Microbial Utilization of Glutaronitrile : Microbial Degradation of Nitrile Compounds (II). Journal of Fermentation Technology. 58(6). 495–500.29 indexed citations
16.
Takahashi, Satomi, et al.. (1978). Purification, Crystallization and Properties of Hydantoinase from Pseudomonas striata : Microbial Transformation of Hydantoins to Amino Acids(II) :. Journal of Fermentation Technology. 56(5). 492–498.75 indexed citations
17.
Yamada, Hideaki, et al.. (1978). Distribution of Hydantoin Hydrolyzing Activity in Microorganisms : Microbial Transformation of Hydantoins to Amino Acids(I) :. Journal of Fermentation Technology. 56(5). 484–491.84 indexed citations
18.
Tani, Yoshiki, Tatsurokuro Tochikura, Hideaki Yamada, & Kôichi Ogata. (1968). Studies on Vitamin B 6 Metabolism in Microorganisms:Part VII. Microbial Phosphorylation of Vitamin B 6 through a New Phosphotransferring Reaction (3) Crystallization and Characterization of Acid Phosphatase Having Pyridoxine-Phosphorylating. Agricultural and Biological Chemistry. 32(10). 1220–1227.1 indexed citations
19.
Yamada, Hideaki, Takayuki Uwajima, Hidehiko Kumagai, Masahiro Watanabe, & Kôichi Ogata. (1967). Bacterial Monoamine Oxidases:Part I. Purification and Crystallization of Tyramine Oxidase of Sarcina lutea. Agricultural and Biological Chemistry. 31(8). 890–896.11 indexed citations
20.
Yamada, Hideaki, Hidehiko Kumagai, Takayuki Uwajima, & Kôichi Ogata. (1967). Bacterial Monoamine Oxidases:Part II. Substrate and Inhibitor Specificities of Tyramine Oxidase of Sarcina lutea. Agricultural and Biological Chemistry. 31(8). 897–901.7 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.