H. N. Munro

2.0k total citations · 1 hit paper
26 papers, 1.6k citations indexed

About

H. N. Munro is a scholar working on Physiology, Molecular Biology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, H. N. Munro has authored 26 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Physiology, 4 papers in Molecular Biology and 4 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in H. N. Munro's work include Diet and metabolism studies (7 papers), Muscle metabolism and nutrition (4 papers) and Metabolism and Genetic Disorders (3 papers). H. N. Munro is often cited by papers focused on Diet and metabolism studies (7 papers), Muscle metabolism and nutrition (4 papers) and Metabolism and Genetic Disorders (3 papers). H. N. Munro collaborates with scholars based in United States, Guatemala and Russia. H. N. Munro's co-authors include Elizabeth A. Leibold, V. R. Young, R J Wurtman, Robert M. Russell, Paolo M. Suter, John D. Fernstrom, N. S. Scrimshaw, Alistair J. P. Brown, F. Larin and Bertha K. Madras and has published in prestigious journals such as Nature, Proceedings of the National Academy of Sciences and The Lancet.

In The Last Decade

H. N. Munro

26 papers receiving 1.5k citations

Hit Papers

Cytoplasmic protein binds in vitro to a highly conserved ... 1988 2026 2000 2013 1988 200 400 600

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
H. N. Munro United States 13 619 453 337 327 263 26 1.6k
David L. Bloxam United Kingdom 22 347 0.6× 272 0.6× 275 0.8× 125 0.4× 67 0.3× 40 1.6k
Joseph F. Ross United States 25 214 0.3× 289 0.6× 138 0.4× 82 0.3× 381 1.4× 60 2.0k
John N. Loeb United States 24 825 1.3× 304 0.7× 73 0.2× 124 0.4× 55 0.2× 42 2.0k
Bacon F. Chow United States 23 220 0.4× 429 0.9× 354 1.1× 118 0.4× 65 0.2× 103 1.7k
A. Livne Israel 19 394 0.6× 168 0.4× 85 0.3× 77 0.2× 141 0.5× 61 1.1k
David Cheillan France 25 886 1.4× 489 1.1× 191 0.6× 387 1.2× 67 0.3× 79 1.9k
Roger T. Worrell United States 27 1.5k 2.5× 234 0.5× 277 0.8× 93 0.3× 108 0.4× 49 2.5k
Fabienne Rajas France 31 1.3k 2.1× 1.1k 2.5× 253 0.8× 163 0.5× 56 0.2× 80 3.1k
Ryosei Sakai Japan 21 675 1.1× 269 0.6× 118 0.4× 145 0.4× 41 0.2× 46 1.2k
Tomohiko Taminato Japan 25 636 1.0× 376 0.8× 147 0.4× 65 0.2× 66 0.3× 109 2.1k

Countries citing papers authored by H. N. Munro

Since Specialization
Citations

This map shows the geographic impact of H. N. Munro's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. N. Munro with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. N. Munro more than expected).

Fields of papers citing papers by H. N. Munro

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. N. Munro. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. N. Munro. The network helps show where H. N. Munro may publish in the future.

Co-authorship network of co-authors of H. N. Munro

This figure shows the co-authorship network connecting the top 25 collaborators of H. N. Munro. A scholar is included among the top collaborators of H. N. Munro based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with H. N. Munro. H. N. Munro is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Munro, H. N., Paolo M. Suter, & Robert M. Russell. (1987). Nutritional Requirements of the Elderly. Annual Review of Nutrition. 7(1). 23–49. 66 indexed citations
2.
Munro, H. N.. (1985). Nutritional Intervention in the Aging Process. Journal of Nutrition. 115(9). 1234–1236. 5 indexed citations
3.
Brown, Alistair J. P., Elizabeth A. Leibold, & H. N. Munro. (1983). Isolation of cDNA clones for the light subunit of rat liver ferritin: evidence that the light subunit is encoded by a multigene family.. Proceedings of the National Academy of Sciences. 80(5). 1265–1269. 44 indexed citations
4.
Goldman, Henry M., et al.. (1981). The antiscorbutic action of l-ascorbic acid and d-isoascorbic acid (erythorbic acid) in the guinea pig. American Journal of Clinical Nutrition. 34(1). 24–33. 30 indexed citations
5.
Young, V. R., et al.. (1980). Effect of diabetes and protein malnutrition on the rate of muscle protein breakdown in rats.. PubMed. 36(3). 255–63. 2 indexed citations
6.
Munro, H. N.. (1980). Placental protein and peptide hormone synthesis: impact of maternal nutrition.. PubMed. 39(2). 255–60. 7 indexed citations
7.
Munro, H. N.. (1980). Nutritional requirements for health: their relevance to tissue function in renal failure. American Journal of Clinical Nutrition. 33(7). 1555–1561. 2 indexed citations
8.
Humphrey, Charles D., H. N. Munro, & Fischer Je. (1979). In vitro synthesis of vasoactive intestinal peptide: discovery of a large precursor molecule.. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 30. 355–7. 7 indexed citations
9.
Uauy, Ricardo, Jorg Winterer, Christine Bilmazes, et al.. (1978). The Changing Pattern of Whole Body Protein Metabolism in Aging Humans. Journal of Gerontology. 33(5). 663–671. 82 indexed citations
10.
Munro, H. N., et al.. (1977). Effects of protein calorie malnutrition on biochemical aspects of brain development. 193–260. 22 indexed citations
11.
Munro, H. N., John D. Fernstrom, & R. J. Wurtman. (1975). PLASMA NEUTRAL AMINOACIDS AND TRYPTOPHAN IN CIRRHOSIS. The Lancet. 306(7931). 419–419. 8 indexed citations
12.
Madras, Bertha K., Edith L. Cohen, John D. Fernstrom, et al.. (1973). Dietary carbohydrate increases brain tryptophan and decreases serum-free tryptophan. Nature. 244. 12 indexed citations
13.
Madras, Bertha K., Edith L. Cohen, John D. Fernstrom, et al.. (1973). Dietary Carbohydrate Increases Brain Tryptophan and Decreases Free Plasma Tryptophan. Nature. 244(5410). 34–35. 71 indexed citations
14.
Munro, H. N., et al.. (1972). Computer-assisted quantitative videoscanning technique for measuring cross-sectional areas and dimensions of tissue components. Medical & Biological Engineering & Computing. 10(4). 473–482. 4 indexed citations
15.
Glen, A.C.A., W. CLARK COOPER, J L Boak, J E Murray, & H. N. Munro. (1970). DNA AND RNA MEASUREMENTS ON THORACIC DUCT LYMPHOCYTES OF PATIENTS UNDERGOING RENAL TRANSPLANTATION. Transplantation. 9(2). 83–92. 2 indexed citations
16.
Munro, H. N.. (1968). Proteins and Food Supply in South Africa. American Journal of Clinical Nutrition. 21(9). 926–930. 1 indexed citations
17.
Munro, H. N.. (1966). Relationship between Body Protein Synthesis and Protein Intake. Annals of Nutrition and Metabolism. 8(3-4). 179–187. 5 indexed citations
18.
Munro, H. N.. (1962). THE BIOSYNTHESIS OF PROTEINS. Quarterly Journal of Experimental Physiology and Cognate Medical Sciences. 47(2). 190–191. 1 indexed citations
19.
Munro, H. N.. (1954). Text-Book of Biochemistry. Nature. 174(4428). 479–479. 8 indexed citations
20.
Munro, H. N., et al.. (1953). Influence of glucose on amino acid metabolism.. PubMed. 2(4). 354–61. 56 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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