Г. Е. Заиков
About
In The Last Decade
Г. Е. Заиков
118 papers receiving 739 citations
Peers
Comparison fields: 5 of 93
- Polymers and Plastics 304
- Materials Chemistry 167
- Biomaterials 153
- Organic Chemistry 148
- Biomedical Engineering 115
Countries citing papers authored by Г. Е. Заиков
This map shows the geographic impact of Г. Е. Заиков's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Г. Е. Заиков with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Г. Е. Заиков more than expected).
Fields of papers citing papers by Г. Е. Заиков
This network shows the impact of papers produced by Г. Е. Заиков. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Г. Е. Заиков. The network helps show where Г. Е. Заиков may publish in the future.
Co-authorship network of co-authors of Г. Е. Заиков
This figure shows the co-authorship network connecting the top 25 collaborators of Г. Е. Заиков. A scholar is included among the top collaborators of Г. Е. Заиков based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Г. Е. Заиков. Г. Е. Заиков is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Особенности кинетики роста культуры Paramecium caudatum в модели окислительного стресса | 0 |
| 2 | Advances in nanotextile technologies | 1 |
| 3 | 1 | |
| 4 | 0 | |
| 5 | Biocatalytic technology and nanotechnology | 5 |
| 6 | Chemical and biochemical kinetics : mechanism of reactions | 2 |
| 7 | Biotechnology in agriculture and the food industry | 4 |
| 8 | 6 | |
| 9 | 1 | |
| 10 | Structural and mechanical behavior of glassy polymers | 14 |
| 11 | 2 | |
| 12 | 3 | |
| 13 | 1 | |
| 14 | Interaction of polymers with bioactive and corrosive media | 25 |
| 15 | 4 | |
| 16 | 6 | |
| 17 | 6 | |
| 18 | 2 | |
| 19 | 1 | |
| 20 | 2 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.