Franco Daprà

595 total citations
20 papers, 506 citations indexed

About

Franco Daprà is a scholar working on Aquatic Science, Immunology and Physiology. According to data from OpenAlex, Franco Daprà has authored 20 papers receiving a total of 506 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Aquatic Science, 10 papers in Immunology and 7 papers in Physiology. Recurrent topics in Franco Daprà's work include Aquaculture Nutrition and Growth (16 papers), Aquaculture disease management and microbiota (10 papers) and Reproductive biology and impacts on aquatic species (7 papers). Franco Daprà is often cited by papers focused on Aquaculture Nutrition and Growth (16 papers), Aquaculture disease management and microbiota (10 papers) and Reproductive biology and impacts on aquatic species (7 papers). Franco Daprà collaborates with scholars based in Italy, United States and France. Franco Daprà's co-authors include Francesco Gai, G.B. Palmegiano, Benedetto Sicuro, Laura Gasco, Pier Giorgio Peiretti, Thor Landsverk, Einar Lilleeng, A.M. Bakke-McKellep, Marianne K. Frøystad and Ståle Refstie and has published in prestigious journals such as Aquaculture, Journal of Fish Biology and Reviews in Fish Biology and Fisheries.

In The Last Decade

Franco Daprà

20 papers receiving 476 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Franco Daprà Italy	13	417	266	120	59	54	20	506
M. De Francesco Italy	4	540 1.3×	361 1.4×	240 2.0×	51 0.9×	35 0.6×	5	572
Jinho Bae South Korea	13	408 1.0×	307 1.2×	63 0.5×	86 1.5×	43 0.8×	42	511
João Fernando Albers Koch Brazil	11	317 0.8×	291 1.1×	45 0.4×	50 0.8×	48 0.9×	28	442
Igo Gomes Guimarães Brazil	13	628 1.5×	399 1.5×	102 0.8×	54 0.9×	22 0.4×	51	707
Eduardo Arruda Teixeira Lanna Brazil	13	391 0.9×	172 0.6×	101 0.8×	32 0.5×	14 0.3×	45	450
Brankica Djordjevic Norway	11	276 0.7×	270 1.0×	48 0.4×	40 0.7×	29 0.5×	15	384
Olav Fjeld Kraugerud Norway	11	458 1.1×	310 1.2×	132 1.1×	80 1.4×	16 0.3×	12	545
Shaowei Zhai China	14	262 0.6×	299 1.1×	47 0.4×	82 1.4×	54 1.0×	43	470
Massimo Mecatti Italy	7	445 1.1×	259 1.0×	183 1.5×	75 1.3×	28 0.5×	20	535
Rhys C. Hauler Australia	8	571 1.4×	358 1.3×	223 1.9×	42 0.7×	21 0.4×	10	623

Countries citing papers authored by Franco Daprà

Since Specialization

Citations

This map shows the geographic impact of Franco Daprà's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Franco Daprà with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Franco Daprà more than expected).

Fields of papers citing papers by Franco Daprà

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Franco Daprà. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Franco Daprà. The network helps show where Franco Daprà may publish in the future.

Co-authorship network of co-authors of Franco Daprà

This figure shows the co-authorship network connecting the top 25 collaborators of Franco Daprà. A scholar is included among the top collaborators of Franco Daprà based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Franco Daprà. Franco Daprà is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Sicuro, Benedetto, Salvatore Barbera, Franco Daprà, Francesco Gai, & Elisabetta Macchi. (2017). Corn gluten high level inclusion in farmed trout nutrition: productive and hematological effects and quality of product. Progress in nutrition. 19(3). 323–331. 1 indexed citations

Sicuro, Benedetto, et al.. (2015). Utilization of Rice Protein Concentrate in Siberian Sturgeon ( Acipenser baerii Brandt) Nutrition. Turkish Journal of Fisheries and Aquatic Sciences. 15(2). 311–317. 3 indexed citations

Daprà, Franco, et al.. (2015). The Histological Evaluation of Sea Cucumber Meal as a Potential Ingredient in Rainbow Trout Diet. Turkish Journal of Fisheries and Aquatic Sciences. 15(2). 333–340. 1 indexed citations

Stabili, Loredana, Benedetto Sicuro, Franco Daprà, et al.. (2013). The Biochemistry of Sabella spallanzanii (Annelida: Polychaeta): A Potential Resource for the Fish Feed Industry. Journal of the World Aquaculture Society. 44(3). 384–395. 13 indexed citations

Sicuro, Benedetto, Francesco Gai, Maria Cesarina Abete, et al.. (2012). Food Quality and Safety of Mediterranean Sea Cucumbers Holothuria tubulosa and Holothuria polii in Southern Adriatic Sea. Asian Journal of Animal and Veterinary Advances. 7(9). 851–859. 58 indexed citations

Manganaro, A., Marilena Sanfilippo, Franco Daprà, et al.. (2012). Artificial pigmentation and flesh quality in red porgy (Pagrus pagrus). International aquatic research.. 4(1). 4 indexed citations

Gai, Francesco, Laura Gasco, Franco Daprà, G.B. Palmegiano, & Benedetto Sicuro. (2012). Enzymatic and Histological Evaluations of Gut and Liver in Rainbow Trout, Oncorhynchus mykiss, Fed with Rice Protein Concentrate‐based Diets. Journal of the World Aquaculture Society. 43(2). 218–229. 35 indexed citations

Daprà, Franco, et al.. (2011). Physiological and molecular responses to dietary phospholipids vary between fry and early juvenile stages of rainbow trout (Oncorhynchus mykiss). Aquaculture. 319(3-4). 377–384. 44 indexed citations

Sicuro, Benedetto, Francesco Gai, Franco Daprà, & G.B. Palmegiano. (2011). Hybrid sturgeon ‘AL’ (Acipenser naccarii×Acipenser baeri) diets: the use of alternative plant protein sources. Aquaculture Research. 43(2). 161–166. 12 indexed citations

10.

Sicuro, Benedetto, Salvatore Barbera, Franco Daprà, et al.. (2010). The olive oil by-product in ‘rainbow trout Onchorynchus mykyss (Walbaum)’ farming: productive results and quality of the product. Aquaculture Research. no–no. 12 indexed citations

11.

Daprà, Franco, Francesco Gai, Giulia Maricchiolo, et al.. (2009). Rice protein‐concentrate meal as a potential dietary ingredient in practical diets for blackspot seabream Pagellus bogaraveo: a histological and enzymatic investigation. Journal of Fish Biology. 74(4). 773–789. 23 indexed citations

12.

Sicuro, Benedetto, Franco Daprà, Francesco Gai, et al.. (2009). Olive oil by-product as a natural antioxidant in gilthead sea bream (Sparus aurata) nutrition. Aquaculture International. 18(4). 511–522. 19 indexed citations

13.

Sicuro, Benedetto, P. Badino, Franco Daprà, et al.. (2009). Physiological effects of natural olive oil antioxidants utilization in rainbow trout (Onchorynchus mykiss) feeding. Aquaculture International. 18(3). 415–431. 14 indexed citations

14.

Gasco, Laura, Francesco Gai, Carola Lussiana, et al.. (2009). Morphometry, slaughtering performances, chemical and fatty acid composition of the protected designation of origin “Golden hump tench of Poirino highland” product. Reviews in Fish Biology and Fisheries. 20(3). 357–365. 9 indexed citations

15.

Daprà, Franco, Aldo Scalone, Walter Mignone, et al.. (2008). Validation of a Recombinant Based Antibody ELISA for Diagnosis of Human and Canine Leishmaniasis. Journal of Immunoassay and Immunochemistry. 29(3). 244–256. 9 indexed citations

16.

Palmegiano, G.B., et al.. (2008). Effects of Spirulina and plant oil on the growth and lipid traits of white sturgeon (Acipenser transmontanus) fingerlings. Aquaculture Research. 39(6). 587–595. 52 indexed citations

17.

Palmegiano, G.B., Franco Daprà, Francesco Gai, et al.. (2007). Rice protein concentrate meal as potential dietary ingredient in practical diets for blackspot seabream (Pagellus bogaraveo). Journal of Animal Physiology and Animal Nutrition. 91(5-6). 235–239. 31 indexed citations

18.

Bakke-McKellep, A.M., Marianne K. Frøystad, Einar Lilleeng, et al.. (2007). Response to soy: T‐cell‐like reactivity in the intestine of Atlantic salmon, Salmo salar L.. Journal of Fish Diseases. 30(1). 13–25. 106 indexed citations

19.

Palmegiano, G.B., Franco Daprà, Gilberto Forneris, et al.. (2006). Rice protein concentrate meal as a potential ingredient in practical diets for rainbow trout (Oncorhynchus mykiss). Aquaculture. 258(1-4). 357–367. 59 indexed citations

20.

Daprà, Franco, Francesco Gai, G.B. Palmegiano, Marino Prearo, & Benedetto Sicuro. (2005). Histological and physiological changes induced by Red Kidney Bean lectins in the digestive system of rainbow trout, Oncorhynchus mykiss (Walbaum) Modificazioni istologiche e fisiologiche indotte da lectine del fagiolo nell'apparato digerente della trota iridea, Oncorhynchus mykiss (Walbaum). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact