F. Respondek

3.7k total citations
33 papers, 1.2k citations indexed

About

F. Respondek is a scholar working on Nutrition and Dietetics, Molecular Biology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, F. Respondek has authored 33 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Nutrition and Dietetics, 10 papers in Molecular Biology and 7 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in F. Respondek's work include Microbial Metabolites in Food Biotechnology (17 papers), Gut microbiota and health (8 papers) and Diet, Metabolism, and Disease (7 papers). F. Respondek is often cited by papers focused on Microbial Metabolites in Food Biotechnology (17 papers), Gut microbiota and health (8 papers) and Diet, Metabolism, and Disease (7 papers). F. Respondek collaborates with scholars based in France, United States and Netherlands. F. Respondek's co-authors include Anne Wagner, Cindy Le Bourgot, V. Julliand, A. G. Goachet, Sophie Blat, Henning T. Langer, Luc J. C. van Loon, Jörgen Bierau, Stefan H. M. Gorissen and Astrid M. Horstman and has published in prestigious journals such as PLoS ONE, Scientific Reports and The FASEB Journal.

In The Last Decade

F. Respondek

33 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
F. Respondek France 19 479 363 280 201 158 33 1.2k
Dulantha Ulluwishewa New Zealand 9 647 1.4× 209 0.6× 173 0.6× 260 1.3× 73 0.5× 13 1.3k
J.J.G.C. van den Borne Netherlands 22 386 0.8× 572 1.6× 448 1.6× 320 1.6× 49 0.3× 55 2.0k
Keith A. Garleb United States 25 588 1.2× 973 2.7× 299 1.1× 579 2.9× 94 0.6× 49 2.0k
Paul O. Sheridan United Kingdom 12 1.1k 2.3× 427 1.2× 388 1.4× 391 1.9× 101 0.6× 20 1.6k
Elizabeth A. Flickinger United States 24 636 1.3× 1.0k 2.8× 225 0.8× 581 2.9× 94 0.6× 43 2.2k
Fang He China 20 933 1.9× 399 1.1× 207 0.7× 583 2.9× 66 0.4× 40 1.9k
Yu Pi China 23 747 1.6× 293 0.8× 197 0.7× 220 1.1× 80 0.5× 76 1.3k
Wayne Young New Zealand 27 1.3k 2.6× 402 1.1× 468 1.7× 414 2.1× 269 1.7× 106 2.3k
Carlos A. Montoya New Zealand 21 419 0.9× 349 1.0× 164 0.6× 365 1.8× 86 0.5× 78 1.2k
Sophie Mahè France 19 299 0.6× 209 0.6× 196 0.7× 121 0.6× 37 0.2× 38 1.2k

Countries citing papers authored by F. Respondek

Since Specialization
Citations

This map shows the geographic impact of F. Respondek's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Respondek with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Respondek more than expected).

Fields of papers citing papers by F. Respondek

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. Respondek. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Respondek. The network helps show where F. Respondek may publish in the future.

Co-authorship network of co-authors of F. Respondek

This figure shows the co-authorship network connecting the top 25 collaborators of F. Respondek. A scholar is included among the top collaborators of F. Respondek based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. Respondek. F. Respondek is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Calder, Philip C., Alissa Cait, Georgina F. Dodd, et al.. (2025). Impact of non-digestible carbohydrates and prebiotics on immunity, infections, inflammation and vaccine responses: a systematic review of evidence in healthy humans and a discussion of mechanistic proposals. Critical Reviews in Food Science and Nutrition. 66(1). 1–74. 2 indexed citations
2.
Weber, Annika, et al.. (2024). Nutrition and health effects of pectin: A systematic scoping review of human intervention studies. Nutrition Research Reviews. 38(1). 306–323. 7 indexed citations
3.
Dalile, Boushra, Neil Bernard Boyle, Anirikh Chakrabarti, et al.. (2024). Targeting Cognitive Resilience through Prebiotics: A Focused Perspective. Advances in Nutrition. 16(1). 100343–100343. 4 indexed citations
4.
Gu, Fangjie, et al.. (2023). Age-related effects on the modulation of gut microbiota by pectins and their derivatives: an in vitro study. Frontiers in Microbiology. 14. 1207837–1207837. 7 indexed citations
5.
Feskens, Edith J. M., Lorraine Brennan, Pierre Dussort, et al.. (2020). Potential Markers of Dietary Glycemic Exposures for Sustained Dietary Interventions in Populations without Diabetes. Advances in Nutrition. 11(5). 1221–1236. 9 indexed citations
6.
Clouard, Caroline, Cindy Le Bourgot, F. Respondek, J.E. Bolhuis, & W.J.J. Gerrits. (2018). A milk formula containing maltodextrin, vs. lactose, as main carbohydrate source, improves cognitive performance of piglets in a spatial task. Scientific Reports. 8(1). 9433–9433. 9 indexed citations
7.
Bourgot, Cindy Le, Emmanuelle Apper, Sophie Blat, & F. Respondek. (2018). Fructo-oligosaccharides and glucose homeostasis: a systematic review and meta-analysis in animal models. Nutrition & Metabolism. 15(1). 9–9. 39 indexed citations
8.
9.
Gorissen, Stefan H. M., Astrid M. Horstman, Henning T. Langer, et al.. (2016). Ingestion of Wheat Protein Increases In Vivo Muscle Protein Synthesis Rates in Healthy Older Men in a Randomized Trial. Journal of Nutrition. 146(9). 1651–1659. 158 indexed citations
10.
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12.
Respondek, F., et al.. (2014). Digestive tolerance and postprandial glycaemic and insulinaemic responses after consumption of dairy desserts containing maltitol and fructo-oligosaccharides in adults. European Journal of Clinical Nutrition. 68(5). 575–580. 24 indexed citations
13.
Bourgot, Cindy Le, Stéphanie Ferret‐Bernard, Laurence Le Normand, et al.. (2014). Maternal Short-Chain Fructooligosaccharide Supplementation Influences Intestinal Immune System Maturation in Piglets. PLoS ONE. 9(9). e107508–e107508. 57 indexed citations
14.
Respondek, F., Philippe Gérard, Aurélia Bruneau, et al.. (2013). Short-Chain Fructo-Oligosaccharides Modulate Intestinal Microbiota and Metabolic Parameters of Humanized Gnotobiotic Diet Induced Obesity Mice. PLoS ONE. 8(8). e71026–e71026. 77 indexed citations
15.
Wagner, Anne, et al.. (2013). Use of vital wheat gluten in aquaculture feeds. PubMed. 9(1). 21–21. 44 indexed citations
16.
Respondek, F., et al.. (2012). Effects of short-chain fructooligosaccharides on growth performance of preruminant veal calves. Journal of Dairy Science. 96(2). 1094–1101. 24 indexed citations
17.
Respondek, F., et al.. (2010). Dietary supplementation with short-chain fructo-oligosaccharides improves insulin sensitivity in obese horses1. Journal of Animal Science. 89(1). 77–83. 34 indexed citations
18.
Respondek, F., Kelly S. Swanson, Brittany M. Vester, et al.. (2008). Short-Chain Fructooligosaccharides Influence Insulin Sensitivity and Gene Expression of Fat Tissue in Obese Dogs2. Journal of Nutrition. 138(9). 1712–1718. 46 indexed citations
19.
Paineau, Damien, Annie Sobaszek, Jean–Paul Galmiche, et al.. (2007). The effects of regular consumption of short-chain fructo-oligosaccharides on digestive comfort of subjects with minor functional bowel disorders. British Journal Of Nutrition. 99(2). 311–318. 91 indexed citations
20.
Respondek, F., A Lallemand, V. Julliand, & Yves Bonnaire. (2006). Urinary excretion of dietary contaminants in horses. Equine Veterinary Journal. 38(S36). 664–667. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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