F. Azanza

881 total citations
15 papers, 657 citations indexed

About

F. Azanza is a scholar working on Plant Science, Genetics and Agronomy and Crop Science. According to data from OpenAlex, F. Azanza has authored 15 papers receiving a total of 657 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Plant Science, 6 papers in Genetics and 3 papers in Agronomy and Crop Science. Recurrent topics in F. Azanza's work include Wheat and Barley Genetics and Pathology (8 papers), Genetic Mapping and Diversity in Plants and Animals (6 papers) and Plant Disease Resistance and Genetics (4 papers). F. Azanza is often cited by papers focused on Wheat and Barley Genetics and Pathology (8 papers), Genetic Mapping and Diversity in Plants and Animals (6 papers) and Plant Disease Resistance and Genetics (4 papers). F. Azanza collaborates with scholars based in United States, Switzerland and Australia. F. Azanza's co-authors include Wolfgang Spielmeyer, John A. Juvik, R. A. Richards, G. J. Rebetzke, Marc H. Ellis, Barbara P. Klein, Jessica Hyles, David Bonnett, Richard A. Richards and C. S. Moore and has published in prestigious journals such as Theoretical and Applied Genetics, Journal of Food Science and Euphytica.

In The Last Decade

F. Azanza

15 papers receiving 616 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
F. Azanza United States	11	599	265	190	54	50	15	657
Jacques Bordes France	16	738 1.2×	340 1.3×	181 1.0×	75 1.4×	83 1.7×	18	802
Guillermo H. Eyhérabide Argentina	15	534 0.9×	169 0.6×	244 1.3×	47 0.9×	52 1.0×	32	597
J. M. Lasa Spain	17	663 1.1×	221 0.8×	139 0.7×	14 0.3×	86 1.7×	31	712
Z. Stehno Czechia	12	444 0.7×	128 0.5×	144 0.8×	34 0.6×	24 0.5×	46	504
W. G. Legge Canada	16	904 1.5×	346 1.3×	117 0.6×	99 1.8×	67 1.3×	43	959
Ramesh Pal Singh Verma India	12	387 0.6×	102 0.4×	65 0.3×	30 0.6×	57 1.1×	49	448
Sun HaiYan China	10	336 0.6×	198 0.7×	52 0.3×	27 0.5×	50 1.0×	19	387
Jafar Ahmadi Iran	16	655 1.1×	197 0.7×	127 0.7×	19 0.4×	121 2.4×	44	720
C. Groos France	6	924 1.5×	405 1.5×	177 0.9×	49 0.9×	34 0.7×	8	950
Shoufen Dai China	16	592 1.0×	160 0.6×	64 0.3×	79 1.5×	120 2.4×	52	640

Countries citing papers authored by F. Azanza

Since Specialization

Citations

This map shows the geographic impact of F. Azanza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Azanza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Azanza more than expected).

Fields of papers citing papers by F. Azanza

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. Azanza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Azanza. The network helps show where F. Azanza may publish in the future.

Co-authorship network of co-authors of F. Azanza

This figure shows the co-authorship network connecting the top 25 collaborators of F. Azanza. A scholar is included among the top collaborators of F. Azanza based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. Azanza. F. Azanza is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

Mann, G., Simon Diffey, B. R. Cullis, et al.. (2009). Genetic control of wheat quality: interactions between chromosomal regions determining protein content and composition, dough rheology, and sponge and dough baking properties. Theoretical and Applied Genetics. 118(8). 1519–1537. 76 indexed citations

Spielmeyer, Wolfgang, Jessica Hyles, F. Azanza, et al.. (2007). A QTL on chromosome 6A in bread wheat (Triticum aestivum) is associated with longer coleoptiles, greater seedling vigour and final plant height. Theoretical and Applied Genetics. 115(1). 59–66. 102 indexed citations

Mann, Graham J., Simon Diffey, Lynette Rampling, et al.. (2007). A QTL approach to identifying genes controlling protein, processing and baking quality attributes in wheat.. 73–77. 1 indexed citations

Ellis, Marc H., G. J. Rebetzke, F. Azanza, R. A. Richards, & Wolfgang Spielmeyer. (2005). Molecular mapping of gibberellin-responsive dwarfing genes in bread wheat. Theoretical and Applied Genetics. 111(3). 423–430. 194 indexed citations

Chartrain, Laëtitia, et al.. (2005). Genetics of resistance to septoria tritici blotch in the Portuguese wheat breeding line TE 9111. Theoretical and Applied Genetics. 110(6). 1138–1144. 64 indexed citations

Juvik, John A., Gad G. Yousef, Tae-Ho Han, et al.. (2003). QTL Influencing Kernel Chemical Composition and Seedling Stand Establishment in Sweet Corn with the shrunken2 and sugary enhancer1 Endosperm Mutations. Journal of the American Society for Horticultural Science. 128(6). 864–875. 15 indexed citations

Gentzbittel, Laurent, et al.. (2002). Mapping and analysis of quantitative trait loci for grain oil content and agronomic traits using AFLP and SSR in sunflower (Helianthus annuus L.). Theoretical and Applied Genetics. 106(1). 149–156. 45 indexed citations

Azanza, F., Barbara P. Klein, & John A. Juvik. (1996). Sensory Characterization of Sweet Corn Lines Differing in Physical and Chemical Composition.. Journal of Food Science. 61(1). 253–257. 25 indexed citations

Azanza, F., et al.. (1996). Variation in sweet corn kernel characteristics associated with stand establishment and eating quality. Euphytica. 87(1). 7–18. 47 indexed citations

10.

Azanza, F., Yaakov Tadmor, Barbara P. Klein, Torbert Rocheford, & John A. Juvik. (1996). Quantitative trait loci influencing chemical and sensory characteristics of eating quality in sweet corn. Genome. 39(1). 40–50. 24 indexed citations

11.

Tadmor, Yaakov, F. Azanza, Tingting Han, Torbert Rocheford, & John A. Juvik. (1995). RFLP mapping of the sugary enhancer1 gene in maize. Theoretical and Applied Genetics. 91(3). 489–494. 9 indexed citations

12.

Azanza, F., D. Kim, Steven D. Tanksley, & John A. Juvik. (1995). Genes from Lycopersicon chmielewskii affecting tomato quality during fruit ripening. Theoretical and Applied Genetics. 91(3). 495–504. 6 indexed citations

13.

Azanza, F., John A. Juvik, & Barbara P. Klein. (1994). RELATIONSHIPS BETWEEN SENSORY QUALITY ATTRIBUTES AND KERNEL CHEMICAL COMPOSITION OF FRESH‐FROZEN SWEET CORN. Journal of Food Quality. 17(2). 159–172. 31 indexed citations

14.

Azanza, F., et al.. (1994). Characterization of the effect of introgressed segments of chromosome 7 and 10 from Lycopersion chmielewskii on tomato soluble solids, pH, and yield. Theoretical and Applied Genetics. 87(8). 965–972. 17 indexed citations

15.

Azanza, F. & John A. Juvik. (1993). GENETIC VARIABILITY FOR EATING QUALITY ATTRIBUTES IN SWEET CORN.. HortScience. 28(5). 567a–567. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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