Eti Indarti

717 total citations
38 papers, 547 citations indexed

About

Eti Indarti is a scholar working on Food Science, Biomaterials and Biomedical Engineering. According to data from OpenAlex, Eti Indarti has authored 38 papers receiving a total of 547 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Food Science, 12 papers in Biomaterials and 9 papers in Biomedical Engineering. Recurrent topics in Eti Indarti's work include Advanced Cellulose Research Studies (10 papers), Food and Agricultural Sciences (6 papers) and Food Chemistry and Fat Analysis (6 papers). Eti Indarti is often cited by papers focused on Advanced Cellulose Research Studies (10 papers), Food and Agricultural Sciences (6 papers) and Food Chemistry and Fat Analysis (6 papers). Eti Indarti collaborates with scholars based in Indonesia, Malaysia and Libya. Eti Indarti's co-authors include Roshada Hashim, Mohamed Isa Abdul Majid, Alexander Chong Shu‐Chien, W.D. Wanrosli, Marwan Marwan, Mohammad Jawaid, N. Saba, Mohammad Asad, Abdullah M. Asiri and Suhendrayatna Suhendrayatna and has published in prestigious journals such as SHILAP Revista de lepidopterología, Carbohydrate Polymers and Energy Conversion and Management.

In The Last Decade

Eti Indarti

31 papers receiving 529 citations

Peers

Eti Indarti
Guili Zhao Singapore
Guadalupe Vaca‐Medina France
Jinju Ma China
Ana Rita Ferreira Portugal
Eko Agus Suyono Indonesia
Harifara Rabemanolontsoa Japan
Reinu E. Abraham Australia
Ryuji Nishiyama Japan
Jin‐Ho Yun South Korea
Anabela Alves Portugal
Guili Zhao Singapore
Eti Indarti
Citations per year, relative to Eti Indarti Eti Indarti (= 1×) peers Guili Zhao

Countries citing papers authored by Eti Indarti

Since Specialization
Citations

This map shows the geographic impact of Eti Indarti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eti Indarti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eti Indarti more than expected).

Fields of papers citing papers by Eti Indarti

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Eti Indarti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eti Indarti. The network helps show where Eti Indarti may publish in the future.

Co-authorship network of co-authors of Eti Indarti

This figure shows the co-authorship network connecting the top 25 collaborators of Eti Indarti. A scholar is included among the top collaborators of Eti Indarti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Eti Indarti. Eti Indarti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Indarti, Eti, et al.. (2025). Production of edible straw based on banana flour and breadfruit flour binding with tapioca starch. IOP Conference Series Earth and Environmental Science. 1476(1). 12055–12055. 1 indexed citations
2.
Indarti, Eti, et al.. (2025). Synthesis of a biocomposite based on Kluwih (Artocarpus camansi) seed starch incorporated with carrageenan as a functional additive and cellulose nanofiber filler. Case Studies in Chemical and Environmental Engineering. 11. 101120–101120.
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Indarti, Eti, et al.. (2023). The effects of sodium metabisulfite (Na2S2O5) on the physicochemical properties of breadnut seeds (artocarpus camansi). IOP Conference Series Earth and Environmental Science. 1182(1). 12013–12013. 1 indexed citations
5.
Indarti, Eti, et al.. (2023). Characteristics of Biofoam Cups Made from Sugarcane Bagasse with Rhizopus oligosporus as Binding Agent. Advances in Polymer Technology. 2023. 1–12. 3 indexed citations
6.
Indarti, Eti, et al.. (2023). Physical, thermal and functional groups’ characteristics of biofoam cup made from coconut fibre waste, soy flour and Rhizopus oligosporus. IOP Conference Series Earth and Environmental Science. 1183(1). 12057–12057.
7.
Indarti, Eti, et al.. (2023). Penggunaan kapang Rhizopus oligosporus dalam pembuatan biofoam cup berbahan dasar sabut kelapa dan tepung kedelai. SHILAP Revista de lepidopterología. 17(1). 35–41. 2 indexed citations
8.
Indarti, Eti, et al.. (2022). KARAKTERISTIK EDIBLE FILM DARI RUMPUT LAUT (Eucheuma cottonii) DENGAN VARIASI KONSENTRASI. 4(1). 34–34. 1 indexed citations
9.
Indarti, Eti, et al.. (2021). Development of environmental-friendly biofoam cup made from sugarcane bagasse and coconut fiber. IOP Conference Series Earth and Environmental Science. 711(1). 12011–12011. 9 indexed citations
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Indarti, Eti, et al.. (2019). Silylation of TEMPO oxidized nanocellulose from oil palm empty fruit bunch by 3-aminopropyltriethoxysilane. International Journal of Biological Macromolecules. 135. 106–112. 52 indexed citations
13.
Asad, Mohammad, N. Saba, Abdullah M. Asiri, et al.. (2018). Preparation and characterization of nanocomposite films from oil palm pulp nanocellulose/poly (Vinyl alcohol) by casting method. Carbohydrate Polymers. 191. 103–111. 90 indexed citations
14.
Indarti, Eti & W. D. Wan Rosli. (2016). Effects of Drying Techniques on the Crystallinity and Thermal Properties of Empty Fruit Bunch Nanocrystalline Cellulose. Key engineering materials. 708. 20–24. 4 indexed citations
15.
Suhendrayatna, Suhendrayatna, et al.. (2015). Preparation of Biodiesel from Microalgae and Palm Oil by Direct Transesterification in a Batch Microwave Reactor. Journal of Physics Conference Series. 622. 12040–12040. 20 indexed citations
16.
Indarti, Eti, et al.. (2013). Appearance, texture and flavour improvement of chocolate bar by Virgin Cococnut Oil (VCO) as Cocoa Butter Substitute (CBS). Jurnal Natural (Faculty of Mathematics and Natural Science, Syiah Kuala University). 3(1). 2 indexed citations
17.
Indarti, Eti, Normalina Arpi, & Slamet Budijanto. (2013). Kajian Pembuatan Cokelat Batang dengan Metode Tempering dan Tanpa Tempering. SHILAP Revista de lepidopterología. 5(1). 8 indexed citations
18.
Indarti, Eti, et al.. (2011). Effect of fermentation container and thickness of bean mass during fermentation process of cocoa bean (Theobroma cocoa L). Jurnal Natural (Faculty of Mathematics and Natural Science, Syiah Kuala University). 1(1). 5 indexed citations
19.
Indarti, Eti. (2007). Efek Pemanasan terhadap Rendemen Lemak pada Proses Pengepresan Biji Kakao. SHILAP Revista de lepidopterología. 7 indexed citations
20.
Indarti, Eti, Mohamed Isa Abdul Majid, Roshada Hashim, & Alexander Chong Shu‐Chien. (2004). Direct FAME synthesis for rapid total lipid analysis from fish oil and cod liver oil. Journal of Food Composition and Analysis. 18(2-3). 161–170. 205 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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