Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies
if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the
same subfield and year (this is the minimum needed to enter the top 1%, not the average
within it), or reaches the top citation threshold in at least one of its specific research
topics.
The Global Precipitation Climatology Project (GPCP) Monthly Analysis (New Version 2.3) and a Review of 2017 Global Precipitation
This map shows the geographic impact of Dong‐Bin Shin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dong‐Bin Shin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dong‐Bin Shin more than expected).
This network shows the impact of papers produced by Dong‐Bin Shin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dong‐Bin Shin. The network helps show where Dong‐Bin Shin may publish in the future.
Co-authorship network of co-authors of Dong‐Bin Shin
This figure shows the co-authorship network connecting the top 25 collaborators of Dong‐Bin Shin.
A scholar is included among the top collaborators of Dong‐Bin Shin based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Dong‐Bin Shin. Dong‐Bin Shin is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Kim, Ju‐Hye, Dong‐Bin Shin, & Christian D. Kummerow. (2014). Effect of microphysics scheme in cloud resolving models in passive microwave remote sensing of precipitation over ocean. EGUGA. 9934.1 indexed citations
Shin, Dong‐Bin, et al.. (2011). Research Trends of U-City Theses in Korea and Oversea. 19(1). 53–61.1 indexed citations
6.
Shin, Dong‐Bin, et al.. (2010). A Study on the U-City Information Characterization for the Effective Information Management. 18(1). 119–127.
7.
Lee, Jae Yong, et al.. (2009). Research on Current Situation of Ubiquitous City and Strategy to Preoccupy the World Market for Ubiquitous City Construction. 17(2). 113–121.1 indexed citations
8.
Kim, Ju‐Hye & Dong‐Bin Shin. (2008). Evaluations of microphysics schemes from the microwave rainfall measurement perspective. 한국기상학회 학술대회 논문집. 2008. 104–105.1 indexed citations
9.
Shin, Dong‐Bin, et al.. (2007). Effects of Enzyme Treatments on Yield and Flavor Compounds of Garlic Extracts. Korean Journal of Food Science and Technology. 39(3). 276–282.8 indexed citations
10.
Shin, Dong‐Bin, et al.. (2005). RM-ODP Application and Architecture Design for National Integrated Geospatial Portal. 13(4). 75–81.
11.
Shin, Dong‐Bin, Jinbong Hwang, & Young‐Chun Lee. (1999). Effects of Pre-heating on the Flavor of Garlic. Korean Journal of Food Science and Technology. 31(6). 1583–1588.1 indexed citations
12.
Kim, Hyun-Ku, Boo-Yong Lee, Dong‐Bin Shin, & Joong‐Ho Kwon. (1998). Effects of Roasting Conditions on Physicochemical Characteristics and Volatile Flavor Components of Chicory Roots. Korean Journal of Food Science and Technology. 30(6). 1279–1284.10 indexed citations
13.
Shin, Dong‐Bin, et al.. (1995). Quality Change of High Fructose Corn Syrups During Storage. Applied Biological Chemistry. 38(3). 232–238.4 indexed citations
14.
Jung, Sung-Won, et al.. (1994). Changes in Physicochemical Properties of Industry-type Kochujang during Storage. Korean Journal of Food Science and Technology. 26(4). 403–410.4 indexed citations
15.
Yi, Ock‐Sook, et al.. (1994). Changes in the Quality Characteristics of Freeze-Dried Chungkook-jang Soup. Korean Journal of Food Science and Technology. 26(3). 250–254.3 indexed citations
16.
Kim, Young‐Soo, et al.. (1994). Changes in Nitrogen Compounds of Traditional Kochujang during Fermentation. Korean Journal of Food Science and Technology. 26(4). 389–392.7 indexed citations
17.
Kim, Young‐Soo, et al.. (1993). Changes in Quality Characteristics of Traditional Kochujang during Fermentation. Korean Journal of Food Science and Technology. 25(6). 724–729.4 indexed citations
18.
Lee, Tae Young & Dong‐Bin Shin. (1989). A Numerical Study of the Air Flow over South Korea. Asia-Pacific Journal of Atmospheric Sciences. 25(4). 276–288.2 indexed citations
19.
Lee, Tae-Young, et al.. (1989). Mean Structure of Surface Winds for Summertime in South Korea. Asia-Pacific Journal of Atmospheric Sciences. 25(1). 30–42.
20.
Lee, Young‐Chun & Dong‐Bin Shin. (1985). Studies on Preservation of Concentrated Milk by Freeze - Flow Process. Korean Journal of Food Science and Technology. 17(6). 500–505.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.