Donatella Ottaviani

1.8k total citations
46 papers, 1.3k citations indexed

About

Donatella Ottaviani is a scholar working on Endocrinology, Immunology and Food Science. According to data from OpenAlex, Donatella Ottaviani has authored 46 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Endocrinology, 25 papers in Immunology and 23 papers in Food Science. Recurrent topics in Donatella Ottaviani's work include Vibrio bacteria research studies (28 papers), Aquaculture disease management and microbiota (24 papers) and Salmonella and Campylobacter epidemiology (17 papers). Donatella Ottaviani is often cited by papers focused on Vibrio bacteria research studies (28 papers), Aquaculture disease management and microbiota (24 papers) and Salmonella and Campylobacter epidemiology (17 papers). Donatella Ottaviani collaborates with scholars based in Italy, United Kingdom and Australia. Donatella Ottaviani's co-authors include Francesca Leoni, Laura Masini, Antonio Carraturo, Elena Rocchegiani, L. Masini, Cristina Canonico, Sabrina Santarelli, Simone Bacchiocchi, Anna Pianetti and Monica Giammarioli and has published in prestigious journals such as Brain, Water Research and Journal of Clinical Microbiology.

In The Last Decade

Donatella Ottaviani

45 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Donatella Ottaviani Italy 22 823 686 419 282 119 46 1.3k
L. Nunan United States 22 583 0.7× 1.8k 2.6× 44 0.1× 546 1.9× 279 2.3× 40 2.4k
Claudia Silva Mexico 19 160 0.2× 62 0.1× 329 0.8× 201 0.7× 411 3.5× 40 1.5k
Felipe E. Reyes‐López Spain 27 127 0.2× 1.5k 2.2× 82 0.2× 266 0.9× 343 2.9× 83 1.9k
Francesca Piras Italy 15 69 0.1× 54 0.1× 381 0.9× 188 0.7× 50 0.4× 66 810
Ana Rodiles United Kingdom 22 41 0.0× 1.1k 1.6× 130 0.3× 537 1.9× 189 1.6× 39 1.9k
Bingwen Xi China 21 53 0.1× 533 0.8× 45 0.1× 272 1.0× 373 3.1× 77 1.1k
Andrea M. Larsen United States 9 113 0.1× 477 0.7× 40 0.1× 356 1.3× 179 1.5× 11 820
P. Mary France 15 74 0.1× 74 0.1× 109 0.3× 253 0.9× 90 0.8× 20 612
Alison K. East United Kingdom 23 94 0.1× 54 0.1× 22 0.1× 349 1.2× 186 1.6× 47 1.4k
A. Leonardo Iniguez United States 12 41 0.0× 94 0.1× 140 0.3× 545 1.9× 50 0.4× 15 1.6k

Countries citing papers authored by Donatella Ottaviani

Since Specialization
Citations

This map shows the geographic impact of Donatella Ottaviani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Donatella Ottaviani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Donatella Ottaviani more than expected).

Fields of papers citing papers by Donatella Ottaviani

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Donatella Ottaviani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Donatella Ottaviani. The network helps show where Donatella Ottaviani may publish in the future.

Co-authorship network of co-authors of Donatella Ottaviani

This figure shows the co-authorship network connecting the top 25 collaborators of Donatella Ottaviani. A scholar is included among the top collaborators of Donatella Ottaviani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Donatella Ottaviani. Donatella Ottaviani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hübner, Sebastian, Donatella Ottaviani, Raffaella Di Giacopo, et al.. (2025). Predictor model for mild cognitive impairment in Parkinson’s disease using visual rating scales. Neurological Sciences. 46(10). 5049–5059.
2.
Mosca, F, et al.. (2024). Halobacteriovorax isolated from the Adriatic Sea to challenge Salmonella. Italian Journal of Food Science. 36(2). 30–37. 1 indexed citations
3.
Canonico, Cristina, et al.. (2023). Effectiveness of Bdellovibrio bacteriovorus to contain Escherichia coli on milk and temperature impact on predation dynamics. Italian Journal of Food Science. 35(2). 80–87. 14 indexed citations
4.
Primavilla, Sara, Rossana Roila, Elena Rocchegiani, et al.. (2023). Assessment of the Microbiological Safety and Hygiene of Raw and Thermally Treated Milk Cheeses Marketed in Central Italy between 2013 and 2020. Life. 13(12). 2324–2324. 1 indexed citations
5.
Ottaviani, Donatella, Elena Rocchegiani, Francesca Leoni, et al.. (2020). Vibrio parahaemolyticus-specific Halobacteriovorax From Seawater of a Mussel Harvesting Area in the Adriatic Sea: Abundance, Diversity, Efficiency and Relationship With the Prey Natural Level. Frontiers in Microbiology. 11. 1575–1575. 3 indexed citations
6.
Ottaviani, Donatella, et al.. (2017). Molecular characterization and drug susceptibility of non-O1/O139 V. cholerae strains of seafood, environmental and clinical origin, Italy. Food Microbiology. 72. 82–88. 23 indexed citations
7.
Leoni, Francesca, Sabrina Santarelli, Laura Masini, et al.. (2017). Occurrence of Arcobacter spp. and correlation with the bacterial indicator of faecal contamination Escherichia coli in bivalve molluscs from the Central Adriatic, Italy. International Journal of Food Microbiology. 245. 6–12. 26 indexed citations
8.
Leoni, Francesca, et al.. (2016). Trh (tdh−/trh+) gene analysis of clinical, environmental and food isolates of Vibrio parahaemolyticus as a tool for investigating pathogenicity. International Journal of Food Microbiology. 225. 43–53. 22 indexed citations
9.
Serracca, Laura, Roberta Battistini, Marino Prearo, et al.. (2011). Vibrio virulence genes in fishes collected from estuarine waters in Italy. Letters in Applied Microbiology. 53(4). 403–408. 20 indexed citations
10.
Ottaviani, Donatella, Francesca Leoni, Elena Rocchegiani, et al.. (2010). Prevalence, serotyping and molecular characterization of Vibrio parahaemolyticus in mussels from Italian growing areas, Adriatic Sea. Environmental Microbiology Reports. 2(1). 192–197. 22 indexed citations
11.
Ottaviani, Donatella, Barbara Citterio, Laura Masini, et al.. (2010). Putative virulence properties of Aeromonas strains isolated from food, environmental and clinical sources in Italy: A comparative study. International Journal of Food Microbiology. 144(3). 538–545. 88 indexed citations
12.
Bologna, Matteo, Rocco Agostino, B. Gregori, et al.. (2008). Voluntary, spontaneous and reflex blinking in patients with clinically probable progressive supranuclear palsy. Brain. 132(2). 502–510. 56 indexed citations
13.
Masini, L., et al.. (2007). Research and characterization of pathogenic vibrios from bathing water along the Conero Riviera (Central Italy). Water Research. 41(18). 4031–4040. 50 indexed citations
14.
Carraturo, Antonio, et al.. (2006). Inhibition of Vibrio parahaemolyticus by a bacteriocin-like inhibitory substance (BLIS) produced by Vibrio mediterranei 1. Journal of Applied Microbiology. 101(1). 234–241. 33 indexed citations
15.
Croci, Luciana, Elisabetta Suffredini, Loredana Cozzi, et al.. (2006). Comparison of different biochemical and molecular methods for the identification of Vibrio parahaemolyticus. Journal of Applied Microbiology. 102(1). 229–237. 62 indexed citations
16.
Ottaviani, Donatella, et al.. (2005). Occurrence and characterization of Aeromonas spp. in mussels from the Adriatic Sea. Food Microbiology. 23(5). 418–422. 47 indexed citations
17.
Conedera, Gabriella, P. Dalvit, Marco Martini, et al.. (2004). Verocytotoxin-producing Escherichia coli O157 in minced beef and dairy products in Italy. International Journal of Food Microbiology. 96(1). 67–73. 56 indexed citations
18.
Ottaviani, Donatella, L. Masini, & Simone Bacchiocchi. (2003). A biochemical protocol for the isolation and identification of current species of Vibrio in seafood. Journal of Applied Microbiology. 95(6). 1277–1284. 48 indexed citations
19.
Ottaviani, Donatella, et al.. (2001). Correlation between medium acidification and pathogenicity in environmental halophilic non-cholera vibrios. Letters in Applied Microbiology. 33(1). 61–64. 7 indexed citations
20.
Ottaviani, Donatella, et al.. (2001). Antimicrobial susceptibility of potentially pathogenic halophilic vibrios isolated from seafood. International Journal of Antimicrobial Agents. 18(2). 135–140. 111 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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