Defu Tang

511 total citations
35 papers, 330 citations indexed

About

Defu Tang is a scholar working on Animal Science and Zoology, Molecular Biology and Food Science. According to data from OpenAlex, Defu Tang has authored 35 papers receiving a total of 330 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Animal Science and Zoology, 12 papers in Molecular Biology and 9 papers in Food Science. Recurrent topics in Defu Tang's work include Animal Nutrition and Physiology (15 papers), Meat and Animal Product Quality (8 papers) and Food Quality and Safety Studies (5 papers). Defu Tang is often cited by papers focused on Animal Nutrition and Physiology (15 papers), Meat and Animal Product Quality (8 papers) and Food Quality and Safety Studies (5 papers). Defu Tang collaborates with scholars based in China, Macao and United States. Defu Tang's co-authors include Y. J. Ru, Ning Liu, G. G. Partridge, Likun Sun, Shizhen Qin, Fadi Li, Bin Xi, Chao Yang, Yingjun Ru and Guohua Liu and has published in prestigious journals such as Food Chemistry, Environmental Pollution and Frontiers in Microbiology.

In The Last Decade

Defu Tang

34 papers receiving 323 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Defu Tang China 11 131 65 63 59 41 35 330
Yongjun Choi South Korea 8 68 0.5× 73 1.1× 21 0.3× 84 1.4× 42 1.0× 25 297
Muhammad Arshad Pakistan 8 97 0.7× 46 0.7× 175 2.8× 78 1.3× 74 1.8× 24 411
Dinesh Kumar India 10 38 0.3× 43 0.7× 111 1.8× 44 0.7× 17 0.4× 45 374
Steffen Adler Norway 13 56 0.4× 34 0.5× 124 2.0× 42 0.7× 65 1.6× 37 363
Seyed Hadi Ebrahimi Iran 10 75 0.6× 33 0.5× 138 2.2× 26 0.4× 47 1.1× 25 302
Guangyong Zhao China 13 81 0.6× 35 0.5× 350 5.6× 89 1.5× 47 1.1× 52 506
Piotr Sablik Poland 8 107 0.8× 65 1.0× 104 1.7× 28 0.5× 77 1.9× 31 388
Chander Datt India 11 65 0.5× 54 0.8× 191 3.0× 111 1.9× 92 2.2× 66 493
Yinglin Lu China 13 109 0.8× 43 0.7× 15 0.2× 118 2.0× 15 0.4× 44 438
Chen Zheng China 14 51 0.4× 36 0.6× 75 1.2× 184 3.1× 21 0.5× 37 535

Countries citing papers authored by Defu Tang

Since Specialization
Citations

This map shows the geographic impact of Defu Tang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Defu Tang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Defu Tang more than expected).

Fields of papers citing papers by Defu Tang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Defu Tang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Defu Tang. The network helps show where Defu Tang may publish in the future.

Co-authorship network of co-authors of Defu Tang

This figure shows the co-authorship network connecting the top 25 collaborators of Defu Tang. A scholar is included among the top collaborators of Defu Tang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Defu Tang. Defu Tang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Li, Hongqiang, Xiangmin Zhao, Xiaoming Li, et al.. (2025). Characterization of volatile flavour compounds and characteristic flavour precursors in poultry eggs based on multi-omics and machine learning. Food Chemistry. 489. 144840–144840. 2 indexed citations
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Xiangmin, Zhao, et al.. (2024). Analysis of the antioxidant activity of toons sinensis extract and their biological effects on broilers. Frontiers in Veterinary Science. 10. 1337291–1337291. 1 indexed citations
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Xiangmin, Zhao, Jiawei Zhang, Lulu Li, et al.. (2024). Aerial parts of Angelica sinensis supplementation for improved broiler growth and intestinal health. Poultry Science. 103(4). 103473–103473. 3 indexed citations
7.
Liang, Jing, et al.. (2023). Gly-Leu instead of Gly promoted the proliferation and protein synthesis of chicken intestinal epithelial cells. Czech Journal of Animal Science. 68(9). 391–398. 1 indexed citations
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Qin, Shizhen, et al.. (2023). Effects of Jujube Powder on Growth Performance, Blood Biochemical Indices, and Intestinal Microbiota of Broiler. Animals. 13(21). 3398–3398. 4 indexed citations
10.
Wang, Hongbo, et al.. (2023). Improving Shelf Life and Content of Unsaturated Fatty Acids in Meat of Lambs Fed a Diet Supplemented with Grape Dregs. Foods. 12(23). 4204–4204. 6 indexed citations
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Sun, Likun, et al.. (2023). Effect of composted pig manure, biochar, and their combination on antibiotic resistome dissipation in swine wastewater-treated soil. Environmental Pollution. 323. 121323–121323. 13 indexed citations
13.
Yang, Xue, Chao Yang, Defu Tang, Qunli Yu, & Li Zhang. (2022). Effects of dietary supplementation with selenium yeast and jujube powder on mitochondrial oxidative damage and apoptosis of chicken. Poultry Science. 101(10). 102072–102072. 15 indexed citations
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Wang, Rui, et al.. (2021). Protective Effect of Manganese on Apoptosis and Mitochondrial Function of Heat-Stressed Primary Chick Embryonic Myocardial Cells. Biological Trace Element Research. 200(10). 4419–4429. 6 indexed citations
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Lei, Zhaomin, Ke Zhang, Chao Li, et al.. (2019). Ruminal metagenomic analyses of goat data reveals potential functional microbiota by supplementation with essential oil-cobalt complexes. BMC Microbiology. 19(1). 30–30. 33 indexed citations
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Li, Wanhong, Defu Tang, Fadi Li, et al.. (2017). Supplementation with dietary linseed oil during peri-puberty stimulates steroidogenesis and testis development in rams. Theriogenology. 102. 10–15. 31 indexed citations
20.
Tang, Defu, et al.. (2014). Effects of Maize Source and Complex Enzymes on Performance and Nutrient Utilization of Broilers. Asian-Australasian Journal of Animal Sciences. 27(12). 1755–1762. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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