David Blyth

789 citations

27 papers · 623 indexed · h-index 16

Impact in

Aquatic Science top 0.5%
- Aquaculture Nutrition and Growth
- Aquatic life and conservation
- Fish Biology and Ecology Studies
Physiology top 2%
- Reproductive biology and impacts on aquatic species

Papers in ⓘ

Aquatic Science 24
- Aquaculture Nutrition and Growth 24
- Aquatic life and conservation 2
Physiology 9
- Reproductive biology and impacts on aquatic species 9

Co-authors: Nicholas Bourne (20 shared papers)Brett Glencross (16 shared papers)Simon Irvin (14 shared papers)Nicholas M. Wade (12 shared papers)Simon Tabrett (4 shared papers)Richard P. Smullen (4 shared papers)Cedric J. Simon (8 shared papers)Stuart Arnold (2 shared papers)
Journals: Aquaculture (11 papers)Aquaculture Nutrition (7 papers)British Journal Of Nutrition (2 papers)Applied Sciences (1 paper)Reviews in Aquaculture (1 paper)
Partner nations: Australia United Kingdom Spain

In The Last Decade

David Blyth

26 papers receiving 613 citations

Peers

Countries citing papers authored by David Blyth

Since Specialization

Citations

This map shows the geographic impact of David Blyth's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by David Blyth with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites David Blyth more than expected).

Fields of papers citing papers by David Blyth

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by David Blyth. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by David Blyth. The network helps show where David Blyth may publish in the future.

Co-authors

The 25 scholars most cited alongside David Blyth, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with David Blyth Line = papers co-authored together David Blyth links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.

#	Work
1	An assessment of cereal grains and other starch sources in diets for barramundi (Lates calcarifer) - implications for nutritional and functional qualities of extruded feeds Aquaculture Nutrition ·Brett Glencross, David Blyth, Simon Tabrett, Nicholas Bourne, Simon Irvin, M. Anderson, T. FOX-SMITH, Richard P. Smullen	2011	68
2	Dietary astaxanthin levels affect colour, growth, carotenoid digestibility and the accumulation of specific carotenoid esters in the Giant Tiger Shrimp,Penaeus monodon Aquaculture Research ·Nicholas M. Wade, Sue Cheers, Nicholas Bourne, Simon Irvin, David Blyth, Brett Glencross	2015	57
3	An evaluation of the complete replacement of both fishmeal and fish oil in diets for juvenile Asian seabass, Lates calcarifer Aquaculture ·Brett Glencross, David Blyth, Simon Irvin, Nicholas Bourne, Marcel Campet, P. Boisot, Nicholas M. Wade	2015	53
4	Effective use of microbial biomass products to facilitate the complete replacement of fishery resources in diets for the black tiger shrimp, Penaeus monodon Aquaculture ·Brett Glencross, Simon Irvin, Stuart Arnold, David Blyth, Nicholas Bourne, Nigel Preston	2014	48
5	A comparison of in-vivo and in-vitro methods for assessing the digestibility of poultry by-product meals using barramundi (lates calcarifer); impacts of cooking temperature and raw material freshness Aquaculture ·Michael Lewis, David S. Francis, David Blyth, Francisco Javier Moyano, Richard P. Smullen, Giovanni M. Turchini, Mark A. Booth	2018	41
6	Marginal efficiencies of long chain-polyunsaturated fatty acid use by barramundi (Lates calcarifer) when fed diets with varying blends of fish oil and poultry fat Aquaculture ·Michael Salini, Simon Irvin, Nicholas Bourne, David Blyth, Sue Cheers, Natalie Habilay, Brett Glencross	2015	32
7	Comparison of faecal collection methods and diet acclimation times for the measurement of digestibility coefficients in barramundi (Lates calcarifer) Aquaculture Nutrition ·David Blyth, Simon Tabrett, Nicholas Bourne, BD Glencross	2014	32
8	An analysis of the effect of diet and genotype on protein and energy utilization by the black tiger shrimp,Penaeus monodon- why do genetically selected shrimp grow faster? Aquaculture Nutrition ·Brett Glencross, Simon Tabrett, Simon Irvin, Nicholas M. Wade, M. Anderson, David Blyth, David Smith, Greg J. Coman, Nigel Preston	2012	29
9	An analysis of partial efficiencies of energy utilisation of different macronutrients by barramundi (Lates calcarifer) shows that starch restricts protein utilisation in carnivorous fish British Journal Of Nutrition ·Brett Glencross, David Blyth, Nicholas Bourne, Susan Cheers, Simon Irvin, Nicholas M. Wade	2017	27
10	Microbial biomass (Novacq™) stimulates feeding and improves the growth performance on extruded low to zero-fishmeal diets in tilapia (GIFT strain) Aquaculture ·Cedric J. Simon, David Blyth, Nurulhuda Ahmad Fatan, Sharon Suri	2018	26
11	Mineral nutrition in penaeid shrimp Reviews in Aquaculture ·Ha H. Truong, Barney M. Hines, Maurício Gustavo Coelho Emerenciano, David Blyth, Sarah E. Berry, Tansyn H. Noble, Nicholas Bourne, Nicholas M. Wade, Artur Rombenso, Cedric J. Simon	2022	25
12	An analysis of the effects of different dietary macronutrient energy sources on the growth and energy partitioning by juvenile barramundi,Lates calcarifer, reveal a preference for protein-derived energy Aquaculture Nutrition ·Brett Glencross, David Blyth, Simon Irvin, Nicholas Bourne, Nicholas M. Wade	2014	24
13	A study of the discrete and interactive effects of different polysaccharides on the digestibility of diets fed to barramundi (Lates calcarifer) Aquaculture Nutrition ·Simon Irvin, David Blyth, Nicholas Bourne, Brett Glencross	2015	24
14	A compendium of raw material digestibilities for barramundi, Lates calcarifer Aquaculture Nutrition ·Brett Glencross, David Blyth, Sue Cheers, Nicholas Bourne, Nicholas M. Wade, Simon Irvin	2017	20
15	The effect of poultry protein concentrate and phosphorus supplementation on growth, digestibility and nutrient retention efficiency in barramundi Lates calcarifer Aquaculture ·Cedric J. Simon, Michael Salini, Simon Irvin, David Blyth, Nicholas Bourne, Richard P. Smullen	2018	20
16	Dietary fatty acid composition affects the apparent digestibility of algal carotenoids in diets for Atlantic salmon, Salmo salar Aquaculture Research ·Emily Courtot, Dean Musson, Chris Stratford, David Blyth, Nicholas Bourne, Artur Rombenso, Cedric J. Simon, Xugan Wu, Nicholas M. Wade	2022	18
17	Critical variability exists in the digestible value of raw materials fed to black tiger shrimp, Penaeus monodon: The characterisation and digestibility assessment of a series of research and commercial raw materials Aquaculture ·Brett Glencross, David Blyth, Nicholas M. Wade, Stuart Arnold	2018	15
18	Digestibility of Lupinus albus lupin meals in barramundi (Lates calcarifer) Aquaculture ·Simon Tabrett, David Blyth, Nicholas Bourne, Brett Glencross	2012	15
19	Dietary starch promotes hepatic lipogenesis in barramundi (Lates calcarifer) British Journal Of Nutrition ·Nicholas M. Wade, Lauren H. Trenkner, Iván Viegas, Ludgero C. Tavares, Mariana Palma, S. Skiba-Cassy, Kelly Morais Maia Dias, Christiane Vachot, Bruno C. Araújo, Nicholas Bourne, David Blyth, Simon Irvin, Brett Glencross	2020	12
20	Effect of ration level and dietary docosahexaenoic acid content on the requirements for long-chain polyunsaturated fatty acids by juvenile barramundi (Lates calcarifer) Aquaculture ·KM Morton, David Blyth, Nicholas Bourne, Simon Irvin, Brett Glencross	2014	12

About David Blyth

David Blyth is a scholar working on Aquatic Science, Physiology, Animal Science and Zoology, Immunology and Sensory Systems, having authored 27 papers that have together received 623 indexed citations. Recurring topics across this work include Aquaculture Nutrition and Growth (24 papers), Aquaculture disease management and microbiota (13 papers), Reproductive biology and impacts on aquatic species (9 papers), Animal Nutrition and Physiology (8 papers), Crustacean biology and ecology (3 papers), Livestock and Poultry Management (2 papers), Aquatic life and conservation (2 papers) and Sugarcane Cultivation and Processing (1 paper). The work is most often cited by research in Aquatic Science (549 citations), Physiology (132 citations), Immunology (289 citations), Animal Science and Zoology (101 citations) and Global and Planetary Change (97 citations). David Blyth has collaborated with scholars based in Australia, United Kingdom and Spain. Frequent co-authors include Nicholas Bourne, Brett Glencross, Simon Irvin, Nicholas M. Wade, Simon Tabrett, Richard P. Smullen, Cedric J. Simon, Stuart Arnold, Nigel Preston and Michael Salini. Their work appears in journals such as Aquaculture, Aquaculture Nutrition, British Journal Of Nutrition, Applied Sciences and Reviews in Aquaculture.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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