D. M. Curic

467 total citations
10 papers, 390 citations indexed

About

D. M. Curic is a scholar working on Animal Science and Zoology, Small Animals and Genetics. According to data from OpenAlex, D. M. Curic has authored 10 papers receiving a total of 390 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Animal Science and Zoology, 8 papers in Small Animals and 3 papers in Genetics. Recurrent topics in D. M. Curic's work include Animal Nutrition and Physiology (10 papers), Animal Behavior and Welfare Studies (8 papers) and Genetic and phenotypic traits in livestock (3 papers). D. M. Curic is often cited by papers focused on Animal Nutrition and Physiology (10 papers), Animal Behavior and Welfare Studies (8 papers) and Genetic and phenotypic traits in livestock (3 papers). D. M. Curic collaborates with scholars based in . D. M. Curic's co-authors include R. G. Campbell, M. R. Taverner and RG Campbell and has published in prestigious journals such as Animal Science and Livestock Production Science.

In The Last Decade

D. M. Curic

10 papers receiving 322 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
D. M. Curic 6 330 181 98 46 29 10 390
A. C. Dunkin Australia 11 368 1.1× 251 1.4× 72 0.7× 66 1.4× 64 2.2× 37 480
E. J. Gregg United States 8 339 1.0× 109 0.6× 35 0.4× 57 1.2× 25 0.9× 9 409
Pierre P. Sellier France 10 452 1.4× 173 1.0× 330 3.4× 39 0.8× 46 1.6× 11 641
I. H. Williams Australia 10 220 0.7× 149 0.8× 160 1.6× 171 3.7× 40 1.4× 39 418
R. Barea Spain 12 472 1.4× 228 1.3× 106 1.1× 44 1.0× 31 1.1× 19 544
Francisco Carlos de Oliveira Silva Brazil 11 377 1.1× 134 0.7× 41 0.4× 8 0.2× 18 0.6× 75 414
DW Pethick Australia 11 257 0.8× 51 0.3× 92 0.9× 119 2.6× 21 0.7× 23 346
Marion A. Walker United Kingdom 8 298 0.9× 45 0.2× 90 0.9× 31 0.7× 12 0.4× 10 348
J. H. Weniger Germany 11 242 0.7× 66 0.4× 207 2.1× 161 3.5× 25 0.9× 60 432
A.G. de Vries Netherlands 13 429 1.3× 273 1.5× 547 5.6× 88 1.9× 33 1.1× 25 763

Countries citing papers authored by D. M. Curic

Since Specialization
Citations

This map shows the geographic impact of D. M. Curic's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. M. Curic with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. M. Curic more than expected).

Fields of papers citing papers by D. M. Curic

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. M. Curic. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. M. Curic. The network helps show where D. M. Curic may publish in the future.

Co-authorship network of co-authors of D. M. Curic

This figure shows the co-authorship network connecting the top 25 collaborators of D. M. Curic. A scholar is included among the top collaborators of D. M. Curic based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. M. Curic. D. M. Curic is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Campbell, R. G., M. R. Taverner, & D. M. Curic. (1988). The effects of sex and live weight on the growing pig's response to dietary protein. Animal Science. 46(1). 123–130. 39 indexed citations
2.
Campbell, R. G., M. R. Taverner, & D. M. Curic. (1985). The influence of feeding level on the protein requirement of pigs between 20 and 45 kg live weight. Animal Science. 40(3). 489–496. 71 indexed citations
3.
Campbell, R. G., M. R. Taverner, & D. M. Curic. (1985). Effects of sex and energy intake between 48 and 90 kg live weight on protein deposition in growing pigs. Animal Science. 40(3). 497–503. 107 indexed citations
4.
Campbell, R. G., M. R. Taverner, & D. M. Curic. (1984). Effect of feeding level and dietary protein content on the growth, body composition and rate of protein deposition in pigs growing from 45 to 90 kg. Animal Science. 38(2). 233–240. 88 indexed citations
5.
Campbell, RG, et al.. (1984). The effects of sex and of energy intake on rate of protein deposition in growing pigs.. 1 indexed citations
6.
Campbell, R. G., M. R. Taverner, & D. M. Curic. (1983). Effects of feeding level from 20 to 45 kg on the performance and carcass composition of pigs grown to 90 kg live weight. Livestock Production Science. 10(3). 265–272. 30 indexed citations
7.
Campbell, R. G., M. R. Taverner, & D. M. Curic. (1983). The influence of feeding level from 20 to 45 kg live weight on the performance and body composition of female and entire male pigs. Animal Science. 36(2). 193–199. 48 indexed citations
8.
Curic, D. M., et al.. (1982). Effect of type of ileal cannula on amino acid digestibility in pigs.. 1 indexed citations
9.
Curic, D. M., et al.. (1982). Nutritive value of barley for pigs.. 2 indexed citations
10.
Curic, D. M., et al.. (1974). A COMPARISON OF RAPESEED MEAL AND MEAT MEAL IN RATIONS FOR GILTS AND SOWS. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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