Caitlin E. Caspi

3.0k total citations · 1 hit paper
72 papers, 2.3k citations indexed

About

Caitlin E. Caspi is a scholar working on Public Health, Environmental and Occupational Health, General Health Professions and Nutrition and Dietetics. According to data from OpenAlex, Caitlin E. Caspi has authored 72 papers receiving a total of 2.3k indexed citations (citations by other indexed papers that have themselves been cited), including 52 papers in Public Health, Environmental and Occupational Health, 51 papers in General Health Professions and 12 papers in Nutrition and Dietetics. Recurrent topics in Caitlin E. Caspi's work include Obesity, Physical Activity, Diet (50 papers), Food Security and Health in Diverse Populations (48 papers) and Urban Agriculture and Sustainability (10 papers). Caitlin E. Caspi is often cited by papers focused on Obesity, Physical Activity, Diet (50 papers), Food Security and Health in Diverse Populations (48 papers) and Urban Agriculture and Sustainability (10 papers). Caitlin E. Caspi collaborates with scholars based in United States, Poland and South Africa. Caitlin E. Caspi's co-authors include Glorian Sorensen, Ichiro Kawachi, S. V. Subramanian, Melissa N. Laska, Lisa Harnack, Jenny Pelletier, Darin J. Erickson, Kathleen M. Lenk, Gary Adamkiewicz and Marilyn S. Nanney and has published in prestigious journals such as SHILAP Revista de lepidopterología, Social Science & Medicine and American Journal of Preventive Medicine.

In The Last Decade

Caitlin E. Caspi

66 papers receiving 2.2k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

The local food environment and diet: A systematic review

2012 1.0k citations Caitlin E. Caspi, Glorian Sorensen et al. profile →

Peers

Caitlin E. Caspi

PHEOH

GHP

TRANS

Joseph R. Sharkey United States

Sheila Fleischhacker United States

Punam Ohri‐Vachaspati United States

Jessica C. Jones‐Smith United States

Thomas Burgoine United Kingdom

Ramona Robinson‐O’Brien United States

Michele Ver Ploeg United States

Renee E. Walker United States

Leia Minaker Canada

Diana Cassady United States

Joseph R. Sharkey United States

Caitlin E. Caspi

1.1k ×0.7

PHEOH

919 ×1.0

GHP

333 ×0.8

332 ×0.9

279 ×0.8

TRANS

Citations per year, relative to Caitlin E. Caspi Caitlin E. Caspi (= 1×) peers Joseph R. Sharkey

Countries citing papers authored by Caitlin E. Caspi

Since Specialization

Citations

This map shows the geographic impact of Caitlin E. Caspi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caitlin E. Caspi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caitlin E. Caspi more than expected).

Fields of papers citing papers by Caitlin E. Caspi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Caitlin E. Caspi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caitlin E. Caspi. The network helps show where Caitlin E. Caspi may publish in the future.

Co-authorship network of co-authors of Caitlin E. Caspi

This figure shows the co-authorship network connecting the top 25 collaborators of Caitlin E. Caspi. A scholar is included among the top collaborators of Caitlin E. Caspi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Caitlin E. Caspi. Caitlin E. Caspi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Chacón, Violeta, et al.. (2025). Associations Between Housing Stability and Food Insecurity Among U.S. Low-Wage Workers. American Journal of Preventive Medicine. 70(2). 108123–108123.

Peterson, Hikaru Hanawa, et al.. (2024). Effect of a Multicomponent Food Pantry Intervention in Client Subgroups. Nutrients. 16(6). 805–805.

Caspi, Caitlin E., et al.. (2024). Experiences with COVID-19 economic relief measures among low-wage worker families: a qualitative study. BMC Public Health. 24(1). 3330–3330.

Jin, Ailing, Xiang Chen, Xiao Huang, et al.. (2023). Selective Daily Mobility Bias in the Community Food Environment: Case Study of Greater Hartford, Connecticut. Nutrients. 15(2). 404–404. 1 indexed citations

Caspi, Caitlin E., Julian Wolfson, Lisa Harnack, et al.. (2023). Early results of a natural experiment evaluating the effects of a local minimum wage policy on the diet-related health of low-wage workers, 2018–2020. Public Health Nutrition. 26(11). 2573–2585. 4 indexed citations

Berkowitz, Seth A., Alice S. Ammerman, Molly De Marco, et al.. (2021). Association between hourly wages and dietary intake after the first phase of implementation of the Minneapolis minimum wage ordinance. Public Health Nutrition. 24(11). 3552–3565. 9 indexed citations

Winkler, Megan R., Kathleen M. Lenk, Darin J. Erickson, Caitlin E. Caspi, & Melissa N. Laska. (2020). Longitudinal Fruit and Vegetable Sales in Small Food Retailers: Response to a Novel Local Food Policy and Variation by Neighborhood Socioeconomic Status. International Journal of Environmental Research and Public Health. 17(15). 5480–5480. 2 indexed citations

Caspi, Caitlin E., Megan R. Winkler, Kathleen M. Lenk, et al.. (2020). Store and neighborhood differences in retailer compliance with a local staple foods ordinance. BMC Public Health. 20(1). 172–172. 9 indexed citations

Hearst, Mary O., et al.. (2019). Breakfast Is Brain Food? The Effect on Grade Point Average of a Rural Group Randomized Program to Promote School Breakfast. Journal of School Health. 89(9). 715–721. 9 indexed citations

10.

Nanney, Marilyn S., Qi Wang, Nicole Larson, et al.. (2019). Do High School Students Participate in Second Chance Breakfast Programs?. Journal of School Health. 90(2). 119–126. 6 indexed citations

11.

Nanney, Marilyn S., Robert Leduc, Mary O. Hearst, et al.. (2019). A Group Randomized Intervention Trial Increases Participation in the School Breakfast Program in 16 Rural High Schools in Minnesota. Journal of the Academy of Nutrition and Dietetics. 119(6). 915–922. 11 indexed citations

12.

Nanney, Marilyn S., et al.. (2019). An Economic Analysis of Updating and Expanding School Breakfast Program Offerings in High Schools. Journal of School Health. 89(5). 417–422. 2 indexed citations

13.

Rogers, Charles R., et al.. (2019). Examining Colorectal Cancer Risk Awareness and Food Shelf Use Among Health Center Patients. Journal of Racial and Ethnic Health Disparities. 6(5). 1021–1029. 4 indexed citations

14.

Larson, Nicole, et al.. (2017). A Low-Cost, Grab-and-Go Breakfast Intervention for Rural High School Students: Changes in School Breakfast Program Participation Among At-Risk Students in Minnesota. Journal of Nutrition Education and Behavior. 50(2). 125–132.e1. 23 indexed citations

15.

Caspi, Caitlin E., Kathleen M. Lenk, Jenny Pelletier, et al.. (2017). Association between store food environment and customer purchases in small grocery stores, gas-marts, pharmacies and dollar stores. International Journal of Behavioral Nutrition and Physical Activity. 14(1). 76–76. 69 indexed citations

16.

Caspi, Caitlin E., et al.. (2016). Modified ground-truthing: an accurate and cost-effective food environment validation method for town and rural areas. International Journal of Behavioral Nutrition and Physical Activity. 13(1). 37–37. 25 indexed citations

17.

Caspi, Caitlin E., et al.. (2016). Food Hardship and Obesity in a Sample of Low-Income Immigrants. Journal of Immigrant and Minority Health. 19(1). 130–137. 14 indexed citations

18.

Caspi, Caitlin E., Kathleen M. Lenk, Jenny Pelletier, et al.. (2016). Food and beverage purchases in corner stores, gas-marts, pharmacies and dollar stores. Public Health Nutrition. 20(14). 2587–2597. 47 indexed citations

19.

Caspi, Caitlin E., Jenny Pelletier, Lisa Harnack, Darin J. Erickson, & Melissa N. Laska. (2015). Differences in healthy food supply and stocking practices between small grocery stores, gas-marts, pharmacies and dollar stores. Public Health Nutrition. 19(3). 540–547. 79 indexed citations

20.

Caspi, Caitlin E., Jack T. Dennerlein, Christopher T. Kenwood, et al.. (2013). Results of a Pilot Intervention to Improve Health and Safety for Health Care Workers. Journal of Occupational and Environmental Medicine. 55(12). 1449–1455. 29 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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