Bing Wang

9.3k total citations · 1 hit paper
214 papers, 7.0k citations indexed

About

Bing Wang is a scholar working on Molecular Biology, Epidemiology and Nutrition and Dietetics. According to data from OpenAlex, Bing Wang has authored 214 papers receiving a total of 7.0k indexed citations (citations by other indexed papers that have themselves been cited), including 80 papers in Molecular Biology, 50 papers in Epidemiology and 48 papers in Nutrition and Dietetics. Recurrent topics in Bing Wang's work include Infant Nutrition and Health (35 papers), Glycosylation and Glycoproteins Research (24 papers) and Food composition and properties (12 papers). Bing Wang is often cited by papers focused on Infant Nutrition and Health (35 papers), Glycosylation and Glycoproteins Research (24 papers) and Food composition and properties (12 papers). Bing Wang collaborates with scholars based in China, Australia and United States. Bing Wang's co-authors include Jennie Brand‐Miller, Peter Petocz, Patricia McVeagh, Pamela W. Schaefer, Walter J. Koroshetz, Sammy Boussiba, Aliza Zarka, Shubiao Zhang, Claire Thompson and Andrew Holmes and has published in prestigious journals such as Nucleic Acids Research, Journal of Biological Chemistry and Neuron.

In The Last Decade

Bing Wang

191 papers receiving 6.8k citations

Hit Papers

Benralizumab, an anti-interleukin 5 receptor α monoclonal... 2014 2026 2018 2022 2014 100 200 300

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bing Wang China 43 2.9k 1.6k 1.1k 889 853 214 7.0k
Chang‐Hai Tsai Taiwan 47 4.2k 1.4× 768 0.5× 707 0.6× 614 0.7× 679 0.8× 320 9.8k
Yin Lu China 45 4.6k 1.6× 756 0.5× 984 0.9× 967 1.1× 464 0.5× 226 8.5k
Margaret Neville United States 43 2.3k 0.8× 2.1k 1.3× 1.0k 0.9× 456 0.5× 520 0.6× 124 6.8k
Ronald L. Horst United States 51 1.5k 0.5× 1.8k 1.1× 538 0.5× 758 0.9× 875 1.0× 192 9.5k
Eun Young Kim South Korea 47 2.9k 1.0× 386 0.2× 1.0k 0.9× 1.4k 1.6× 807 0.9× 357 8.3k
François Verrey Switzerland 60 6.2k 2.1× 878 0.5× 312 0.3× 1.3k 1.4× 800 0.9× 164 10.8k
Steen Seier Poulsen Denmark 53 3.4k 1.1× 1.3k 0.8× 878 0.8× 1.1k 1.3× 1.6k 1.9× 281 10.7k
Muniswamy Madesh United States 59 7.1k 2.4× 742 0.5× 1.1k 0.9× 851 1.0× 1.6k 1.8× 169 11.9k
Hamid M. Said United States 46 2.4k 0.8× 1.8k 1.1× 387 0.3× 317 0.4× 1.3k 1.5× 241 7.9k
Kazunori Shimada Japan 47 4.6k 1.6× 621 0.4× 797 0.7× 466 0.5× 992 1.2× 338 9.2k

Countries citing papers authored by Bing Wang

Since Specialization
Citations

This map shows the geographic impact of Bing Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bing Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bing Wang more than expected).

Fields of papers citing papers by Bing Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bing Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bing Wang. The network helps show where Bing Wang may publish in the future.

Co-authorship network of co-authors of Bing Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Bing Wang. A scholar is included among the top collaborators of Bing Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bing Wang. Bing Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ma, Chunmin, Yang Yang, Xin Bian, et al.. (2025). Effects of Rice Flour Substitution on the Structure and Processing Characteristics of Mixed Rice‐Wheat Dough. SHILAP Revista de lepidopterología. 4(1). 15–27.
3.
Wang, Bing, et al.. (2025). Multiorgan Regulation Mechanisms and Nutritional Intervention Strategies in Gestational Diabetes Mellitus. Journal of Nutrition. 155(6). 1614–1626.
4.
Li, Lulu, Chunmin Ma, Yang Yang, et al.. (2024). Exploring the potential of plant-derived metal ion binding peptides: Preparation, structure-activity relationship, and biological activities. Trends in Food Science & Technology. 152. 104650–104650. 9 indexed citations
5.
Zhao, Gang, Lu Xie, Yan Wu, et al.. (2023). Effects of urbanization and lifestyle habits on the intestinal microbiota of adolescents in eastern China. Frontiers in Microbiology. 14. 989303–989303. 3 indexed citations
6.
Yang, Yang, et al.. (2023). Impact of soybean protein isolate on gluten‐free bread: a comprehensive study of physicochemical properties of gluten‐free dough and bread matrix properties. International Journal of Food Science & Technology. 59(1). 251–264. 8 indexed citations
8.
Xu, Yue, Yang Yang, Chunmin Ma, et al.. (2023). Characterization of the structure, antioxidant activity and hypoglycemic activity of soy (Glycine max L.) protein hydrolysates. Food Research International. 173(Pt 2). 113473–113473. 44 indexed citations
10.
Bian, Xin, et al.. (2022). Effect of soy protein isolate on physical properties of quinoa dough and gluten‐free bread quality characteristics. Journal of the Science of Food and Agriculture. 103(1). 118–124. 16 indexed citations
11.
Wang, Bing, Naiying Mao, Jiayuan Liang, et al.. (2022). An Outbreak of Severe Neonatal Pneumonia Caused by Human Respiratory Syncytial Virus BA9 in a Postpartum Care Centre in Shenyang, China. Microbiology Spectrum. 10(4). e0097422–e0097422. 4 indexed citations
12.
Chen, Fenglian, Yang Yang, Bin Tan, et al.. (2021). Effects of japonica rice flour on the mesoscopic and microscopic properties of wheat dough protein. International Journal of Food Science & Technology. 57(4). 1875–1887. 7 indexed citations
13.
Huh, Young Eun, Hye Jung Park, Ming Sum Ruby Chiang, et al.. (2021). Glucosylceramide in cerebrospinal fluid of patients with GBA-associated and idiopathic Parkinson’s disease enrolled in PPMI. npj Parkinson s Disease. 7(1). 102–102. 31 indexed citations
15.
Wei, Jinhua, Zhuo A. Wang, Bing Wang, et al.. (2018). Characterization of porcine milk oligosaccharides over lactation between primiparous and multiparous female pigs. Scientific Reports. 8(1). 4688–4688. 38 indexed citations
16.
Si, Xu, Wenting Shang, Zhongkai Zhou, et al.. (2017). Gut Microbiome‐Induced Shift of Acetate to Butyrate Positively Manages Dysbiosis in High Fat Diet. Molecular Nutrition & Food Research. 62(3). 66 indexed citations
17.
Nakajima, Tetsuo, Guillaume Varès, Bing Wang, & Mitsuru Nenoi. (2016). Chronic Intake of Japanese Sake Mediates Radiation-Induced Metabolic Alterations in Mouse Liver. PLoS ONE. 11(1). e0146730–e0146730. 12 indexed citations
18.
Yao, Jun, Jing Li, Zhenggang Jiang, et al.. (2015). Suitable hepatitis B vaccine for adult immunization in China. Immunologic Research. 64(1). 242–250. 5 indexed citations
20.
Zhai, Yangyang, et al.. (1993). Increased expression of specific protein tyrosine phosphatases in human breast epithelial cells neoplastically transformed by the neu oncogene.. PubMed. 53(10 Suppl). 2272–8. 90 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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