B. W. Norton

2.7k total citations · 1 hit paper
76 papers, 2.2k citations indexed

About

B. W. Norton is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Genetics. According to data from OpenAlex, B. W. Norton has authored 76 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 50 papers in Agronomy and Crop Science, 29 papers in Animal Science and Zoology and 20 papers in Genetics. Recurrent topics in B. W. Norton's work include Ruminant Nutrition and Digestive Physiology (43 papers), Genetic and phenotypic traits in livestock (19 papers) and Animal Nutrition and Physiology (15 papers). B. W. Norton is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (43 papers), Genetic and phenotypic traits in livestock (19 papers) and Animal Nutrition and Physiology (15 papers). B. W. Norton collaborates with scholars based in Australia, United Kingdom and Switzerland. B. W. Norton's co-authors include R. A. Perez‐Maldonado, R. E. Hendricksen, D. P. Poppi, D. J. Minson, R. C. Gutteridge, H. M. Shelton, David Walker, J. V. Nolan, R. A. Leng and E. S. Batterham and has published in prestigious journals such as Journal of Dairy Science, British Journal Of Nutrition and Meat Science.

In The Last Decade

B. W. Norton

73 papers receiving 1.8k citations

Hit Papers

The validity of the critical size theory for particles le... 1980 2026 1995 2010 1980 100 200 300

Peers

B. W. Norton
T. N. Barry New Zealand
J. H. Topps United Kingdom
G. W. Horn United States
T. Hvelplund Denmark
R. W. J. Steen United Kingdom
A. Arieli Israel
C.D. Lu United States
T. N. Barry New Zealand
B. W. Norton
Citations per year, relative to B. W. Norton B. W. Norton (= 1×) peers T. N. Barry

Countries citing papers authored by B. W. Norton

Since Specialization
Citations

This map shows the geographic impact of B. W. Norton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. W. Norton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. W. Norton more than expected).

Fields of papers citing papers by B. W. Norton

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by B. W. Norton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. W. Norton. The network helps show where B. W. Norton may publish in the future.

Co-authorship network of co-authors of B. W. Norton

This figure shows the co-authorship network connecting the top 25 collaborators of B. W. Norton. A scholar is included among the top collaborators of B. W. Norton based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B. W. Norton. B. W. Norton is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Elliott, R., et al.. (2007). Effect of biotin supplementation on meat quality of F1 Wagyu/Black Angus feedlot steers of known genotype. Meat Science. 77(2). 228–237. 1 indexed citations
2.
Loxton, I., et al.. (2005). The efficacy of a vitamin D3 metabolite for improving the myofibrillar tenderness of meat from Bos indicus cattle. Meat Science. 72(1). 69–78. 6 indexed citations
3.
Norton, B. W., et al.. (2004). The genetic effect of F1 Wagyu-Black Angus steers on Longissimus dorsi muscle iron concentration. Science Access. 1(1). 277–277. 1 indexed citations
4.
Norton, B. W., et al.. (2004). Improving doe nutrition immediately prior to kidding increases kid survival. Science Access. 1(1). 251–251. 6 indexed citations
5.
Norton, B. W., et al.. (2000). The nutritive value of Tipuana tipu and Calliandra calothyrsus as supplements to low-quality straw for goats. Small Ruminant Research. 38(2). 175–182. 18 indexed citations
6.
Norton, B. W., et al.. (2000). The Influence of Long-Term Supplementation with Biotin on the Prevention of Lameness in Pasture Fed Dairy Cows. Journal of Dairy Science. 83(2). 338–344. 63 indexed citations
7.
Perez‐Maldonado, R. A. & B. W. Norton. (1996). Digestion of14C-labelled condensed tannins fromDesmodium intortumin sheep and goats. British Journal Of Nutrition. 76(4). 501–513. 81 indexed citations
8.
Perez‐Maldonado, R. A. & B. W. Norton. (1996). The effects of condensed tannins fromDesmodium intortumandCalliandra calothyrsuson protein and carbohydrate digestion in sheep and goats. British Journal Of Nutrition. 76(4). 515–533. 99 indexed citations
9.
McMeniman, N. P., et al.. (1996). Utilization of endogenous and dietary urea in the large intestine of the mature horse. British Journal Of Nutrition. 76(3). 373–386. 19 indexed citations
10.
Barneveld, R. J. van, et al.. (1995). The effect of heat on amino acids for growing pigs. British Journal Of Nutrition. 73(2). 259–273. 18 indexed citations
11.
Barneveld, R. J. van, E. S. Batterham, & B. W. Norton. (1994). The effect of heat on amino acids for growing pigs. British Journal Of Nutrition. 72(2). 257–275. 22 indexed citations
12.
Norton, B. W., et al.. (1994). Ensilage of tropical grasses mixed with legumes and molasses. World Journal of Microbiology and Biotechnology. 10(1). 82–87. 7 indexed citations
13.
Walkden‐Brown, Stephen W., BJ Restall, B. W. Norton, & R. J. Scaramuzzi. (1994). The 'female effect' in Australian cashmere goats: effect of season and quality of diet on the LH and testosterone response of bucks to oestrous does. Reproduction. 100(2). 521–531. 35 indexed citations
14.
Walkden‐Brown, Stephen W., B.J. Restall, B. W. Norton, R. J. Scaramuzzi, & Graeme B. Martin. (1994). Effect of nutrition on seasonal patterns of LH, FSH and testosterone concentration, testicular mass, sebaceous gland volume and odour in Australian cashmere goats. Reproduction. 102(2). 351–360. 88 indexed citations
15.
Barneveld, R. J. van, E. S. Batterham, & B. W. Norton. (1994). The effect of heat on amino acids for growing pigs. British Journal Of Nutrition. 72(2). 221–241. 56 indexed citations
16.
Barneveld, R. J. van, E. S. Batterham, & B. W. Norton. (1994). The effect of heat on amino acids for growing pigs. British Journal Of Nutrition. 72(2). 243–256. 30 indexed citations
17.
Norton, B. W., et al.. (1991). Fermentation patterns of forage sorghum ensiled under different environmental conditions. World Journal of Microbiology and Biotechnology. 7(2). 206–218. 10 indexed citations
18.
Norton, B. W., et al.. (1984). Effects of alkali treatment on the drying rate and nutritive value of some tropical grasses and legumes. Queensland's institutional digital repository (The University of Queensland). 50(1). 55–58. 1 indexed citations
19.
Restall, BJ, et al.. (1984). The post-natal development of hair follicle groups in the skin of the Australian feral goat.. 15. 420–423. 8 indexed citations
20.
Norton, B. W., et al.. (1984). The effects of pre- and post-natal nutrition on the milk production of Australian feral goats.. 15. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026