Anne‐Kathrin Illner

2.4k total citations
16 papers, 929 citations indexed

About

Anne‐Kathrin Illner is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Genetics. According to data from OpenAlex, Anne‐Kathrin Illner has authored 16 papers receiving a total of 929 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Public Health, Environmental and Occupational Health, 5 papers in Physiology and 5 papers in Genetics. Recurrent topics in Anne‐Kathrin Illner's work include Nutritional Studies and Diet (14 papers), Nutrition, Genetics, and Disease (5 papers) and Diet and metabolism studies (5 papers). Anne‐Kathrin Illner is often cited by papers focused on Nutritional Studies and Diet (14 papers), Nutrition, Genetics, and Disease (5 papers) and Diet and metabolism studies (5 papers). Anne‐Kathrin Illner collaborates with scholars based in France, Germany and United Kingdom. Anne‐Kathrin Illner's co-authors include Heiner Boeing, Nadia Slimani, Sandra Patrícia Crispim, Inge Huybrechts, Heinz Freisling, Ute Nöthlings, Ulrich Harttig, Sven Knüppel, Arnold Dekkers and Jean‐Luc Volatier and has published in prestigious journals such as Journal of Nutrition, International Journal of Epidemiology and Nutrients.

In The Last Decade

Anne‐Kathrin Illner

16 papers receiving 902 citations

Peers

Anne‐Kathrin Illner
Julie Obbagy United States
Anne‐Kathrin Illner
Citations per year, relative to Anne‐Kathrin Illner Anne‐Kathrin Illner (= 1×) peers Julie Obbagy

Countries citing papers authored by Anne‐Kathrin Illner

Since Specialization
Citations

This map shows the geographic impact of Anne‐Kathrin Illner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anne‐Kathrin Illner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anne‐Kathrin Illner more than expected).

Fields of papers citing papers by Anne‐Kathrin Illner

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anne‐Kathrin Illner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anne‐Kathrin Illner. The network helps show where Anne‐Kathrin Illner may publish in the future.

Co-authorship network of co-authors of Anne‐Kathrin Illner

This figure shows the co-authorship network connecting the top 25 collaborators of Anne‐Kathrin Illner. A scholar is included among the top collaborators of Anne‐Kathrin Illner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anne‐Kathrin Illner. Anne‐Kathrin Illner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Illner, Anne‐Kathrin, et al.. (2024). Harnessing the power of resistant starch: a narrative review of its health impact and processing challenges. Frontiers in Nutrition. 11. 1369950–1369950. 16 indexed citations
3.
Докова, Клара, Rouzha Pancheva, Natalya Usheva, et al.. (2022). Nutrition Transition in Europe: East-West Dimensions in the Last 30 Years—A Narrative Review. Frontiers in Nutrition. 9. 919112–919112. 17 indexed citations
4.
Dépeint, Flore, et al.. (2022). Development of an Innovative Online Dietary Assessment Tool for France: Adaptation of myfood24. Nutrients. 14(13). 2681–2681. 2 indexed citations
5.
Illner, Anne‐Kathrin, et al.. (2020). Mapping the global evidence on nutrition transition: a scoping review protocol. BMJ Open. 10(6). e034730–e034730. 13 indexed citations
6.
Eldridge, Alison L., Carmen Piernas, Anne‐Kathrin Illner, et al.. (2018). Evaluation of New Technology-Based Tools for Dietary Intake Assessment—An ILSI Europe Dietary Intake and Exposure Task Force Evaluation. Nutrients. 11(1). 55–55. 144 indexed citations
7.
Dépeint, Flore, et al.. (2018). Investigating the Modifications of Sugar Perception and Consumption in Cancer Patients. Nutrition and Cancer. 70(7). 1060–1068. 3 indexed citations
8.
Crispim, Sandra Patrícia, Geneviève Nicolas, Corinne Casagrande, et al.. (2013). Quality assurance of the international computerised 24 h dietary recall method (EPIC-Soft). British Journal Of Nutrition. 111(3). 506–515. 36 indexed citations
9.
Illner, Anne‐Kathrin, Heinz Freisling, Heiner Boeing, et al.. (2012). Review and evaluation of innovative technologies for measuring diet in nutritional epidemiology. International Journal of Epidemiology. 41(4). 1187–1203. 299 indexed citations
10.
Illner, Anne‐Kathrin, Ulrich Harttig, Gianluca Tognon, et al.. (2011). Feasibility of innovative dietary assessment in epidemiological studies using the approach of combining different assessment instruments. Public Health Nutrition. 14(6). 1055–1063. 31 indexed citations
11.
Haubrock, J, Ute Nöthlings, Jean‐Luc Volatier, et al.. (2011). Estimating Usual Food Intake Distributions by Using the Multiple Source Method in the EPIC-Potsdam Calibration Study1–3. Journal of Nutrition. 141(5). 914–920. 238 indexed citations
12.
Illner, Anne‐Kathrin, Ute Nöthlings, Karen Wagner, Heather Ward, & Heiner Boeing. (2010). The Assessment of Individual Usual Food Intake in Large-Scale Prospective Studies. Annals of Nutrition and Metabolism. 56(2). 99–105. 21 indexed citations
13.
Ruesten, Anne von, Anne‐Kathrin Illner, Brian Buijsse, Christin Heidemann, & Heiner Boeing. (2010). Adherence to recommendations of the German food pyramid and risk of chronic diseases: results from the EPIC-Potsdam study. European Journal of Clinical Nutrition. 64(11). 1251–1259. 32 indexed citations
14.
Stumbo, Phyllis J., Rick Weiss, John W. Newman, et al.. (2010). Web-Enabled and Improved Software Tools and Data Are Needed to Measure Nutrient Intakes and Physical Activity for Personalized Health Research. Journal of Nutrition. 140(12). 2104–2115. 21 indexed citations
15.
Rüsten, Anne von, Anne‐Kathrin Illner, H. Boeing, & Maria Flothkötter. (2009). Evaluation of food intake based on a "Healthy Eating Index" (HEI-EPIC).. 56(8). 450–456. 4 indexed citations
16.
Worm, Margitta, et al.. (2008). Impact of native, heat‐processed and encapsulated hazelnuts on the allergic response in hazelnut‐allergic patients. Clinical & Experimental Allergy. 39(1). 159–166. 49 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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