Anne R. Lee

1.3k total citations
32 papers, 868 citations indexed

About

Anne R. Lee is a scholar working on Gastroenterology, Epidemiology and Surgery. According to data from OpenAlex, Anne R. Lee has authored 32 papers receiving a total of 868 indexed citations (citations by other indexed papers that have themselves been cited), including 28 papers in Gastroenterology, 21 papers in Epidemiology and 14 papers in Surgery. Recurrent topics in Anne R. Lee's work include Celiac Disease Research and Management (28 papers), Microscopic Colitis (21 papers) and Eosinophilic Esophagitis (11 papers). Anne R. Lee is often cited by papers focused on Celiac Disease Research and Management (28 papers), Microscopic Colitis (21 papers) and Eosinophilic Esophagitis (11 papers). Anne R. Lee collaborates with scholars based in United States, United Kingdom and Italy. Anne R. Lee's co-authors include Peter H.R. Green, Benjamin Lebwohl, Randi L. Wolf, Edward J. Ciaccio, Jianfeng Cheng, Pardeep Brar, Peter H.R. Green, Patricia Zybert, Norelle R. Reilly and Beverly Diamond and has published in prestigious journals such as Gastroenterology, Nutrients and Alimentary Pharmacology & Therapeutics.

In The Last Decade

Anne R. Lee

30 papers receiving 852 citations

Peers

Anne R. Lee

GASTR

EPIDE

SURGE

GENET

Marion Zarkadas Canada

Shelley Case Canada

G Bottaro Italy

Carina Lagerqvist Sweden

Charlotta Webb Sweden

Zubin Grover Australia

Marina Orsi Argentina

Terry D. Bolin Australia

Peeyush Kumar India

Stephen C. Fiedorek United States

Marion Zarkadas Canada

Anne R. Lee

877 ×1.2

GASTR

668 ×1.2

EPIDE

509 ×1.4

SURGE

142 ×0.6

GENET

174 ×1.2

Citations per year, relative to Anne R. Lee Anne R. Lee (= 1×) peers Marion Zarkadas

Countries citing papers authored by Anne R. Lee

Since Specialization

Citations

This map shows the geographic impact of Anne R. Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anne R. Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anne R. Lee more than expected).

Fields of papers citing papers by Anne R. Lee

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anne R. Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anne R. Lee. The network helps show where Anne R. Lee may publish in the future.

Co-authorship network of co-authors of Anne R. Lee

This figure shows the co-authorship network connecting the top 25 collaborators of Anne R. Lee. A scholar is included among the top collaborators of Anne R. Lee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anne R. Lee. Anne R. Lee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Gardinier, David E., et al.. (2025). The Gluten-Free Diet for Celiac Disease. Gastrointestinal Endoscopy Clinics of North America. 35(4). 753–773.

Lee, Anne R., et al.. (2024). Dietary Adherence to Recommendations among a Cohort of Adults and Teens with Celiac Disease Maintaining a Gluten-Free Diet Compared to a Nationally Representative Sample: A Cross-Sectional Study. Nutrients. 16(18). 3067–3067.

Ciaccio, Edward J., Anne R. Lee, Randi L. Wolf, et al.. (2024). Psychological, Psychiatric, and Organic Brain Manifestations of Celiac Disease. Digestive Diseases. 42(5). 419–444. 3 indexed citations

Lee, Anne R., et al.. (2024). Dietary assessments in individuals living with coeliac disease: key considerations. Journal of Human Nutrition and Dietetics. 38(1). e13380–e13380. 6 indexed citations

Steele, Eurídice Martínez, Isobel R. Contento, Lawrence H. Kushi, et al.. (2023). Diet quality, ultra‐processed food consumption, and quality of life in a cross‐sectional cohort of adults and teens with celiac disease. Journal of Human Nutrition and Dietetics. 36(4). 1144–1158. 16 indexed citations

Lee, Anne R., Rose‐Marie Satherley, Janet Schebendach, et al.. (2023). Maladaptive Food Attitudes and Behaviors in Individuals with Celiac Disease and Their Association with Quality of Life. Digestive Diseases and Sciences. 68(7). 2899–2907. 14 indexed citations

Lee, Anne R., et al.. (2022). Impact of Celiac Disease on Dating. Digestive Diseases and Sciences. 67(11). 5158–5167. 14 indexed citations

Pinto-Sánchez, María Inés, Nancy Santesso, Armin Alaedini, et al.. (2020). Association Between Inflammatory Bowel Diseases and Celiac Disease: A Systematic Review and Meta-Analysis. Gastroenterology. 159(3). 884–903.e31. 59 indexed citations

Wolf, Randi L., Anne R. Lee, Norelle R. Reilly, et al.. (2020). Impact of a Child’s Celiac Disease Diagnosis and Management on the Family. Digestive Diseases and Sciences. 65(10). 2959–2969. 11 indexed citations

10.

Wolf, Randi L., et al.. (2020). Portable gluten sensors: qualitative assessments by adults and adolescents with coeliac disease. Journal of Human Nutrition and Dietetics. 33(6). 876–880. 6 indexed citations

11.

Wolf, Randi L., Peter H.R. Green, Anne R. Lee, et al.. (2019). Benefits From and Barriers to Portable Detection of Gluten, Based on a Randomized Pilot Trial of Patients With Celiac Disease. Clinical Gastroenterology and Hepatology. 17(12). 2605–2607. 11 indexed citations

12.

Wolf, Randi L., Anne R. Lee, Pamela Koch, et al.. (2019). A Cooking-Based Intervention Promotes Gluten-Free Diet Adherence and Quality of Life for Adults with Celiac Disease. Clinical Gastroenterology and Hepatology. 18(11). 2625–2627. 11 indexed citations

13.

Lee, Anne R., Randi L. Wolf, Benjamin Lebwohl, Edward J. Ciaccio, & Peter H.R. Green. (2019). Persistent Economic Burden of the Gluten Free Diet. Nutrients. 11(2). 399–399. 102 indexed citations

14.

Wolf, Randi L., Benjamin Lebwohl, Anne R. Lee, et al.. (2018). Hypervigilance to a Gluten-Free Diet and Decreased Quality of Life in Teenagers and Adults with Celiac Disease. Digestive Diseases and Sciences. 63(6). 1438–1448. 130 indexed citations

15.

Dennis, Melinda, et al.. (2018). Nutritional Considerations of the Gluten-Free Diet. Gastroenterology Clinics of North America. 48(1). 53–72. 42 indexed citations

16.

Hughey, Jacob, et al.. (2017). Self-reported dietary adherence, disease-specific symptoms, and quality of life are associated with healthcare provider follow-up in celiac disease. BMC Gastroenterology. 17(1). 156–156. 33 indexed citations

17.

Lee, Anne R., et al.. (2012). Living with coeliac disease: survey results from the USA. Journal of Human Nutrition and Dietetics. 25(3). 233–238. 91 indexed citations

18.

Cheng, Jianfeng, Pardeep Brar, Anne R. Lee, & Peter H.R. Green. (2010). Body Mass Index in Celiac Disease. Journal of Clinical Gastroenterology. 44(4). 267–271. 134 indexed citations

19.

Green, Peter H.R., Jun Yang, Jianfeng Cheng, et al.. (2009). An Association Between Microscopic Colitis and Celiac Disease. Clinical Gastroenterology and Hepatology. 7(11). 1210–1216. 76 indexed citations

20.

Moon, Hyun‐Kyung, et al.. (2005). Validity study for subjects of national examination for dietitian's license in Korea.. Journal of the Korean Dietetic Association. 11(2). 251–268. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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