Albert F. Smith

3.5k total citations
73 papers, 2.6k citations indexed

About

Albert F. Smith is a scholar working on Public Health, Environmental and Occupational Health, Cognitive Neuroscience and General Health Professions. According to data from OpenAlex, Albert F. Smith has authored 73 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Public Health, Environmental and Occupational Health, 23 papers in Cognitive Neuroscience and 15 papers in General Health Professions. Recurrent topics in Albert F. Smith's work include Obesity, Physical Activity, Diet (30 papers), Nutritional Studies and Diet (27 papers) and Food Security and Health in Diverse Populations (13 papers). Albert F. Smith is often cited by papers focused on Obesity, Physical Activity, Diet (30 papers), Nutritional Studies and Diet (27 papers) and Food Security and Health in Diverse Populations (13 papers). Albert F. Smith collaborates with scholars based in United States and India. Albert F. Smith's co-authors include Jared B. Jobe, Suzanne Domel Baxter, Caroline H. Guinn, Amy F. Subar, Frances E. Thompson, David M. Green, Philip A. Allen, David J. Mingay, R. Duncan Luce and James W. Hardin and has published in prestigious journals such as Science, The FASEB Journal and Journal of Nutrition.

In The Last Decade

Albert F. Smith

73 papers receiving 2.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Albert F. Smith United States	28	1.3k	561	462	349	244	73	2.6k
Richard Hammersley United Kingdom	29	560 0.4×	281 0.5×	401 0.9×	255 0.7×	139 0.6×	116	2.4k
Akira Akabayashi Japan	31	796 0.6×	203 0.4×	466 1.0×	511 1.5×	275 1.1×	159	2.8k
Michael Kunze Austria	22	529 0.4×	202 0.4×	198 0.4×	793 2.3×	82 0.3×	105	2.0k
Kristin L. Schneider United States	32	1.4k 1.1×	162 0.3×	822 1.8×	724 2.1×	191 0.8×	101	3.8k
Erik Augustson United States	30	401 0.3×	225 0.4×	648 1.4×	1.1k 3.3×	56 0.2×	74	2.7k
M. Carmen Fernández‐Santaella Spain	28	340 0.3×	337 0.6×	134 0.3×	118 0.3×	116 0.5×	104	3.2k
Ariana M. Chao United States	33	951 0.7×	127 0.2×	385 0.8×	889 2.5×	143 0.6×	114	3.8k
Hugues Sampasa‐Kanyinga Canada	27	771 0.6×	199 0.4×	347 0.8×	537 1.5×	45 0.2×	79	3.0k
Justin C. Strickland United States	29	430 0.3×	330 0.6×	250 0.5×	235 0.7×	43 0.2×	183	3.1k
Dana A. Glei United States	34	419 0.3×	99 0.2×	1.2k 2.6×	336 1.0×	101 0.4×	107	3.6k

Countries citing papers authored by Albert F. Smith

Since Specialization

Citations

This map shows the geographic impact of Albert F. Smith's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Albert F. Smith with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Albert F. Smith more than expected).

Fields of papers citing papers by Albert F. Smith

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Albert F. Smith. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Albert F. Smith. The network helps show where Albert F. Smith may publish in the future.

Co-authorship network of co-authors of Albert F. Smith

This figure shows the co-authorship network connecting the top 25 collaborators of Albert F. Smith. A scholar is included among the top collaborators of Albert F. Smith based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Albert F. Smith. Albert F. Smith is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Baxter, Suzanne Domel, Caroline H. Guinn, Albert F. Smith, et al.. (2016). Children’s school-breakfast reports and school-lunch reports (in 24-h dietary recalls): conventional and reporting-error-sensitive measures show inconsistent accuracy results for retention interval and breakfast location. British Journal Of Nutrition. 115(7). 1301–1315. 6 indexed citations

Baxter, Suzanne Domel, Albert F. Smith, David B. Hitchcock, et al.. (2015). Effectiveness of Prompts on Fourth-Grade Children–s Dietary Recall Accuracy Depends on Retention Interval and Varies by Gender. Journal of Nutrition. 145(9). 2185–2192. 8 indexed citations

Miller, Patricia H., Suzanne Domel Baxter, Julie A. Royer, et al.. (2015). Children’s social desirability: Effects of test assessment mode. Personality and Individual Differences. 83. 85–90. 50 indexed citations

Baxter, Suzanne Domel, Albert F. Smith, David B. Hitchcock, et al.. (2015). Test-Retest Reliability of the National Health and Nutrition Examination Survey's 5-Item Food Insecurity Questionnaire Completed by Fourth-Grade Children. Journal of Nutrition Education and Behavior. 47(5). 459–464.e1. 2 indexed citations

Baxter, Suzanne Domel, Caroline H. Guinn, Julie A. Royer, James W. Hardin, & Albert F. Smith. (2010). Shortening the Retention Interval of 24-Hour Dietary Recalls Increases Fourth-Grade Children's Accuracy for Reporting Energy and Macronutrient Intake at School Meals. Journal of the American Dietetic Association. 110(8). 1178–1188. 15 indexed citations

Baxter, Suzanne Domel, et al.. (2009). Twenty-four hour dietary recalls by fourth-grade children were not influenced by observations of school meals. Journal of Clinical Epidemiology. 62(8). 878–885. 16 indexed citations

Baxter, Suzanne Domel, et al.. (2009). Fourth-Grade Children's Dietary Recall Accuracy Is Influenced by Retention Interval (Target Period and Interview Time). Journal of the American Dietetic Association. 109(5). 846–856. 57 indexed citations

Baxter, Suzanne Domel, Julie A. Royer, Caroline H. Guinn, James W. Hardin, & Albert F. Smith. (2008). Origins of intrusions in children’s dietary recalls: data from a validation study concerning retention interval and information from school food-service production records. Public Health Nutrition. 12(9). 1569–1575. 9 indexed citations

Smith, Albert F., Suzanne Domel Baxter, James W. Hardin, & Michele Nichols. (2007). Conventional analyses of data from dietary validation studies may misestimate reporting accuracy: illustration from a study of the effect of interview modality on children's reporting accuracy. Public Health Nutrition. 10(11). 1247–1256. 21 indexed citations

10.

Baxter, Suzanne Domel, Albert F. Smith, James W. Hardin, & Michele Nichols. (2007). Conclusions about Children’s Reporting Accuracy for Energy and Macronutrients Over Multiple Interviews Depend on the Analytic Approach for Comparing Reported Information to Reference Information. Journal of the American Dietetic Association. 107(4). 595–604. 18 indexed citations

11.

Baxter, Suzanne Domel, James W. Hardin, Albert F. Smith, Julie A. Royer, & Caroline H. Guinn. (2007). Children's dietary recalls from three validation studies: types of intrusion vary with retention interval. Applied Cognitive Psychology. 22(8). 1038–1061. 7 indexed citations

12.

Baxter, Suzanne Domel, Albert F. Smith, Michele Nichols, Caroline H. Guinn, & James W. Hardin. (2006). Children's dietary reporting accuracy over multiple 24-hour recalls varies by body mass index category. Nutrition Research. 26(6). 241–248. 27 indexed citations

13.

Baxter, Suzanne Domel, Albert F. Smith, Mark S. Litaker, et al.. (2004). Recency affects reporting accuracy of children's dietary recalls. Annals of Epidemiology. 14(6). 385–390. 76 indexed citations

14.

Baxter, Suzanne Domel, William O. Thompson, Albert F. Smith, et al.. (2003). Reverse versus forward order reporting and the accuracy of fourth-graders’ recalls of school breakfast and school lunch. Preventive Medicine. 36(5). 601–614. 53 indexed citations

15.

Thompson, Frances E., Amy F. Subar, Charles Brown, et al.. (2002). Cognitive research enhances accuracy of food frequency questionnaire reports: results of an experimental validation study. Journal of the American Dietetic Association. 102(2). 212–225. 232 indexed citations

16.

Thompson, Frances E., Amy F. Subar, Albert F. Smith, et al.. (2002). Fruit and Vegetable Assessment. Journal of the American Dietetic Association. 102(12). 1764–1772. 338 indexed citations

17.

Reschovsky, James D., J. Lee Hargraves, & Albert F. Smith. (2002). Consumer Beliefs and Health Plan Performance: It's Not Whether You Are in an HMO but Whether You Think You Are. Journal of Health Politics Policy and Law. 27(3). 353–378. 12 indexed citations

18.

Allen, Philip A., Miron Kaufman, Albert F. Smith, & Ruth E. Propper. (1998). A molar entropy model of age differences in spatial memory.. Psychology and Aging. 13(3). 501–518. 31 indexed citations

19.

Subar, Amy F., Frances E. Thompson, Albert F. Smith, et al.. (1995). Improving Food Frequency Questionnaires. Journal of the American Dietetic Association. 95(7). 781–788. 169 indexed citations

20.

Smith, Albert F., Jared B. Jobe, & David J. Mingay. (1991). Question-induced cognitive biases in reports of dietary intake by college men and women.. Health Psychology. 10(4). 244–251. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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