Ahmad Imani
About
Ahmad Imani is a scholar working on Aquatic Science, Immunology and Plant Science.
According to data from OpenAlex, Ahmad Imani has authored 33 papers receiving a total of 684 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Aquatic Science, 19 papers in Immunology and 10 papers in Plant Science. Recurrent topics in Ahmad Imani's work include Aquaculture Nutrition and Growth (21 papers), Aquaculture disease management and microbiota (19 papers) and Mycotoxins in Agriculture and Food (7 papers). Ahmad Imani is often cited by papers focused on Aquaculture Nutrition and Growth (21 papers), Aquaculture disease management and microbiota (19 papers) and Mycotoxins in Agriculture and Food (7 papers). Ahmad Imani collaborates with scholars based in Iran, Switzerland and India. Ahmad Imani's co-authors include Kourosh Sarvi Moghanlou, Mahmood Naseri, Seyed Mohammad Hashem Hosseini, Hamed Ghafarifarsani, Hadi Jamali, Farzaneh Noori, Reza Kachuei, Seyed Hossein Hoseinifar, Ramin Manaffar and Mahmoud Mohseni and has published in prestigious journals such as Aquaculture, International Journal of Biological Macromolecules and Fish & Shellfish Immunology.
In The Last Decade
Ahmad Imani
32 papers receiving 672 citations
Peers
Ahmad Imani
C. S. Tejpal India
G. Venkateshwarlu India
Jørgen Lerfall Norway
Khairiyah Mat Malaysia
Pilar E. Ulloa Chile
Mahmoudreza Ovissipour United States
Satyen Kumar Panda India
Nor Dini Rusli Malaysia
Mats Carlehög Norway
Citations per year, relative to Ahmad Imani Ahmad Imani (= 1×)
peers
C. S. Tejpal
Countries citing papers authored by Ahmad Imani
Since
Specialization
Citations
This map shows the geographic impact of Ahmad Imani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ahmad Imani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ahmad Imani more than expected).
Fields of papers citing papers by Ahmad Imani
Since
Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences
This network shows the impact of papers produced by Ahmad Imani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ahmad Imani. The network helps show where Ahmad Imani may publish in the future.
Co-authorship network of co-authors of Ahmad Imani
This figure shows the co-authorship network connecting the top 25 collaborators of Ahmad Imani. A scholar is included among the top collaborators of Ahmad Imani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ahmad Imani. Ahmad Imani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
1.
Moghanlou, Kourosh Sarvi, et al.. (2024). Growth performance, fatty acid profile, antioxidant capacity, liver and gut histopathology in Asian seabass (Lates calcarifer) fed various levels of oxidized fish oil and vitamin E. Aquaculture. 595. 741609–741609.
2.
Imani, Ahmad, et al.. (2024). Antioxidative properties, phenolic compounds, and in vitro protective efficacy of multi‐herbal hydro‐alcoholic extracts of ginger, turmeric, and thyme against the toxicity of aflatoxin B1 on mouse macrophage RAW264.7 cell line. Food Science & Nutrition. 12(10). 8013–8029.
3.
Imani, Ahmad, et al.. (2024). The effect of various dietary MUFA content and n-6/n-3 ratios on rainbow trout (Oncorhynchus mykiss) fed on a whole plant protein based diet: growth performance, digestive enzymes activity, intestinal morphometry and fatty acids profile of muscle and liver. Veterinary Research Communications. 48(5). 3035–3047.
4.
Imani, Ahmad, et al.. (2024). A Brief Review on Aflatoxicosis in Aquaculture With a Focus on Fish. Aquaculture Nutrition. 2024(1). 3130230–3130230.
5.
Nikoo, Mehdi, et al.. (2024). The effects of protein hydrolysates from rainbow trout by-products on growth, digestive and antioxidant enzymes, and liver lysozyme activity in sobaity (Sparidentex hasta) and Arabian yellowfin (Acanthopagrus arabicus) seabream juveniles. Aquaculture Reports. 37. 102229–102229.
6.
Moghanlou, Kourosh Sarvi, et al.. (2023). Supplementation of Siberian sturgeon (Acipenser baerii) diet with different zinc sources: effects on growth performance, digestive enzymes activity, hemato-biochemical parameters, antioxidant response and liver histology. Veterinary Research Communications. 48(2). 797–810.
7.
Aramli, Mohammad Sadegh, Kourosh Sarvi Moghanlou, & Ahmad Imani. (2023). Effect of dietary antioxidant supplements (selenium forms, alpha-tocopherol, and coenzyme Q10) on growth performance, immunity, and physiological responses in rainbow trout (Oncorhynchus mykiss) using orthogonal array design. Fish & Shellfish Immunology. 134. 108615–108615.
8.
Imani, Ahmad, et al.. (2023). Dietary aflatoxin B1 and zearalenone contamination affected growth performance, intestinal and hepatopancreas gene expression profiles and histology of the intestine and gill in goldfish, Carassius auratus. Aquaculture Reports. 34. 101887–101887.
9.
Ghafarifarsani, Hamed, et al.. (2021). Synergistic toxicity of dietary aflatoxin B1 (AFB1) and zearalenone (ZEN) in rainbow trout (Oncorhynchus mykiss) is attenuated by anabolic effects. Aquaculture. 541. 736793–736793.
10.
Mohammadi, Mohammad Taghi, et al.. (2020). Lipid utilization, protein sparing effects and protein requirement of all male Nile tilapia (Oreochromis niloticus Linnaeus, 1758) in underground brackish water. Iranian journal of fisheries science. 19(3). 1517–1531.
11.
Imani, Ahmad, et al.. (2020). Aflatoxicosis in fingerling common carp (Cyprinus carpio) and protective effect of rosemary and thyme powder: Growth performance and digestive status. Aquaculture. 527. 735437–735437.
12.
Ghafarifarsani, Hamed, Reza Kachuei, & Ahmad Imani. (2020). Dietary supplementation of garden thyme essential oil ameliorated the deteriorative effects of aflatoxin B1 on growth performance and intestinal inflammatory status of rainbow trout (Oncorhynchus mykiss). Aquaculture. 531. 735928–735928.
13.
Naseri, Mahmood, et al.. (2019). Development of bioactive composite films from chitosan and carboxymethyl cellulose using glutaraldehyde, cinnamon essential oil and oleic acid. International Journal of Biological Macromolecules. 134. 604–612.
14.
Imani, Ahmad, Seyed Hossein Hoseinifar, Kourosh Sarvi Moghanlou, et al.. (2019). Comparative study of host-associated and commercial probiotic effects on serum and mucosal immune parameters, intestinal microbiota, digestive enzymes activity and growth performance of roach (Rutilus rutilus caspicus) fingerlings. Fish & Shellfish Immunology. 98. 661–669.
15.
Moghanlou, Kourosh Sarvi, et al.. (2019). Effect of dietary soybean lecithin on fish performance, hemato-immunological parameters, lipid biochemistry, antioxidant status, digestive enzymes activity and intestinal histomorphometry of pre-spawning Caspian brown trout (Salmo trutta caspius). Fish & Shellfish Immunology. 91. 50–57.
16.
Naseri, Mahmood, et al.. (2019). Effect of various postmortem processing times and blanching methods on quality of rainbow trout (Oncorhynchus mykiss) waste oil. Food Science & Nutrition. 7(9). 3093–3102.
17.
Tavakoli, Samad, Mahmood Naseri, Elahe Abedi, & Ahmad Imani. (2018). Shelf‐life enhancement of whole rainbow trout (Oncorhynchus mykiss) treated with Reshgak ice coverage. Food Science & Nutrition. 6(4). 953–961.
18.
Vafaei, M Aguilar, Mahmood Naseri, & Ahmad Imani. (2017). Long-term storage effect on some mineral elements of canned silver carp ( Hypophthalmichthys molitrix ) with reference to daily intake changes. Journal of Food Composition and Analysis. 66. 116–120.
19.
Vazirzadeh, Arya, Ahmad Imani, & Mahmood Naseri. (2015). Changes in plasma vitellogenin, phosphorus and calcium in wild-caught female carp (Cyprinus carpio) as potential criteria for selecting brood-fish for restocking natural populations. Iranian Journal of Science and Technology (Sciences). 39(2). 141–146.
20.
Jamali, Hadi, et al.. (2015). Use of Probiotic Bacillus spp. in Rotifer (Brachionus plicatilis) and Artemia (Artemia urmiana) Enrichment: Effects on Growth and Survival of Pacific White Shrimp, Litopenaeus vannamei, Larvae. Probiotics and Antimicrobial Proteins. 7(2). 118–125.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.
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