A. Azim

467 total citations
29 papers, 345 citations indexed

About

A. Azim is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Plant Science. According to data from OpenAlex, A. Azim has authored 29 papers receiving a total of 345 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Agronomy and Crop Science, 9 papers in Animal Science and Zoology and 8 papers in Plant Science. Recurrent topics in A. Azim's work include Ruminant Nutrition and Digestive Physiology (11 papers), Animal Nutrition and Physiology (6 papers) and Genetic and phenotypic traits in livestock (4 papers). A. Azim is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (11 papers), Animal Nutrition and Physiology (6 papers) and Genetic and phenotypic traits in livestock (4 papers). A. Azim collaborates with scholars based in Pakistan and Belgium. A. Azim's co-authors include Shakira Ghazanfar, Muhammad Afzal, Eddy Decuypere, Amir Iqbal, Eduard Kühn, Muhammad Nadeem, Iftikhar Ahmed, Sohail Khan, Muhammad Din and Zahid Naseer and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Journal of Thermal Biology and Asian-Australasian Journal of Animal Sciences.

In The Last Decade

A. Azim

28 papers receiving 279 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Azim Pakistan 10 155 138 84 45 44 29 345
Y. Ramana Reddy India 11 95 0.6× 201 1.5× 75 0.9× 27 0.6× 78 1.8× 53 339
Luciana Castro Geraseev Brazil 12 136 0.9× 208 1.5× 96 1.1× 35 0.8× 70 1.6× 67 403
Yavuz Gürbüz Türkiye 12 138 0.9× 222 1.6× 134 1.6× 55 1.2× 35 0.8× 31 388
S. Abidi Tunisia 13 156 1.0× 215 1.6× 110 1.3× 106 2.4× 31 0.7× 23 425
M. A. Bamikole Nigeria 12 116 0.7× 228 1.7× 121 1.4× 33 0.7× 39 0.9× 42 390
Ueli Wyss Switzerland 11 96 0.6× 257 1.9× 63 0.8× 21 0.5× 52 1.2× 42 351
Alejandro Lara-Bueno Mexico 13 198 1.3× 210 1.5× 88 1.0× 66 1.5× 49 1.1× 59 478
Nar Gurung United States 12 159 1.0× 273 2.0× 79 0.9× 35 0.8× 93 2.1× 46 424
K. Vasupen Thailand 10 145 0.9× 121 0.9× 55 0.7× 30 0.7× 27 0.6× 38 300
Mahmut Kali̇ber Türkiye 10 171 1.1× 97 0.7× 85 1.0× 57 1.3× 56 1.3× 32 324

Countries citing papers authored by A. Azim

Since Specialization
Citations

This map shows the geographic impact of A. Azim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Azim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Azim more than expected).

Fields of papers citing papers by A. Azim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Azim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Azim. The network helps show where A. Azim may publish in the future.

Co-authorship network of co-authors of A. Azim

This figure shows the co-authorship network connecting the top 25 collaborators of A. Azim. A scholar is included among the top collaborators of A. Azim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Azim. A. Azim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ghazanfar, Shakira, et al.. (2015). EFFECTS OF DIETARY SUPPLEMENTATION OF YEAST (SACCHAROMYCES CEREVISIAE) CULTURE ON GROWTH PERFORMANCE, BLOOD PARAMETERS, NUTRIENT DIGESTIBILITY AND FECAL FLORA OF DAIRY HEIFERS. The Journal of Animal and Plant Sciences. 25(1). 53–59. 36 indexed citations
2.
Azim, A., et al.. (2012). Effect of Low Energy Followed by High Energy Based Total Mixed Diets on Growth Rate, Blood Haematology and Nutrient Digestibility in Growing Buffalo Heifers. Pakistan Journal of Zoology. 44(2). 399–408. 8 indexed citations
3.
Azim, A., et al.. (2012). Age and weight at puberty in Nili-Ravi buffalo heifers reared on three dietary energy restriction periods followed by compensatory growth.. Pakistan Veterinary Journal. 32(3). 367–371. 9 indexed citations
4.
Khan, Sohail, et al.. (2011). Effect of maturity on comparative nutritive value and fermentation characteristics of maize, sorghum and millet silages.. Pakistan Journal of Botany. 43(6). 2967–2970. 4 indexed citations
5.
Azim, A., et al.. (2011). Effect of milk replacer and early weaning diets on growth performance of buffalo calves during weaning period.. Pakistan Veterinary Journal. 31(1). 23–26. 7 indexed citations
6.
Ghazanfar, Shakira, et al.. (2010). Metagenomics and its application in soil microbial community studies: biotechnological prospects.. The Journal of Animal and Plant Sciences. 6(2). 611–622. 11 indexed citations
7.
Azim, A., et al.. (2010). Mineral dynamics of blood and milk in dairy buffaloes fed on calcium and phosphorus supplementation.. Pakistan Veterinary Journal. 30(2). 105–109. 11 indexed citations
8.
Azim, A., et al.. (2009). Evaluation of various exotic grasses in semi-arid conditions of Pabbi hills, Kharian range. The Journal of Animal and Plant Sciences. 19(2). 85–89. 8 indexed citations
9.
Ghazanfar, Shakira & A. Azim. (2009). Metagenomics and its Application in Rumen Ecosystem: Potential Biotechnological Prospects. Pakistan Journal of Nutrition. 8(8). 1309–1315. 7 indexed citations
10.
Khan, Sohail, et al.. (2007). Effect of Maturity on Production Efficiency, Nutritive Value and in situ Nutrients Digestibility of Three Cereal Fodders. International Journal of Agricultural Research. 2(11). 900–909. 11 indexed citations
11.
Azim, A., et al.. (2006). Effect of different levels of rapeseed meal and canola meal on broiler production performance and carcass characteristics.. Pakistan Veterinary Journal. 26(1). 9–13. 1 indexed citations
12.
Azim, A., et al.. (2005). Effect of dietary supplementation of multi-strain probiotic on broiler growth performance.. Pakistan Veterinary Journal. 25(1). 25–29. 57 indexed citations
13.
Nadeem, Muhammad, et al.. (2005). Effect of dietary supplementation of non-starch polysaccharide degrading enzymes on growth performance of broiler chicks.. Pakistan Veterinary Journal. 25(4). 183–188. 5 indexed citations
14.
Azim, A., et al.. (2000). Substitution of wheat straw with corn cobs in total mixed diets for buffalo heifers.. 16(3). 251–257. 2 indexed citations
15.
Azim, A., et al.. (2000). The Effect of Formaldehyde Treatment of Solvent and Mechanical Extracted Cottonseed Meal on the Performance, Digestibility and Nitrogen Balance in Lambs. Asian-Australasian Journal of Animal Sciences. 13(6). 785–790. 6 indexed citations
16.
Azim, A., et al.. (1996). Effect of early weaning diets containing different protein sources on the performance of intensified Afghani Lambs. Asian-Australasian Journal of Animal Sciences. 9(2). 211–214. 3 indexed citations
17.
Azim, A., et al.. (1992). Effect of urea supplementation on the nutritive value of oat silage. Asian-Australasian Journal of Animal Sciences. 5(1). 51–54. 2 indexed citations
18.
Iqbal, Amir, Eddy Decuypere, A. Azim, & Eduard Kühn. (1990). Pre- and post-hatch high temperature exposure affects the thyroid hormones and corticosterone response to acute heat stress in growing chicken (Gallus domesticus). Journal of Thermal Biology. 15(2). 149–153. 61 indexed citations
19.
Herremans, Marc, et al.. (1988). Some physiological, morphological and production parameters associated with the naked neck gene (Na) in dwarf (dw) laying hens. Archiv für Geflügelkunde. 52(5). 181–187. 5 indexed citations
20.
Azim, A., et al.. (1982). Effect of feeding greened potatoes on different visceral organs and blood plasma of rabbits. Journal of the Science of Food and Agriculture. 33(12). 1275–1279. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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