This map shows the geographic impact of Ueli Wyss's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ueli Wyss with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ueli Wyss more than expected).
This network shows the impact of papers produced by Ueli Wyss. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ueli Wyss. The network helps show where Ueli Wyss may publish in the future.
Co-authorship network of co-authors of Ueli Wyss
This figure shows the co-authorship network connecting the top 25 collaborators of Ueli Wyss.
A scholar is included among the top collaborators of Ueli Wyss based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Ueli Wyss. Ueli Wyss is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Wyss, Ueli, et al.. (2017). Fractions de protéines dans trois légumineuses. Agrarforschung Schweiz. 8(6). 220–225.1 indexed citations
3.
Wyss, Ueli, et al.. (2017). Protein fractions in three legume species.. Agrarforschung Schweiz. 220–225.1 indexed citations
4.
Wyss, Ueli, et al.. (2016). Qualité des ensilages produits avec des cultures dérobées. Agrarforschung Schweiz. 7(10). 436–441.1 indexed citations
5.
Wyss, Ueli, et al.. (2015). Digestibilité et dégradabilité d'ensilages protéagineux-céréales immatures. Agrarforschung Schweiz. 6(4). 144–151.1 indexed citations
6.
Wyss, Ueli, et al.. (2015). Qualité de l'ensilage : pulpes de betteraves avec ajout de mélasse. Agrarforschung Schweiz. 6(9). 416–423.
7.
Kragten, Silvia Ampuero & Ueli Wyss. (2014). Les fourrages à la lumière du proche infrarouge (NIRS). Agrarforschung Schweiz. 5(5). 204–211.1 indexed citations
8.
Wyss, Ueli, et al.. (2013). Foin ou haylage dans l'alimentation des chevaux. Agrarforschung Schweiz. 4(6). 264–271.
9.
Wyss, Ueli, et al.. (2012). Influence of conservation method on fatty acid composition of herbages of a permanent grassland meadow.. 323–325.3 indexed citations
10.
Wyss, Ueli, et al.. (2012). Fatty acid composition of three different grassland species.. 400–402.4 indexed citations
11.
Wyss, Ueli, et al.. (2011). Qualité du lait et saisonnalité des livraisons de lait. Agrarforschung Schweiz. 2(9). 412–417.1 indexed citations
12.
Wyss, Ueli, M. Collomb, H. Schnyder, et al.. (2010). Fatty acid composition of different grassland species.. 631–633.10 indexed citations
13.
Wyss, Ueli, M. Collomb, H. Schnyder, et al.. (2010). Seasonal variation in fatty acid contents of cow milk from indoor and pasture-based feeding.. 634–636.1 indexed citations
14.
Wyss, Ueli, et al.. (2010). Stability of silages for horses during feeding.. Agrarforschung Schweiz. 314–319.2 indexed citations
15.
Wyss, Ueli, M. Collomb, A. Hopkins, et al.. (2008). Influence of forage from grassland on the fatty acid content of milk fat.. 421–423.1 indexed citations
Morel, Isabelle, et al.. (2005). Influence of the botanical composition of grass or hay on milk composition.1 indexed citations
18.
Wyss, Ueli. (2000). Silage additives and aerobic stability - test results 2000. Agrarforschung Schweiz. 32(5). 201–204.1 indexed citations
19.
Wyss, Ueli. (1997). Ensiling of brewers' grains: high effluent production and good fermentation quality. 4(3). 105–108.1 indexed citations
20.
Wyss, Ueli, et al.. (1995). Factors influencing the bulk density of grass silage.1 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.