Citation Impact
Citing Papers
Ideal Cardiovascular Health in Adolescence
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Critical review: vegetables and fruit in the prevention of chronic diseases
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Validity of the international physical activity questionnaire short form (IPAQ-SF): A systematic review
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Relatively high mortality risk in elderly Swedish subjects with low selenium status
2015
Dietary acrylamide and human cancer
2005
The effect of the regulation on trans fatty acid content in Danish food
2006
Reliability and validity of the international physical activity questionnaire in the Nord-Trøndelag health study (HUNT) population of men
2008
ω-6 Polyunsaturated fatty acids extend life span through the activation of autophagy
2013 StandoutNobel
Adipocyte differentiation: a transcriptional regulatory cascade
1996
Acrylamide exposure measured by food frequency questionnaire and hemoglobin adduct levels and prostate cancer risk in the Cancer of the Prostate in Sweden Study
2008
Global physical activity levels: surveillance progress, pitfalls, and prospects
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Alpha-Linolenic Acid: Is It Essential to Cardiovascular Health?
2010
Self-Reported Physical Activity in Hispanic Adults Living With HIV: Comparison With Accelerometer and Pedometer
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The pandemic of physical inactivity: global action for public health
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Dietary intake of trans fatty acids and systemic inflammation in women
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The effects of essential fatty acid deficiency on brown adipose tissue activity in rats maintained at thermal neutrality
1989
Physical activity and inactivity patterns in India – results from the ICMR-INDIAB study (Phase-1) [ICMR-INDIAB-5]
2014
Mercury in canned tuna: white versus light and temporal variation
2004
ELOVL3 Is an Important Component for Early Onset of Lipid Recruitment in Brown Adipose Tissue
2005 StandoutNobel
Progress in physical activity over the Olympic quadrennium
2016
Differences in hemoglobin adduct levels of acrylamide in the general population with respect to dietary intake, smoking habits and gender
2004
Levels of sP-selectin and hs-CRP Decrease with Dietary Intervention with Selenium and Coenzyme Q10 Combined: A Secondary Analysis of a Randomized Clinical Trial
2015 StandoutNobel
Trans Fatty Acids and Cardiovascular Disease
2006 Standout
Dietary acrylamide intake and risk of colorectal cancer in a prospective cohort of men
2009
Association between trans fatty acid intake and 10-year risk of coronary heart disease in the Zutphen Elderly Study: a prospective population-based study
2001
Maternal and child undernutrition and overweight in low-income and middle-income countries
2013 Standout
Fasting increases tissue uptake and interconversion of plasma unesterified linoleic acid in guinea pigs
1999
Risk-Benefit Considerations of Mitigation Measures on Acrylamide Content of Foods – A Case Study on Potatoes, Cereals and Coffee
2008
Life’s Essential 8: Updating and Enhancing the American Heart Association’s Construct of Cardiovascular Health: A Presidential Advisory From the American Heart Association
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Obesity and the Metabolic Syndrome in Developing Countries
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Low-carbohydrate, high-protein score and mortality in a northern Swedish population-based cohort
2012
Worldwide trends in insufficient physical activity from 2001 to 2016: a pooled analysis of 358 population-based surveys with 1·9 million participants
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PRDM16 controls a brown fat/skeletal muscle switch
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Host Remodeling of the Gut Microbiome and Metabolic Changes during Pregnancy
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Functional Brown Adipose Tissue in Healthy Adults
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Differential effects of dietary fats on sympathetic nervous system activity in the rat
1994
Fish consumption and prenatal methylmercury exposure: Cognitive and behavioral outcomes in the main cohort at 17 years from the Seychelles child development study
2011
Diabetes in Asia
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Brown adipose tissue thermogenesis and obesity
1989
Consumption of a Solid Fat Rich in Lauric Acid Results in a More Favorable Serum Lipid Profile in Healthy Men and Women than Consumption of a Solid Fat Rich in trans-Fatty Acids
2001
Dietary exposure to acrylamide from potato crisps to the Spanish population
2009
Assessment of iodine nutrition in populations: past, present, and future
2012
Mercury exposure in children: a review
2004
Central nervous system control of food intake
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Fish Intake, Contaminants, and Human Health
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Affects of mining activities on Cd pollution to the paddy soils and rice grain in Hunan province, Central South China
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Worldwide prevalence of physical inactivity and its association with human development index in 76 countries
2011
Brown adipose tissue thermogenic adaptation requires Nrf1-mediated proteasomal activity
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Effects of Prenatal Exposure to Mercury on Cognitive and Psychomotor Function in One-Year-Old Infants: Epidemiologic Cohort Study in Poland
2005
Exposure to Acrylamide
2006
Long-term Dietary Acrylamide Intake and Breast Cancer Risk in a Prospective Cohort of Swedish Women
2008
Exposure to CB-153 and p,p'-DDE and male reproductive function
2004
Low-Carbohydrate Diets and All-Cause Mortality: A Systematic Review and Meta-Analysis of Observational Studies
2013
PPARγ signaling and metabolism: the good, the bad and the future
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2017
Acrylamide tissue distribution and genotoxic effects in a common viral infection in mice
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Integration of Probabilistic Exposure Assessment and Probabilistic Hazard Characterization
2007
Concentrations and health risks of lead, cadmium, arsenic, and mercury in rice and edible mushrooms in China
2013
What We Talk About When We Talk About Fat
2014 Standout
Probiotics and dietary counselling contribute to glucose regulation during and after pregnancy: a randomised controlled trial
2008
Effect of High Fat Diets on Energy Balance and Thermogenesis in Brown Adipose Tissue of Lean and Genetically Obese ob/ob Mice
1987
Allergic sensitization and diet: ecological analysis in selected European cities
2001
Calculations of dietary exposure to acrylamide
2004
Metabolism and Hemoglobin Adduct Formation of Acrylamide in Humans
2004
Urinary acrylamide metabolites as biomarkers for short-term dietary exposure to acrylamide
2006
Acrylamide in children – exposure assessment via urinary acrylamide metabolites as biomarkers
2008
Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies
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Acrylamide in coffee: Review of progress in analysis, formation and level reduction
2007
A 20-year retrospective review of global aquaculture
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The carcinogenicity of acrylamide
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Validation of the International Physical Activity Questionnaire-Short Among Blacks
2008
Self-reported Confidence in Recall as a Predictor of Validity and Repeatability of Physical Activity Questionnaire Data
2009
Some Analytical Factors Affecting Measured Levels of Acrylamide in Food Products
2006
The Role of Epidemiology in Understanding the Relationship between Dietary Acrylamide and Cancer Risk in Humans
2006
Human exposure to PBDE and critical evaluation of health hazards
2015
Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculturea
2013
Paraoxonase inhibits high-density lipoprotein oxidation and preserves its functions. A possible peroxidative role for paraoxonase.
1998 Standout
Organophosphorus flame retardants and plasticizers: Sources, occurrence, toxicity and human exposure
2014
A comparison of direct versus self-report measures for assessing physical activity in adults: a systematic review
2008 Standout
Human exposure and internal dose assessments of acrylamide in food
2004
Physical Activity in 22 African Countries
2011
An assessment of sources and pathways of human exposure to polybrominated diphenyl ethers in the United States
2009
Adipose Tissue as an Endocrine Organ
2004 Standout
A provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study
2014
Apparent unmasking of [3H]GDP binding in rat brown‐fat mitochondria is due to mitochondrial swelling
1987
Parallel increases in amount of (3H)GDP binding and thermogenin antigen in brown-adipose-tissue mitochondria of cafeteria-fed rats
1984
Acrylamide and 5-hydroxymethylfurfural (HMF): A review on metabolism, toxicity, occurrence in food and mitigation strategies
2010 Standout
Food Choices and Coronary Heart Disease: A Population Based Cohort Study of Rural Swedish Men with 12 Years of Follow-up
2009
Dietary Acrylamide Intake and Prostate Cancer Risk in a Prospective Cohort of Swedish Men
2009
Dietary Acrylamide Intake and Brain Cancer Risk
2009
Toward a Kinetic Model for Acrylamide Formation in a Glucose−Asparagine Reaction System
2005
Endocrine-Disrupting Chemicals: An Endocrine Society Scientific Statement
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2019 ACC/AHA Guideline on the Primary Prevention of Cardiovascular Disease: Executive Summary: A Report of the American College of Cardiology/American Heart Association Task Force on Clinical Practice Guidelines
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Luminescent Chemodosimeters for Bioimaging
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Phosphine Organocatalysis
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Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes
2015
Overfeeding Polyunsaturated and Saturated Fat Causes Distinct Effects on Liver and Visceral Fat Accumulation in Humans
2014
Greening the global phosphorus cycle: how green chemistry can help achieve planetary P sustainability
2015
Chemistry and Safety of Acrylamide in Food
2005
Brown Adipose Tissue: Function and Physiological Significance
2004 Standout
Physiological and Molecular Basis of Thyroid Hormone Action
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Understanding Adipocyte Differentiation
1998 Standout
Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity
2016 Standout
Soil Contamination in China: Current Status and Mitigation Strategies
2014 Standout
Polyunsaturated fatty acids recruit brown adipose tissue: increased UCP content and NST capacity
1995
Tools and Tactics for the Optical Detection of Mercuric Ion
2008 Standout
Modeled Environmental Concentrations of Engineered Nanomaterials (TiO2, ZnO, Ag, CNT, Fullerenes) for Different Regions
2009 Standout
Thyroid Hormone Regulation of Metabolism
2014 Standout
Molecular Firefighting—How Modern Phosphorus Chemistry Can Help Solve the Challenge of Flame Retardancy
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Long-Term Dietary Acrylamide Intake and Risk of Epithelial Ovarian Cancer in a Prospective Cohort of Swedish Women
2009
Metabolic Syndrome From Adolescence to Early Adulthood
2015
Criterion-related validity of the short International Physical Activity Questionnaire against exercise capacity in young adults
2010
Plastic and Human Health: A Micro Issue?
2017 Standout
Cardiovascular Diseases in India
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Consumption of red wine with meals reduces the susceptibility of human plasma and low-density lipoprotein to lipid peroxidation
1995
The Oxytocin Receptor System: Structure, Function, and Regulation
2001 Standout
Mercury as a Global Pollutant: Sources, Pathways, and Effects
2013 Standout
Pyrolytic acrylamide formation from purified wheat gluten and gluten‐supplemented wheat bread rolls
2005
High 18:2 Trans-Fatty Acids in Adipose Tissue Are Associated with Increased Risk of Nonfatal Acute Myocardial Infarction in Costa Rican Adults
2003
Cell Membrane Trans -Fatty Acids and the Risk of Primary Cardiac Arrest
2002
Hair Mercury Levels in U.S. Children and Women of Childbearing Age: Reference Range Data from NHANES 1999–2000
2004
Serum levels of 2,2',4,4',5,5'-hexachlorobiphenyl (CB-153) in relation to markers of reproductive function in young males from the general Swedish population.
2002
Nutritional and toxicological aspects of seafood consumption—An integrated exposure and risk assessment of methylmercury and polyunsaturated fatty acids
2011
Hydroxymethylfurfural, A Versatile Platform Chemical Made from Renewable Resources
2013 Standout
2019 ACC/AHA Guideline on the Primary Prevention of Cardiovascular Disease: A Report of the American College of Cardiology/American Heart Association Task Force on Clinical Practice Guidelines
2019 Standout
Establishing behavioral and physiological functions of central oxytocin: insights from studies of oxytocin and ingestive behaviors.
1995
Organophosphorus flame retardants and plasticizers in marine and fresh water biota and in human milk
2010
Replacement of Dietary Saturated Fatty Acids by Trans Fatty Acids Lowers Serum HDL Cholesterol and Impairs Endothelial Function in Healthy Men and Women
2001
Works of Wulf Becker being referenced
Dietary intake of acrylamide in Sweden
2003
Evaluating the potential health gain of the World Health Organization's recommendation concerning vegetable and fruit consumption
2003
Dietary intake estimations of organohalogen contaminants (dioxins, PCB, PBDE and chlorinated pesticides, e.g. DDT) based on Swedish market basket data
2006
Criterion-related validity of the last 7-day, short form of the International Physical Activity Questionnaire in Swedish adults
2006
A European food consumption survey method–conclusions and recommendations
2002
Serum concentrations of organochlorines in men: a search for markers of exposure
2000
Association between trans fatty acid intake and cardiovascular risk factors in Europe: the TRANSFAIR study
2000
Comparison between optical readable and open-ended weighed food records
2009
Operationalization of food consumption surveys in Europe: recommendations from the European Food Consumption Survey Methods (EFCOSUM) Project
2002
Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review
2014
Contents of essential and toxic mineral elements in Swedish market-basket diets in 1987
1991
Estimating the distribution of usual dietary intake by short-term measurements
2002
Polybrominated diphenyl ethers in breast milk from Uppsala County, Sweden
2003
Mediterranean and carbohydrate-restricted diets and mortality among elderly men: a cohort study in Sweden
2010
Intake of fatty acids in Western Europe with emphasis on trans fatty acids: The TRANSFAIR study
1999
Dietary guidelines and patterns of food and nutrient intake in Sweden
1999
Effects of Dietary Essential Fatty Acids on Active Thermogenin Content in Rat Brown Adipose Tissue
1983
TransFatty Acids in Dietary Fats and Oils from 14 European Countries: The TRANSFAIR Study
1998
Nordic Nutrition Recommendations2004 - integrating nutrition and physical activity
2004
Methyl Mercury and Inorganic Mercury in Swedish Pregnant Women and in Cord Blood: Influence of Fish Consumption
2003
Methyl mercury and inorganic mercury in Swedish pregnant women and in cord blood: influence of fish consumption.
2003
Effects of Chronic Ethanol Treatment on Lipid Composition and Prostaglandins in Rats Fed Essential Fatty Acid Deficient Diets
1984
Influences on food choice perceived to be important by nationally-representative samples of adults in the European Union.
1997
Distribution of 14C after Oral Administration of [1-14C]Linoleic Acid in Rats Fed Different Levels of Essential Fatty Acids
1984
Autoradiographic studies with fatty acids and some other lipids: A review
1985
Risk factors for coronary heart disease among immigrant women from Iran and Turkey, compared to women of Swedish ethnicity.
2005