Weiyou Wang

Aqueous injection of quercetin: An approach for confirmation of its direct in vivo cardiovascular effects

Targeted delivery of quercetin via pH-responsive zinc oxide nanoparticles for breast cancer therapy

Protective effect of quercetin in gentamicin-induced oxidative stress in vitro and in vivo in blood cells. Effect on gentamicin antimicrobial activity

Chlorogenic acid (CGA): A pharmacological review and call for further research

Biorefineries in circular bioeconomy: A comprehensive review

Bioactives from Agri-Food Wastes: Present Insights and Future Challenges

Recovery of bioactive phenolic compounds from papaya seeds agroindustrial residue using subcritical water extraction

Pressurized hot water extraction of bioactives

Therapeutic Potential of Quercetin: New Insights and Perspectives for Human Health

Antioxidant and anti-inflammatory activities of quercetin and its derivatives

Subcritical water extraction of flavanones from defatted orange peel

Food waste valorization advocating Circular Bioeconomy - A critical review of potentialities and perspectives of spent coffee grounds biorefinery

Everlasting flower (Helichrysum stoechas Moench) as a potential source of bioactive molecules with antiproliferative, antioxidant, antidiabetic and neuroprotective properties

Phoenix dactyliferaL. seeds: a by-product as a source of bioactive compounds with antioxidant and enzyme inhibitory properties

Subcritical water extraction and antioxidant activity evaluation with on-line HPLC-ABTS·+ assay of phenolic compounds from marigold (Tagetes erecta L.) flower residues

In vitro antioxidant, anti-diabetic and antilipemic potentials of quercetagetin extracted from marigold (Tagetes erecta L.) inflorescence residues

Antioxidative phenolics obtained from spent coffee grounds (Coffea arabica L.) by subcritical water extraction

The biological activities, chemical stability, metabolism and delivery systems of quercetin: A review