Citation Impact
Citing Papers
Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations
2023 Standout
Nano-based smart pesticide formulations: Emerging opportunities for agriculture
2018 Standout
A critical evaluation of nanopesticides and nanofertilizers against their conventional analogues
2018 Standout
Essential Oils as Ecofriendly Biopesticides? Challenges and Constraints
2016 Standout
Essential oil nanoemulsions as antimicrobial agents in food
2016
Essential oils: From extraction to encapsulation
2015 Standout
A versatile method for evaluating the controlled-release performance of microcapsules
2017
Antimicrobial Activity of Some Essential Oils—Present Status and Future Perspectives
2017 Standout
Current encapsulation strategies for bioactive oils: From alimentary to pharmaceutical perspectives
2016
Preparation, heat transfer and flow properties of microencapsulated phase change materials for thermal energy storage
2016
Polymer nanoparticles containing essential oils: new options for mosquito control
2017
Micro-Encapsulated Phase Change Materials: A Review of Encapsulation, Safety and Thermal Characteristics
2016 Standout
Application of microencapsulated essential oils in cosmetic and personal healthcare products – a review
2015
A review on macro-encapsulated phase change material for building envelope applications
2018 Standout
Essential oils as antimicrobial agents in biopolymer-based food packaging - A comprehensive review
2020
Works of Ştefan Dima being referenced
The kinetics of the swelling process and the release mechanisms of Coriandrum sativum L. essential oil from chitosan/alginate/inulin microcapsules
2015
Reprint of "Microencapsulation of essential oil of pimento [Pimenta dioica (L) Merr.] by chitosan/k-carrageenan complex coacervation method"
2014
Microencapsulation of essential oil of pimento [Pimenta dioica (L) Merr.] by chitosan/k-carrageenan complex coacervation method
2014
Essential oils in foods: extraction, stabilization, and toxicity
2015